Cookies - 12 / 24

Nut Biscuits

• 350 degree
• 6 biscotti beat
• 6 par roll
• 5 eggs
• 1 orange
• 375 gr unbleached all-purpose flour
• 200 gr sugar
• 90 gr almonds
• 80 ml oil
• 70 gr filbert nuts

Nut Crecents

• 3 egg yolks
• 3 egg whites
• 500 gr flour
• 240 ml sour cream
• 230 gr butter
• 140 gr nuts
• 3 gr vanilla
• 1 package yeast

Nutritious Peanut Butter Cookies

• 1 egg
• 190 gr flour
• 110 gr peanut butter
• 60 ml water
• 60 ml vegetable oil
• 3 gr baking soda
• 2 gr baking powder

Nutty Bites

• 300 gr cornflakes
• 65 gr hazelnuts
• 55 gr raisins
• 34 gr butter (unsalted)
• 22 gr unsweetened cocoa
• 14 gr corn syrup (light)

Nutty Chocolate Stars

• 1 egg
• 475 gr quaker oats
• 170 gr margarine
• 170 gr firmly packed brown sugar
• 130 gr all purpose flour
• 90 gr nuts (finely chopped)
• 4 gr vanilla
• 2 gr baking soda
• 1 package milk chocolate candy stars

Oatmeal Breakfast Cookies

• 3 egg whites
• 2 quick-cooking oatmeal
• 1 bran flakes
• 220 gr brown sugar
• 130 gr wheat flour (whole)
• 45 ml molasses
• 30 ml milk
• 3 gr baking soda
• 3 gr salt

Oatmeal Chip Cookies

• 1 egg
• 160 gr mini-chocolate chips
• 160 gr quick-cooking oats
• 110 gr brown sugar
• 95 gr shortening
• 95 gr flour
• 60 gr walnuts
• 50 gr sugar
• 2 gr vanilla extract
• 2 gr baking soda

Oatmeal Choco Chip Cookies

• 1 egg
• 475 gr quaker oats
• 350 gr semi-sweet chocolate (pieces)
• 280 gr margarine
• 190 gr all purpose flour
• 170 gr brown sugar
• 100 gr granulated sugar
• 100 gr nuts (chopped)
• 5 gr baking soda
• 4 gr vanilla

Oatmeal Chocolate Chip Cookies

• 2 eggs
• 2 chochips
• 300 gr rolled oats
• 230 gr margarine
• 190 gr wheat flour (whole)
• 170 gr brown sugar
• 150 gr granulated sugar
• 120 gr walnuts
• 5 gr baking soda
• 4 gr vanilla

Oatmeal Cookie Mix

• 1,300 gr brown sugar
• 1,200 gr quick rolled oats
• 575 gr vegetable shortening
• 500 gr unbleached flour
• 500 gr wheat flour (whole)
• 12 gr salt
• 9 gr baking soda
• 9 gr baking powder

Oatmeal Cookies

• 475 gr oats
• 450 gr brown sugar
• 250 gr flour (white)
• 190 gr shortening
• 120 ml water
• 5 gr baking soda
• 4 gr vanilla
• 3 gr salt

Oatmeal Cookies 1

• 475 gr oats
• 450 gr brown sugar
• 250 gr flour (white)
• 190 gr shortening
• 120 ml water
• 5 gr baking soda
• 4 gr vanilla
• 3 gr salt

Oatmeal Cookies 2

• 3/4 sorghum
• 475 gr rolled oats
• 325 gr flour
• 200 gr date sugar
• 180 ml oil
• 85 gr raisins
• 80 ml soy milk
• 9 gr vanilla
• 3 gr salt
• 3 gr cinnamon

Oatmeal Cranberry

• 2 onto prepared baking shee (apart)
• 1 egg
• 475 gr quick oats
• 240 gr berry (crushed whole)
• 200 gr firmly packed dark brown
• 170 gr butter flavor crisco
• 130 gr all purpose flour
• 60 ml dark molasses
• 60 gr almonds (sliced)
• 10 ml milk

Oatmeal Extravaganzas

• 12 preheat oven
• 1 egg
• 300 gr quick oats
• 220 gr firmly packed brown sugar
• 170 gr butter
• 130 gr all purpose flour
• 10 ml water
• 7 gr baking powder
• 4 gr vanilla extract
• 1 gr salt

Oatmeal Lace Cookies

• 7 paperback
• 1 stick butter
• 1 egg
• 1 from cookies for christmas
• 230 gr rolled oats
• 150 gr firmly packed dark brown
• 65 gr all purpose flour
• 60 ml cream (heavy)
• 55 gr currants (dried)
• 28 gr brandy

Oatmeal Raspberry Bar Cookies

• 240 gr seedless raspberry jam
• 160 gr rolled oats
• 130 gr flour
• 110 gr butter
• 110 gr brown sugar (light)
• 1 gr baking soda
• 1 gr salt

Oatmeal Scotchies

• 2 eggs
• 475 gr quick
• 230 gr butter
• 190 gr flour
• 170 gr brown sugar
• 150 gr granulated sugar
• 5 gr baking soda
• 4 gr vanilla extract
• 1 gr salt
• 1 gr cinnamon

Oatmeal/date Cookies

• 2 onto baking shee (inches apart)
• 1 egg
• 475 gr quick-cooking oats
• 280 gr firmly packed brown sugar
• 170 gr butter flavor crisco
• 150 gr dates (chopped)
• 130 gr all purpose flour
• 90 gr walnuts (chopped)
• 60 ml milk
• 7 gr vanilla

Old Fashioned Coconut Oatmeal Cookies

• 1 egg
• 1 old mill oates
• 240 gr chocolate chips
• 230 gr butter
• 200 gr granulated sugar
• 130 gr flour
• 110 gr brown sugar
• 60 gr coconut
• 32 gr wheat germ
• 5 gr baking powder

Old Fashioned Sugar Cookies

• 2 eggs
• 1 egg (white)
• 400 gr all purpose flour
• 300 gr sugar
• 130 gr shortening
• 30 ml milk
• 12 gr double-acting baking powder
• 4 gr vanilla extract
• 1 gr salt

Old-fashioned Oatmeal Cookies

• 2 eggs
• 475 gr quaker oats
• 220 gr brown sugar
• 190 gr sifted all-purpose flour
• 170 gr raisins
• 140 gr shortening
• 100 gr granulated sugar
• 60 ml milk
• 5 ml soda
• 4 gr cinnamon