Chocolate Dunking Cookies

• 12 lon in (cut)
• 12 equal
• 4 intervals to give
• 4 wide
• 1 stick
• 250 gr all purpose flour
• 120 gr egg whites
• 110 gr margarine
• 110 gr baking soda
• 100 gr sugar

Chocolate Ecstacy Cake

• 4 eggs
• 650 gr sugar
• 350 ml whipping cream (heavy)
• 325 gr butter
• 200 gr semisweet chocolate
• 180 gr egg whites
• 85 gr sifted cake flour
• 65 gr dark cocoa
• 65 gr all purpose flour
• 26 gr sugar

Chocolate Eggnog Pudding Cake

• 4 eggs
• 950 gr eggnog (canned)
• 400 gr powdered sugar
• 120 ml corn oil
• 55 gr butter
• 7 gr nutmeg
• 2 packages ins vanilla pudd
• 1 package swiss chocolate cake mix

Chocolate Espresso Bars

• 2 powdered instant espresso
• 2 eggs
• 1 frosting
• 220 gr brown sugar packed
• 180 gr semisweet chocolate chips
• 100 gr confectioners sugar
• 100 gr butter (unsalted)
• 90 gr pecans
• 80 ml milk
• 65 gr flour

Chocolate Espresso Cake

Chocolate Espresso Cheesecake

• 3 eggs
• 1 filling
• 350 gr semisweet chocolate chips melted
• 260 gr chocolate wafer cookie crumbs
• 170 gr semisweet chocolate chips
• 120 ml sour cream
• 120 gr espresso coffee
• 110 gr brown sugar (light)
• 100 gr sugar (white)
• 60 gr ricotta cheese

Chocolate Espresso Torte

• 8 eggs
• 2 powdered espresso
• 1/4 kahlua
• 450 gr semi-sweet chocolate
• 425 gr margarine
• 50 gr sugar

Chocolate Espresso Torte For Passover

• 6 eggs
• 6 egg yolks
• 3 expresso
• 450 gr semisweet chocolate
• 230 gr butter
• 200 gr sugar
• 4 gr sugar

Chocolate Filled Cake Roll

• 5 eggs
• 475 ml skim milk
• 100 gr sugar
• 95 gr all purpose flour
• 16 gr cornstarch
• 5 gr baking powder
• 4 gr vanilla extract
• 3 packages sweetn low

Chocolate Filled Fruit Oatmeal Bars

• 2 eggs
• 475 gr quick-cooking oats
• 450 gr brown sugar
• 400 ml sweetened condensed milk
• 325 gr flour
• 230 gr margarine softened
• 120 gr semisweet chocolate chips
• 85 gr raisins
• 40 gr coconut flakes
• 18 gr vanilla extract

Chocolate Fruit And Nut Delight

• 8 pkg
• 3 eggs
• 1 box devils food cake mix
• 500 gr powdered sugar
• 180 gr coffee
• 140 gr filberts (chopped)
• 120 gr raisins
• 80 ml vegetable oil
• 60 ml water
• 110 ml cream cheese

Chocolate Fudge Brownies

• 2 eggs
• 220 gr packed brown sugar
• 110 gr butter
• 65 gr all purpose flour
• 60 gr walnuts (chopped)
• 45 gr chipits cocoa
• 2 gr vanilla extract
• 1 gr salt

Chocolate Fudge Cake With Caramel Sauce

• 450 ml sweetened condensed milk caramel sauce
• 130 gr dark chocolate
• 120 gr walnuts
• 120 gr butter
• 120 ml water
• 100 gr copha
• 85 gr golden syrup
• 55 gr cocoa powder

Chocolate Fudge Mousse Cake

Chocolate Fudge Pound Cake

• 6 egg whites
• 400 gr sugar
• 325 ml water
• 250 gr flour
• 200 ml nonfat yogurt
• 85 gr cocoa
• 9 gr vanilla
• 9 gr baking powder

Chocolate Glazed Bailey's Irish Cream Cheesec

• 6 graham crackers (whole)
• 2 eggs
• 1 filling
• 700 ml cream cheese
• 260 gr semisweet chocolate (chopped)
• 120 ml whipping cream
• 90 gr sugar
• 34 gr butter (unsalted)
• 30 ml sour cream
• 30 ml baileys cream

Chocolate Glazed Cheese Cake

• 3 eggs divided
• 325 ml sour cream divided
• 550 ml cream cheese divided
• 150 gr sugar divided
• 110 gr butter melted
• 85 gr semisweet chocolate
• 75 gr dark brown sugar packed
• 65 gr confectioners sugar sifted
• 55 gr semisweet chocolate melted
• 34 gr pecans (chopped)

Chocolate Graham Goodies

• 1 egg
• 230 gr miniature chocolate chips
• 170 gr butter
• 160 gr flour
• 130 gr graham cracker crumbs
• 110 gr brown sugar
• 100 gr sugar
• 30 ml milk
• 4 gr vanilla
• 2 gr baking soda

Chocolate Grand Marnier Balls

• 500 gr powdered sugar
• 120 gr almonds
• 120 gr grand marnier
• 50 gr corn syrup (light)

Chocolate Greeting Card Cake

• 2 eggs
• 2 baking (pan)
• 525 gr powdered sugar
• 450 ml dairy sour cream
• 350 gr sugar
• 220 gr all purpose flour
• 150 gr butter
• 90 gr hersheys cocoa
• 85 gr butter
• 60 ml milk

Chocolate Hazelnut Brandy Torte With Biscotti

• 2 eggs
• 350 gr semisweet baking chocolate
• 220 gr butter
• 160 gr peak freen sweet-meal
• 70 gr hazelnuts (whole toasted)
• 65 gr sugar
• 40 gr brandy

Chocolate Hazelnut Cake

• 8 eggs
• 1 food processor
• 190 gr hazelnuts
• 170 gr semisweet chocolate
• 130 gr granulated sugar
• 100 gr butter (unsalted)
• 75 gr dry bread crumbs
• 3 gr cinnamon (ground)

Chocolate Hazelnut Surprise Cake

• 24 hazelnuts (whole)
• 10 springform (pan)
• 2 eggs
• 2 egg whites
• 1 raspberries for (garnish)
• 1/4 strong brewed espresso
• 180 ml mild-flavored vegetable oil
• 150 gr sugar
• 95 gr all purpose flour
• 80 gr seedless raspberry jam

Chocolate Hazelnut Torte

• 200 grams butter
• 125 grams flour
• 125 grams hazelnuts (ground)
• 4 eggs
• 2 sticks minus
• 1 1/2 tbl
• 16 gr rum
• 8 gr cinnamon
• 7 gr baking powder
• 5 gr cacao

Chocolate Heart Cookies

• 1 egg
• 1 frosting
• 400 gr powdered sugar
• 350 gr all purpose flour
• 350 gr butter
• 200 gr sugar
• 60 ml milk
• 45 gr unsweetened cocoa
• 30 ml milk
• 3 gr almond extract