Using ingredient rolled oats
Pecan Oatmeal Cookies
- 100 bran
- 1 stick
- 1/2 all bran
- 1/4 pecans
- 160 gr rolled oats
- 130 gr all purpose flour
- 110 gr margarine
- 110 gr brown sugar
- 100 gr sugar
- 60 gr egg
Pillsbury Plus Cherry Dream Squares
- 1 stick
- 1 egg
- 200 gr rolled oats
- 110 gr margarine
- 55 gr firmly packed brown sugar
- 1 package pillsbury cake mix (white)
Pineapple
- 1 egg
- 475 gr rolled oats
- 325 gr brown sugar
- 250 gr all purpose flour
- 230 gr margarine
- 170 gr dole raisins
- 120 gr dole natural almonds
- 5 gr baking powder
- 3 gr cinnamon (ground)
- 1 gr salt
Potato Pancakes
- 4 pancakes
- 1 1/2 potato (shredded)
- 60 ml water
- 30 gr onion (chopped)
- 16 gr oat flour
- 5 gr rolled oats
- some darker spots in non
Protein Pancakes
- 2 eggs
- 1/2 bran
- 350 ml milk
- 190 gr unbleached
- 45 ml yogurt (plain)
- 40 gr rolled oats
- 32 gr soy flour
- 30 ml sesame oil (light)
- 5 gr baking powder
- 1 gr baking soda
Prune Coconut Bars
- 270 gr prunes
- 160 gr rolled oats
- 130 gr wheat flour (whole)
- 120 ml water
- 120 ml vegetable oil
- 40 gr wheat germ
- 40 gr coconut
- 6 gr orange rind (grated)
Pumpkin Cheese Tart
- 10 tart with a removable bottom with (pan)
- 1 egg
- 250 gr pumpkin (canned)
- 240 gr gingersnaps (crushed)
- 180 gr firmly packed brown sugar
- 230 ml lofat cream cheese
- 85 gr corn syrup
- 160 ml cream cheese filling
- 65 gr sugar
- 60 ml skim milk
Pure Fruit Cookies
- 3 bananas
- 1 egg
- 250 gr mixed fruits such as raisins (dried)
- 230 gr rolled oats
- 120 gr oat bran (uncooked)
- 80 ml vegetable oil
- 60 gr walnuts (chopped)
- 4 gr vanilla
- 1 gr salt
Quaker's Original 1955 Oatmeal Cookies
- 2 eggs
- 325 gr brown sugar
- 250 gr sifted flour
- 210 gr rolled oats
- 190 gr crisco shortening
- 170 gr raisins
- 160 ml sour milk
- 140 gr nuts (chopped)
- 3 gr cinnamon
- 2 gr baking powder
Raisin-oatmeal Cookies
- 1 orange
- 180 ml honey
- 250 gr raisins
- 230 gr rolled oats
- 130 gr flour
- 120 ml skim milk
- 90 ml canola oil
- 9 gr vanilla
- 3 gr cinnamon
- 2 gr baking powder
Red Lentil Loaf
- 340 mg sod
- 149 cal
- 31 mg calcium
- 28 carb
- 7 prot
- 2 arrowroot
- 2 garlic (cloves)
- 2 scallions
- 2 low-sodium tamari
- 1 fat
Rocks # 2
- 2 eggs
- 325 gr brown sugar
- 250 gr cake flour
- 230 gr rolled oats
- 190 gr shortening
- 170 gr figs (chopped)
- 160 ml sour milk
- 140 gr nuts (chopped)
- 9 gr baking powder
- 3 gr cinnamon
Rolled Oats Bread
- 1 cake compressed yeast
- 650 gr rolled oats
- 350 ml boiling water
- 250 gr flour
- 150 gr corn sirup
- 120 ml sweetened condensed milk
- 120 ml lukewarm water
- 16 ml cooking oil
- 1 gr salt
Rolled-oat Macaroons
- 2 eggs
- 400 gr rolled oats
- 220 gr brown sugar
- 36 gr melted butter
- 9 gr baking powder
- 4 gr vanilla
- 1 gr salt
Scottish Oat Cakes
- 2 bran flakes
- 300 gr rolled oats
- 250 gr sugar
- 250 gr flour
- 240 gr shortening
- 120 ml boiling water
- 5 gr baking powder
- 3 gr salt
- 2 gr baking soda
Scottish Oaten Bread
- 1 egg
- 1 coca-cola
- 1/2 prunes (dried)
- 250 gr all purpose flour
- 160 gr rolled oats
- 140 gr prunes
- 100 gr sugar
- 60 gr walnuts
- 45 ml oil
- 12 gr baking powder
Sesame Granola
- 1 sunflower seeds
- 300 gr rolled oats
- 250 gr wheat flakes
- 120 ml honey
- 170 gr raisins
- 120 ml vegetable oil
- 95 gr sesame seeds
- 60 gr walnuts
- 40 gr coconut
- 4 gr vanilla extract
Silver City Nuggets
- 2 granola
- 2 pecans
- 475 gr rolled oats
- 450 gr brown sugar
- 230 gr butter
- 14 gr vanilla
- 1 gr salt
Slice And Bake Oatmeal Cookies
- 12 duty foil (heavy)
- 12 of waxed paper (pieces)
- 11 roll
- 4 equal (pieces)
- 3 smilin eggs (whole)
- 2 baking sheets
- 1 waxed paper
- 700 gr rolled oats
- 325 gr packed brown sugar
- 300 gr granulated sugar
Slice& Bake Oatmeal Cookies
- 4 eggs
- 800 gr rolled oats
- 500 gr flour
- 450 gr butter
- 450 gr brown sugar
- 400 gr sugar
- 170 gr raisins see note
- 100 gr nuts (chopped)
- 9 gr vanilla
- 9 gr baking soda
Snickerdoodles,chocolate
- 2 eggs
- 1 margerine soft
- 300 gr rolled oats
- 190 gr flour
- 170 gr brown sugar packed
- 150 gr sugar
- 26 gr sugar
- 16 gr cinnamon
- 12 gr cocoa
- 5 gr baking soda
Snowman Oatmeal Cookies
- 1 stick
- 1 egg
- 400 gr rolled oats (uncooked)
- 150 gr packed brown sugar
- 110 gr butter
- 95 gr all purpose flour
- 50 gr granulated sugar
- 4 gr vanilla
- 2 gr baking soda
Sour Cream Apple Pie/oatmeal Cookie Crust
- 1 egg
- 1 lemon
- 1 filling
- 1,200 gr tart cooking apples (sliced)
- 230 gr rolled oats
- 120 ml sour cream
- 110 gr sweet butter
- 60 ml honey
- 45 ml honey
- 65 gr wheat flour (whole)
Sourdough Pancakes Or Waffles
- 2 eggs (separated fresh)
- 1 sourdough starter
- 240 ml warm milk
- 130 gr all purpose flour
- 80 gr rolled oats
- 75 gr melted margarine
- 65 gr wheat flour (whole)
- 16 ml salad oil
- 5 gr baking powder
- 2 gr baking soda