Search `Smithsonian collections accession number Nebraska paper scrip George McDermott`

Corn And Zucchini Muffins

• 2 egg whites
• 1 egg
• 300 ml low-fat milk
• 130 gr all purpose flour
• 130 gr whode wheat flour
• 75 gr kernel corn (cooked whole)
• 65 gr zucchini (shredded)
• 30 ml vegetable oil
• 14 gr baking powder
• 1 gr salt

Corn Muffins

• 1 egg (beaten)
• 1 corn meal (yellow)
• 60 ml milk
• 40 gr unbleached flour
• 40 gr cornmeal (yellow)
• 26 gr sugar
• 20 ml cooking oil
• 7 gr baking powder
• 1 gr salt

Dilly Zucchini Ricotta Muffins

• 2 eggs
• 190 gr unbleached flour
• 110 gr margarine
• 80 gr ricotta cheese
• 65 gr zucchini (shredded)
• 60 ml milk
• 14 gr baking powder
• 8 gr sugar
• 1 gr salt
• 1 gr dill weed

Double Berry Muffins

• 2 egg whites
• 3/4 blueberries
• 1/4 raspberry all-fruit spread
• 240 ml orange juice
• 190 gr all purpose flour
• 100 gr granulated sugar
• 65 gr wheat germ
• 55 gr margarine
• 14 gr baking powder
• 1 gr salt

Drop Donuts

• 2 egg yolks
• 1 egg
• 500 gr flour
• 230 gr butter
• 200 gr sugar
• 9 gr baking powder
• 2 gr baking soda
• 1 gr nutmeg

Fig Quick Bread

• 2 eggs
• 500 gr flour
• 350 ml milk
• 150 gr sugar
• 150 gr figs
• 90 gr walnuts
• 55 gr butter
• 9 gr baking powder
• 5 ml soda
• 4 gr salt

Focaccia

• 5/8 cake yeast (fresh)
• 500 gr unbleached flour
• 160 ml warm water
• 150 ml olive oil
• 80 ml water
• 7 gr salt

Chocolate

• 1/2 oatmeal
• 240 gr semisweet chocolate chips
• 75 gr peanut butter
• 55 gr lightbrown sugar
• 30 ml soy milk

Easy To Make Brownies

• 2 eggs
• 2 sq melted chocolate
• 200 gr sugar
• 110 gr butter
• 95 gr up nuts (cut)
• 85 gr sifted flour
• 4 gr vanilla

Mary Litchfield Grimwood's 1890 English Plum Puddings

• 6 eggs
• 1 box muscat raisins
• 1 box seedless nectar raisins
• 1 box sultanas
• 1 box currants
• 575 gr all purpose flour
• 450 gr good beef suet
• 450 gr brown sugar (light)
• 350 ml buttermilk
• 270 gr apples (finely chopped)

Oatmeal-banana Muffins

• 1 egg
• 1 banana
• 1/4 sunflower seeds
• 375 gr wheat flour (whole)
• 350 ml lowfat milk
• 120 gr rolled oats
• 30 ml vegetable oil
• 14 gr baking powder
• 14 gr sugar
• 1 gr cinnamon (ground)

Peanut Burgers

• 1 onion
• 1 celery stalk
• 1 herbes de provence (dried)
• 160 gr breadcrumbs (fresh)
• 85 gr butter
• 120 ml vegetable stock (light)
• 60 gr cashew nuts
• 16 ml soy sauce
• 8 gr wheat flour (whole)
• 6 gr yeast extract

Pecan Cashew Popcorn Balls

• 2 pecan (halves)
• 1,200 gr popped popcorn
• 425 gr butter
• 325 gr corn syrup (light)
• 240 gr cashews
• 220 gr brown sugar
• 200 gr sugar
• 160 ml water

Apple Omelette

• 6 eggs
• 2 apples
• 50 gr fine granulated sugar
• 45 ml water (cold)
• 16 gr rum
• 14 gr sugar

Applesauce Cinnamon Muffins

• 1 1/4 oat bran cereal
• 1 egg
• 3/4 unsweetened applesause
• 120 ml honey
• 130 gr wheat flour (whole)
• 120 ml vegetable oil
• 30 gr walnuts
• 5 gr cinnamon (ground)
• 5 gr baking powder
• 4 gr pure vanilla extract

Baked Sausage Cups And Scrambled Eggs

• 9 eggs
• 1 egg
• 260 gr pork sausage meat
• 200 ml milk
• 80 gr quaker oats
• 14 gr butter
• 4 gr salt
• 1 gr rubbed sage
• 1 gr pepper

Baked Sausage Cups& Scrambled Eggs

• 9 eggs
• 1 egg
• 1 d -pepper
• 260 gr pork sausage meat
• 200 ml milk
• 80 gr quaker oats
• 14 gr butter
• 3 gr salt
• 1 gr salt
• 1 gr rubbed sage