Vanilla
Nutkins
- 2 egg whites
- 200 gr confectioners sugar sifted
- 140 gr pecans (finely chopped)
- 2 gr vanilla
Nutty Orange Oatmeal Cookies
- 160 gr rolled oats
- 80 ml lowfat yogurt (plain)
- 55 gr packed brown sugar
- 45 gr softened margarine (unsalted)
- 16 gr walnuts (chopped)
- 4 gr vanilla
- 1 gr baking soda
- 1 gr orange peel (grated)
Oat Bran Raisin Cookies
- 2 eggs
- 1 1/2 oat bran
- 1 pecans (chopped)
- 240 gr raisins
- 230 gr rolled oats
- 220 gr brown sugar firmly packed
- 180 ml vegetable oil
- 130 gr flour
- 100 gr sugar
- 60 gr walnuts (chopped)
Oatmeal Apple Cake
- 3 oatmeal
- 2 eggs
- 270 gr apples
- 220 gr brown sugar
- 200 gr sugar (white)
- 190 gr shortening
- 180 ml water
- 65 gr nuts
- 32 gr flour
- 5 ml soda
Oatmeal Carrot Cookies
- 1/2 orange extract
- 300 gr quick-cooking oats
- 300 gr powdered sugar
- 280 gr brown sugar
- 260 gr carrots (grated)
- 250 gr flour
- 170 gr butter-flavored shortening
- 170 gr golden raisins
- 120 gr walnuts
- 80 ml orange juice
Oatmeal Orange Lace Cookies
- 2 eggs
- 1 fat
- 160 gr rolled oats
- 130 gr granulated sugar
- 70 gr coconut meat (shredded)
- 65 gr all purpose flour
- 2 gr vanilla extract
- 2 gr orange rind
- 1 gr salt
Oatmeal Raisin Cookies # 3
- 2 eggs
- 475 gr oats
- 220 gr brown sugar
- 190 gr flour all-purpose
- 170 gr raisins
- 110 gr margarine
- 100 gr sugar
- 95 gr shortening
- 40 gr corn syrup
- 30 ml water
Ohio Angel Cookies
- 1995 preheat oven
- 1 egg
- 1 balls
- 250 gr all purpose flour
- 200 gr granulated sugar
- 190 gr shortening
- 110 gr brown sugar
- 100 gr granulated sugar
- 100 gr sugar
- 5 gr baking soda
Old Dominion Chocolate Pie
- 3 egg yolks
- 1 egg yolk
- 700 ml milk
- 190 gr all purpose flour
- 150 gr sugar
- 110 gr butter
- 60 gr unsweetened chocolate
- 30 ml water (cold together)
- 3 gr vanilla
- 2 gr salt
Old Fashioned Buttermilk Pie
- 9 unbaked pie shell
- 3 eggs
- 250 gr sugar
- 120 ml buttermilk
- 26 gr butter (unsalted)
- 8 gr flour
- 4 gr vanilla
Old Fashioned Butterscotch Cookies
- 1 egg
- 170 gr brown sugar
- 160 gr flour
- 110 gr butter
- 16 ml milk
- 2 gr vanilla
- 1 gr salt
- 1 gr baking powder
Old Fashioned Coconut Custard Pie
- 9 pyrex pie (pan)
- 1 crust pie
- 475 ml milk
- 150 gr sugar
- 4 gr vanilla extract
- 1 gr eggs
Old Fashioned No
- 2 egg whites
- 1 1/2 tart apples
- 1 egg
- 325 gr all purpose flour
- 200 gr sugar
- 120 ml applesauce
- 120 ml buttermilk
- 85 gr raisins
- 6 gr cinnamon
- 5 gr baking soda
Old Fashioned Peanut Butter Cookies
- 1 egg
- 230 gr smooth pure peanut butter
- 190 gr sifted flour
- 110 gr sweet butter
- 110 gr sugar
- 2 gr vanilla
- 1 gr salt
Old South Benne Seed Cookies
- 1 stick butter
- 1 egg
- 220 gr firmly packed brown sugar
- 130 gr self rising flour
- 45 gr sesame seeds
- 4 gr vanilla extract
Old Time Italian Cookies
- 6 eggs
- 1 1/2 on greased cookie shee bake (apart)
- 1 tbl melted butter
- 1 tbl sambuca
- 500 gr flour
- 375 gr powdered sugar
- 300 gr sugar
- 250 gr flour
- 250 gr more of flour
- 230 gr butter
Omie's Apple Torte
- 3 eggs
- 3 apples
- 400 gr sugar
- 250 gr flour
- 200 gr nuts (chopped)
- 110 gr butter
- 9 gr vanilla
- 9 gr baking soda
- 5 gr cinnamon
One-bowl Brownies
- 4 squares unsweented chocolate
- 3 eggs
- 400 gr sugar
- 170 gr butter
- 140 gr coarsely nuts (chopped)
- 130 gr flour
- 4 gr vanilla
Opie's Carrot
- 300 degree oven for about
- 4 eggs (whole beaten)
- 3 cake pans
- 1 milk if needed
- 400 gr sugar
- 375 gr confectioners sugar
- 375 gr carrots (grated)
- 350 ml oil
- 250 gr self rising flour
- 65 gr nuts (chopped)
Orange Blossom Cake With Orange Frosting
- 8 egg whites
- 1 orange marmalade
- 450 gr sugar
- 425 gr flour
- 240 ml milk
- 230 gr butter
- 60 ml water (cold)
- 18 gr baking powder
- 6 gr vanilla extract
- 4 gr orange flavoring
Orange Blossom Spritz
- 375 oven
- 1 egg
- 500 gr all purpose flour
- 170 gr butter
- 100 gr sugar
- 5 gr baking powder
- 4 gr orange peel
- 2 gr vanilla