Vanilla
Heavenly Delight Cheesecake
- 3 eggs
- 240 gr neufchatel cheese
- 130 gr sugar
- 120 gr low-fat cottage cheese
- 30 ml skim milk
- 16 gr flour
- 7 gr graham cracker crumbs
- 1 gr vanilla extract
Heavenly Hash
- 24 marshmallows
- 400 gr sugar
- 240 ml cream
- 65 gr pecans (chopped)
- 65 gr unsweetened chocolate (grated)
- 60 gr blanched
- 30 ml marshmallow cream
- 14 gr butter
- 4 gr vanilla
Heidesand
- 250 gr flour
- 110 gr butter
- 1 package vanillin sugar
Helen's Cheesecake
- 10 springform that has been sprayed generously with mazzola no stick spray (pan)
- 4 eggs
- 3/4 pecans
- 475 ml sour cream
- 300 gr sugar
- 250 gr sugar
- 80 gr graham crackers
- 26 gr butter (unsalted)
- 16 ml lemon juice (fresh)
- 9 gr vanilla
Helen's Holiday Float
- 5 eggs
- 1,900 ml milk (whole)
- 250 gr sugar
- 95 gr flour
- 30 ml whiskey
- 28 gr brandy
- 7 gr nutmeg
- 4 gr vanilla extract
Hello Dollies
- 1 stick butter
- 1 semi-sweet (pieces)
- 1 pecan (pieces)
- 230 gr butterscotch (pieces)
- 210 gr vanilla wafers (crushed)
- 80 gr coconut (shredded)
- 1 package eagle brand sweet-cond
Henry Ford's Chocolate Chip Soybean Cookies
- 4 eggs
- 950 gr semi-sweet chocolate chips
- 650 gr brown sugar (light)
- 375 gr cake
- 270 gr soybean nuts (crushed)
- 230 gr soy margarine
- 130 gr soy flour
- 30 ml milk
- 9 gr baking soda
- 4 gr vanilla
Herman Double
- 4 eggs
- 1/2 herman sourdough starter
- 400 gr sugar
- 190 gr flour
- 180 gr semisweet chocolate (pieces)
- 170 gr butter room temperature
- 65 gr nuts (chopped)
- 45 gr cocoa
- 14 gr vanilla
- 1 gr salt
Hershey Great American Chocolate Chip Cookies
- 11 1/2 pkg
- 2 eggs
- 475 ml hersheysr milk chocolate
- 280 gr all purpose flour
- 230 gr butter
- 170 gr brown sugar (light)
- 150 gr granulated sugar
- 140 gr nuts (chopped)
- 5 gr baking soda
- 4 gr vanilla
Hershey Holiday Sugar Cookies
- 9 hershey-ets
- 1 egg
- 170 gr brown sugar (light)
- 100 gr sugar
- 85 gr butter
- 75 gr butter
- 5 gr baking soda
- 4 gr vanilla extract
- 2 gr baking powder
- 1 gr salt
Hershey's Best Brownies
- 4 eggs
- 400 gr sugar
- 230 gr butter
- 150 gr hersheys cocoa
- 140 gr nuts (chopped)
- 130 gr all purpose flour
- 9 gr vanilla extract
- 2 gr baking powder
- 1 gr salt
Hershey's Best Brownies2
- 4 eggs
- 400 gr sugar
- 150 gr hersheys cocoa
- 140 gr nuts (chopped)
- 130 gr all purpose flour
- 26 gr vanilla extract
- 7 gr baking powder
- 2 gr salt
Hershey's Blondies
- 1 egg
- 300 gr chocolate chunks
- 170 gr brown sugar (light)
- 130 gr flour
- 85 gr butter
- 65 gr nuts
- 16 ml milk
- 4 gr vanilla
- 2 ml soda
- 1 gr salt
Hershey's Old
- 3 eggs
- 1 nbsp
- 750 gr sugar
- 325 ml water
- 250 gr flour
- 170 gr butter
- 160 ml milk
- 55 gr cocoa
- 6 gr baking soda
- 4 gr vanilla extract
Hershey's Red Velvet Cocoa Cake
- 2 eggs
- 2 food coloring (red)
- 325 gr sifted cake flour
- 300 gr sugar
- 240 ml buttermilk
- 95 gr shortening
- 16 gr hersheys
- 16 ml vinegar
- 5 gr baking soda
- 4 gr vanilla
Hershey's Syrup Two
- 3 egg whites
- 240 ml water
- 230 ml nonfat cream cheese
- 28 gr butter flavor granules
- 4 gr vanilla extract
- 3 gr almond extract
- 1 package cake mix (yellow light)
Hershey's White Chips Almond Fudge
- 10 premier chips (white)
- 190 gr slivered almonds (chopped)
- 160 ml sweetened condensed milk
- 2 gr vanilla extract
Hidden Treasures
- 50 in microwave (power)
- 48 maraschino cherries
- 2 on ungreased baking shee (inches apart)
- 1 egg
- 260 gr melting chocolate (white)
- 240 gr semisweet chocolate chips
- 220 gr all purpose flour
- 150 gr butter flavor crisco
- 150 gr sugar
- 60 gr butter flavor crisco
Hilary Clinton's Chocolate Chip Cookies
- 2 eggs
- 300 gr oats
- 300 gr sugar
- 190 gr shortening
- 190 gr flour
- 5 gr baking soda
- 4 gr vanilla
- 3 gr salt
- 1 package chocolate chips
Hoernchen
- 350 degree oven
- 64 b
- 1 egg
- 280 gr flour
- 220 gr butter
- 190 gr unblanched almonds
- 150 gr sugar
- 4 gr vanilla
Holiday Almond Treats
- 525 gr vanilla wafers
- 250 gr pumpkin pie mix
- 220 gr almonds (toasted)
- 100 gr powdered sugar
- 80 ml amaretto
- 1 gr cinnamon
Holiday Billy Goats
- 3 egg yolks
- 550 gr nuts
- 325 gr flour
- 300 gr sugar
- 280 gr dates
- 230 gr butter
- 30 ml buttermilk
- 5 gr baking soda
- 4 gr vanilla
- 3 gr cinnamon
Holiday Hideaways
- 48 maraschino cherries
- 1 egg
- 220 gr all purpose flour
- 150 gr granulated sugar
- 130 gr golden crisco shortening
- 50 gr shaved chocolate (white)
- 36 gr golden crisco shortening
- 26 gr pecans (finely chopped)
- 5 gr baking powder
- 4 gr vanilla
Holiday Mint Log
- 4 eggs
- 1/2 l (plus)
- 600 gr sugar
- 80 ml water
- 65 gr all purpose flour
- 28 gr hersheys cocoa
- 4 gr vanilla extract
- 1 gr baking powder
- 1 gr baking soda
- 1 gr salt
Holiday Spice Cookies/make Ahead
- 2 eggs
- 1/2 lemon extract
- 350 gr sifted flour
- 220 gr brown sugar (light)
- 110 gr butter
- 5 gr baking powder
- 4 gr vanilla
- 1 gr anise extract
- 1 gr salt
- 1 gr black pepper