Using ingredient rolled oats
Oatmeal Cookies No. 2
- 1 egg
- 160 gr rolled oats
- 130 gr flour
- 110 gr brown sugar
- 100 gr sugar
- 95 gr shortening
- 16 ml milk
- 4 gr vanilla extract
- 2 gr baking soda
- 2 gr baking powder
Oatmeal Cranberry Cookies
- 2 eggs
- 1 cranberries (dried)
- 1/4 cardamon
- 475 gr rolled oats
- 190 gr flour
- 170 gr brown sugar
- 150 gr granulated sugar
- 130 gr butter (unsalted)
- 5 gr baking soda
- 4 gr pure vanilla extract
Oatmeal Crusty Top Apple Pie
- 1 filling
- 1/4 pure lard
- 170 gr brown sugar
- 160 gr all purpose flour
- 80 gr rolled oats
- 55 gr margarine
- 45 ml water (cold)
- 28 gr brown sugar
- 2 gr cinnamon
- 1 gr salt
Oatmeal Drop Cookies
- 2 eggs
- 1/2 lard
- 325 gr brown sugar
- 300 gr rolled oats
- 250 gr flour
- 250 gr raisins
- 75 ml milk
- 16 ml water (hot)
- 5 gr baking soda
- 2 gr nutmeg
Oatmeal Fudge Cookies
- 475 gr rolled oats
- 400 gr sugar
- 140 gr nuts
- 120 ml evaporated milk
- 110 gr butter
- 45 gr cocoa powder
- 4 gr vanilla extract
Oatmeal Ice
- 1/2 lard
- 300 gr rolled oats
- 250 gr sifted all-purpose flour
- 220 gr brown sugar
- 110 gr butter
- 110 gr sour
- 5 ml soda
Oatmeal Lace Cookies
- 7 paperback
- 1 stick butter
- 1 egg
- 1 from cookies for christmas
- 230 gr rolled oats
- 150 gr firmly packed dark brown
- 65 gr all purpose flour
- 60 ml cream (heavy)
- 55 gr currants (dried)
- 28 gr brandy
Oatmeal Lacies 1930
- 2 eggs
- 300 gr rolled oats
- 200 gr sugar
- 50 gr shortening
- 9 gr baking powder
- 4 gr vanilla extract
- 2 gr salt
Oatmeal Pecan Pie
- 6 crisco
- 3 egg
- 1 pecans
- 1 egg yolk
- 300 gr sugar
- 120 ml honey
- 95 gr flour
- 90 gr rolled oats
- 60 ml cream (heavy)
- 10 gr rum
Oatmeal Raspberry Bar Cookies
- 240 gr seedless raspberry jam
- 160 gr rolled oats
- 130 gr flour
- 110 gr butter
- 110 gr brown sugar (light)
- 1 gr baking soda
- 1 gr salt
Oatmeal Scones
- 1 egg
- 220 gr wheat pastry flour (whole)
- 150 ml buttermilk (chilled)
- 100 gr butter (chilled unsalted)
- 65 gr sugar
- 55 gr currants (dried)
- 50 gr rolled oats
- 7 gr baking powder
- 3 gr baking soda
- 1 gr salt
Oatmeal Sesame Crisps
- 230 gr rolled oats
- 220 gr brown sugar
- 110 gr butter
- 65 gr sesame seeds
- 4 gr vanilla
- 2 gr baking powder
Oatmeal-banana Muffins
- 1 egg
- 1 banana
- 1/4 sunflower seeds
- 375 gr wheat flour (whole)
- 350 ml lowfat milk
- 120 gr rolled oats
- 30 ml vegetable oil
- 14 gr baking powder
- 14 gr sugar
- 1 gr cinnamon (ground)
Oatmeal-orange-nut Cookies
- 160 gr rolled oats
- 80 ml yogurt
- 75 gr margarine
- 55 gr packed brown sugar
- 16 gr black walnuts (chopped)
- 4 gr vanilla
- 1 gr baking soda
- 1 gr orange peel (grated)
Oatmeal-peanut Drops For The Boys
- 2 eggs
- 200 gr sugar
- 190 gr flour
- 120 gr raisins
- 120 gr rolled oats
- 110 gr peanut butter
- 60 ml milk
- 50 gr shortening
- 4 gr vanilla
- 3 gr cinnamon
Orange Oatmeal Cookies
- 375 about
- 2 eggs
- 300 gr rolled oats
- 250 gr flour
- 230 gr butter
- 200 gr sugar
- 110 gr nuts
- 75 gr dates
- 60 ml orange juice
- 12 gr orange rind
Orange-spiced Oatmeal Raisins Cookies
- 1 flavor liqueur
- 1 egg
- 250 gr chocolate baking chips (white)
- 230 gr rolled oats
- 150 gr sugar
- 130 gr all purpose flour
- 120 gr sun-maid raisins
- 110 gr butter
- 45 ml orange juice
- 5 gr baking soda
Pancakes, Ny
- 4 eggs
- 1 butter
- 700 ml buttermilk
- 95 gr flour
- 55 gr sweet butter
- 40 gr rolled oats
- 32 gr wheat flour (whole)
- 32 gr wheat germ
- 9 gr baking powder
- 9 gr baking soda
Peanut Butter Apple Muffins
- 2 eggs
- 200 gr rolled oats
- 180 ml applesauce
- 170 gr peanut butter
- 110 gr margarine
- 100 gr sugar
- 95 gr wheat flour (whole)
- 60 ml skim milk
- 32 gr wheat germ
- 4 gr vanilla
Peanut Butter Fingers
- 1 egg
- 170 gr semisweet chocolate chips
- 160 gr rolled oats
- 130 gr peanut butter
- 130 gr all purpose flour
- 110 gr butter
- 110 gr brown sugar
- 100 gr granulated sugar
- 100 gr powdered sugar
- 45 ml milk
Peanut Butter Jumbos
- 3 eggs
- 700 gr rolled oats
- 350 gr peanut butter
- 260 gr candy coated chocolate
- 240 gr semisweet chocolate chips
- 220 gr packed brown sugar
- 200 gr granulated sugar
- 110 gr butter
- 9 gr baking soda
- 4 gr vanilla
Peanut Butter Oatmeal Rounds
- 2 eggs
- 300 gr rolled oats
- 240 gr peanuts (chopped)
- 200 gr sugar
- 170 gr margarine
- 160 gr flour
- 110 gr peanut butter
- 110 gr packed brown sugar
- 5 gr baking powder
- 4 gr vanilla
Peanut Crispies
- 1 egg
- 220 gr camp
- 160 gr rolled oats
- 130 gr sifted all-purpose flour
- 75 gr corn flakes
- 65 gr peanuts (salted)
- 55 gr butter
- 50 gr shortening
- 2 gr vanilla
- 2 ml soda
Pear Cake
- 3 eggs
- 400 gr pears cored
- 350 ml boiling water
- 220 gr brown sugar
- 200 gr sugar
- 190 gr flour
- 160 gr rolled oats
- 110 gr margarine
- 65 gr nuts (chopped)
- 5 gr baking soda