Using ingredient unsweetened chocolate

One Bowl Devil Cake

• 13 greased cake (pan)
• 3 eggs
• 1/2 buttermilk
• 350 ml buttermilk
• 300 gr sugar
• 250 gr sifted cake flour
• 190 gr shortening
• 95 gr unsweetened chocolate
• 9 gr baking soda
• 7 gr vanilla

Orange Cappuccino Drops

• 2 instant coffe -e dissolved in
• 1 egg
• 400 gr powdered sugar
• 250 gr all purpose flour
• 220 gr brown sugar
• 160 ml sour cream
• 120 gr brewed coffee
• 120 ml water (hot)
• 110 gr butter
• 95 gr unsweetened chocolate

Palm Beach Pineapple Squares

• 3 eggs
• 2 sqr
• 1 lemon
• 300 gr sugar
• 240 gr pineapple (crushed)
• 190 gr all purpose flour
• 160 gr butter
• 60 gr unsweetened chocolate
• 60 gr walnuts
• 7 gr baking powder

Passover Dark Chocolate Nut Cake

• 12 eggs
• 350 gr semisweet chocolate (pieces)
• 250 gr almonds (very finely chopped)
• 180 gr sugar
• 95 gr unsweetened chocolate
• 45 ml dairy sour cream
• 16 ml water (hot)
• 5 gr butter
• 3 gr pure vanilla
• 2 gr instant coffee crystals

Peanut Butter Candy Cake

• 65 b
• 2 eggs
• 600 gr confectioners sugar
• 425 ml boiling water
• 220 gr brown sugar (light)
• 200 gr granulated sugar
• 190 gr all purpose flour
• 160 gr oats
• 120 ml milk
• 110 gr butter

Peppermint Candy Brownies

• 2 eggs
• 200 gr sugar
• 95 gr all purpose flour
• 65 gr nuts (chopped)
• 60 gr unsweetened chocolate
• 45 gr butter (unsalted)
• 8 gr coarsely (crushed)
• 2 gr baking powder
• 1 gr salt

Pineapple Chocolate Cake

• 10 layers
• 9 layer pans in moderate oven
• 2 egg yolks
• 1 egg
• 5/8 batter in greased (pan)
• 290 gr cake flour
• 250 gr sugar
• 180 ml milk
• 150 gr butter
• 95 gr unsweetened chocolate

Polar Chocolate Delight

• 2 eggs
• 200 gr sifted confectioners sugar
• 200 gr quick quaker oats
• 190 gr butter
• 110 gr brown sugar
• 65 gr nutmeats (chopped)
• 60 gr unsweetened chocolate
• 4 gr vanilla

Potato Cake

• 350 degree oven
• 2 eggs
• 250 gr all purpose flour
• 170 gr butter
• 150 gr mashed potatoes (cold)
• 120 gr walnuts (chopped)
• 120 ml milk
• 60 gr unsweetened chocolate
• 9 gr baking powder
• 5 gr cinnamon

Potato Fudge

• 375 gr confectioners sugar
• 95 gr unsweetened chocolate
• 50 gr unseasoned mashed potatoes
• 45 gr buttermargarine
• 10 ml milk
• 4 gr vanilla
• 1 gr salt

Pound Cake Brownies

• 3 eggs
• 200 gr sugar
• 170 gr butter
• 160 gr flour
• 65 gr nuts
• 60 gr unsweetened chocolate
• 4 gr vanilla
• 2 gr baking powder
• 1 gr salt

Profiteroles

• 4 eggs
• 4 squares
• 1 stick
• 1 nbsp
• 240 ml cream (heavy)
• 240 ml water
• 130 gr flour
• 130 gr unsweetened chocolate
• 110 gr margarine
• 85 gr butter

Pumpernickel Bread

• 1 egg (white)
• 325 gr flour
• 250 gr rye flour
• 45 ml molasses
• 28 gr butter
• 16 gr unsweetened chocolate
• 16 ml vinegar (white)
• 16 gr instant coffee
• 8 gr caraway seeds
• 6 gr dry yeast

Pumpkin Bundt Cake With Chocolate Glaze

• 4 eggs
• 475 gr pureed pumpkin
• 375 gr flour
• 250 gr powdered sugar
• 220 gr brown sugar (light)
• 240 ml oil
• 200 gr sugar
• 32 gr unsweetened chocolate
• 30 ml milk
• 14 gr baking powder

Raspberry Brownies

• 4 eggs
• 2 sticks butter
• 325 gr sugar
• 160 gr seedless raspberry jam
• 130 gr unsweetened chocolate
• 130 gr flour
• 4 gr vanilla

Rich Expresso Brownie Bars

• 6 sq
• 2 eggs
• 2 egg (white)
• 1 egg yolk
• 280 gr brown sugar
• 200 gr icing sugar
• 350 ml cream cheese
• 95 gr shortening
• 95 gr flour
• 95 gr unsweetened chocolate