Using ingredient sugar
Strawberry
- 9 lattice crust
- 3 eggs
- 2 1/2 rhubarb
- 1 pastry
- 250 gr sugar
- 230 gr strawberries
- 32 gr enriched flour
- 5 gr butter
- 1 gr salt
- 1 gr nutmeg
Strawberry
- 12 dessert crepes
- 12 strawberries to garnis (whole)
- 600 gr strawberries (sliced fresh)
- 400 ml sweetened condensed milk
- 120 ml cream (heavy)
- 60 ml lemon juice
- 8 gr sugar
Strawberry
- 650 gr sugar
- 425 gr strawberries (crushed)
- 120 gr kiwi fruit
- 1 package certo pectin crystals (light)
Strawberry
- 20 rhubarb (frozen)
- 1 pkg
- 350 gr strawberries (frozen)
- 130 gr sugar
- 80 gr graham cracker crumbs
- 55 gr packed brown sugar (light)
- 45 gr butter
- 8 gr cornstarch
- 1 gr cinnamon (ground)
- 3 slices bread (sliced)
Strawberry
- 1,400 gr sugar
- 900 gr stemmed strawberries
- 650 gr pineapple
- 325 gr orange pulp (chopped)
- 2 gr orange peel (grated)
Strawberry
- 1 orange
- 1 egg
- 250 gr flour
- 230 gr strawberries
- 140 gr pecans (chopped)
- 130 gr sugar
- 9 gr butter
- 7 gr baking powder
- 2 gr baking soda
- 1 gr salt
Strawberry
- 350 de for topping combine sour cream
- 350 de butter (lightly)
- 19 cake
- 10 springform (pan)
- 4 eggs
- 1/2 edge
- 1/4 cointreau
- 600 gr strawberries
- 475 ml sour cream
- 375 gr raspberry jelly (red)
Strawberry
- 300 gr quartered strawberries (fresh)
- 150 gr sugar
- 130 gr all purpose flour
- 120 ml water
- 70 gr butter
- 60 ml ice water
- 20 gr cornstarch
- 10 ml lemon juice
- 5 ml lemon juice (fresh)
- 1 gr salt
Strawberry
- 9 p
- 2 tbl
- 300 gr strawberries (fresh chopped)
- 300 gr sugar
- 95 gr pecans (chopped)
- 32 gr all purpose flour
- 14 gr butter
- 3 gr cinnamon (ground)
- 2 gr nutmeg (ground)
Strawberry
- 1 rhubarb (sliced)
- 1 pie crust double
- 300 gr sugar
- 230 gr strawberries (sliced thin)
- 85 gr flour
- 28 gr butter
- 4 gr cinnamon
- 1 gr nutmeg
Strawberry Angel Shortcake
- 8 strawberries
- 1 angel food cake
- 450 gr strawberries
- 240 ml whipping cream
- 95 gr chocolate (white)
- 45 ml orange juice
- 45 gr rum
- 38 gr sugar
- 10 gr rum extract
Strawberry Apple Frost
- 4 ice (cubes)
- 2 strawberry (whole)
- 240 ml yogurt
- 150 gr strawberries
- 80 ml apple juice
- 4 gr sugar
- 4 gr vanilla extract
Strawberry Balm Syrup
- 10 lemon balm sprigs
- 10 thyme sprigs
- 1,200 gr sugar
- 1,000 gr raspberries
- 600 gr strawberries
Strawberry Barvarian
- 1 env
- 1 mold
- 600 gr strawberries
- 240 ml cream
- 150 gr sugar
- 10 ml lemon juice
- 6 gr gelatin
Strawberry Bavarian
- 2 egg whites
- 1 env gelatin (unflavored)
- 300 gr strawberries
- 240 ml whipping cream
- 180 ml water (cold)
- 100 gr sugar
Strawberry Bavarian Pie
- 9 pie shell (baked)
- 4 serv strawberry jello gelatin
- 1 3/4 cool whip topping (thawed)
- 300 gr strawberries hulled
- 240 ml boiling water
- 60 ml water (cold)
- 50 gr sugar
Strawberry Buttermilk Pancakes
- 2 eggs
- 600 ml buttermilk
- 325 gr flour
- 170 gr melted butter
- 150 gr strawberries (sliced)
- 14 gr sugar
- 9 gr baking powder
- 5 gr baking soda
- 3 gr salt
Strawberry Cake
- 1 egg
- 600 gr strawberries
- 250 gr flour
- 200 gr sugar
- 160 ml milk
- 150 gr strawberries
- 14 gr butter
- 9 gr baking powder
- 4 gr vanilla
- 1 gr salt
Strawberry Charlotte Russe
- 2 egg whites
- 1 commercial
- 1 miniature marshmallows
- 1 coarsely broken pecans
- 240 ml whipping cream
- 240 ml water (hot)
- 60 ml lemon juice
- 50 gr sugar
- 1 package strawberry-flavored gelatine
Strawberry Cheesecake
- 3 eggs
- 400 gr sugar
- 325 gr graham crakers
- 550 ml cream cheese
- 150 gr mashed strawberries
- 80 ml water
- 14 gr butter
- 8 gr sugar
- 8 gr cornstarch
- 4 gr lemon peel
Strawberry Cheesecake
- 3 eggs
- 400 gr sugar
- 325 gr graham crakers
- 550 ml cream cheese
- 150 gr mashed strawberries
- 80 ml water
- 14 gr butter
- 8 gr sugar
- 8 gr cornstarch
- 4 gr lemon peel
Strawberry Cheesecake
- 253 5/8 mg sodium
- 207 1/4 mg potassium
- 13 3/8 gm carbohydrate
- 7 3/4 gm protein
- 4 1/8 gm fat
- 3 mg cholesterol
- 2 egg whites
- 1 1/4 gm fiber
- 1 meat (lean)
- 1/2 starch
Strawberry Cheesecake 1
- 2 egg
- 1 meat (lean)
- 1/2 fruit exchange
- 1/2 starch
- 3/8 mark
- 1/8 recipe
- 500 gr powdered skim
- 150 gr strawberries
- 120 ml orange juice
- 120 gr low-fat cottage cheese