Using ingredient cocoa
Lucky Chocolate Chewies
- 2 eggs
- 475 gr semi-sweet chocolate chips
- 400 gr icing sugar
- 325 gr firmly packed brown sugar
- 190 gr all purpose flour
- 130 gr crisco shortening
- 50 gr golden crisco shortening
- 45 ml milk
- 28 gr cocoa
- 16 ml water
Magic Peanut Butter Middles
- 1 egg
- 230 gr peanut butter
- 190 gr flour
- 150 gr confectioners sugar
- 110 gr softened margarine
- 110 gr brown sugar
- 100 gr sugar
- 45 gr cocoa
- 4 gr vanilla
- 2 gr baking soda
Marquise Chocolate Mousse Cake
- 100 praline
- 100 glucose
- 4 whites
- 4 yolks
- 450 gr chocolate
- 350 ml whipped cream
- 250 ml whipping cream
- 190 gr sugar
- 100 ml milk chocolate
- 110 gr bitter chocolate
Mayonnaise Chocolate Cake
- 1 nbsp
- 1/2 cream (light)
- 375 gr flour
- 350 ml water (cold)
- 350 ml mayonnaise
- 300 gr sugar
- 220 gr brown sugar
- 55 gr chocolate chips
- 45 gr butter
- 28 gr cocoa
Merry Mallow Fudgies
- 2 eggs
- 1 colored mini marshmallow
- 325 gr flour
- 200 gr sugar
- 190 gr shortening
- 110 gr brown sugar
- 55 gr cocoa
- 5 gr baking soda
- 4 gr vanilla
- 3 gr salt
Mexican Chicken & Rice *
- 2 chicken breasts
- 230 ml tomato sauce
- 120 gr rice
- 110 gr cheddar cheese
- 8 gr chili powder
- 2 gr cumin (ground)
- 1 gr onion powder
- 1 gr garlic powder
- 1 gr cocoa
- 1 gr salt
Michael's Mocha Halo Cakes
- 2 egg yolks
- 1 egg yolk
- 1 egg
- 300 gr powdered sugar
- 200 gr sugar
- 190 gr sifted cake flour
- 120 gr strong coffee (cold)
- 120 ml buttermilk
- 95 gr shortening
- 55 gr butter
Michael's Mocha Halo Cakes
- 2 egg yolks
- 1 egg yolk
- 1 egg
- 300 gr powdered sugar
- 200 gr sugar
- 190 gr sifted cake flour
- 120 gr strong coffee (cold)
- 120 ml buttermilk
- 95 gr shortening
- 55 gr butter
Mile-high Chocolate Cake
- 350 degree
- 8 round cake pans
- 3 greased
- 2 eggs
- 1 egg (white)
- 400 gr sugar
- 375 gr confectioners sugar
- 325 gr flour
- 240 ml buttermilk
- 110 gr butter
Mini Chocolate Chip Cheesecakes
- 1 egg
- 270 gr sugar
- 240 ml water
- 200 gr mini-chocolate chips
- 190 gr flour
- 230 ml cream cheese
- 80 ml oil
- 22 gr cocoa
- 5 gr baking soda
- 4 gr vanilla
Mint-chocolate Truffles
- 375 gr powdered sugar
- 85 gr mint-chocolate
- 110 ml cream cheese
- 50 gr powdered sugar
- 34 gr mint-chocolate
- 22 gr cocoa
Miracle Rise Chocolate Cake
- 10 liquid
- 3 sweet
- 2 eggs
- 1 food coloring (red)
- 250 gr flour pillsburys all
- 120 ml skim milk
- 120 ml warm water
- 80 ml vegetable oil
- 45 gr cocoa
- 14 gr baking powder
Missippi Mud Cake
- 4 eggs
- 2 miniature marshmallows
- 2 baking (pan)
- 300 gr sugar
- 190 gr shortening
- 190 gr martha all purpose (white)
- 140 gr pecans (chopped)
- 28 gr cocoa
- 9 gr vanilla
- 1 gr salt
Mississippi Mud
- 4 eggs
- 1 pecans
- 1/2 marshmallow fluff
- 400 gr sugar
- 375 gr confectioners sugar
- 240 gr pecans
- 230 gr butter
- 190 gr shortening
- 190 gr flour
- 80 ml carnation milk
Mississippi Mud Cake
- 10 marshmallows
- 3 eggs
- 1 chocolate frosting
- 375 gr powdered sugar
- 200 gr sugar
- 170 gr butter
- 140 gr pecans
- 95 gr all purpose flour
- 26 gr cocoa
- 16 ml warm milk
Mississippi Mud Cake2
- 4 eggs
- 450 gr butter
- 400 gr sugar
- 375 gr confectioners sugar
- 190 gr flour
- 120 gr pecans (chopped)
- 70 gr cocoa
- 30 ml milk
- 14 gr vanilla
- 4 gr vanilla
Mocha Blanca Cheesecake
- 4 eggs
- 3 kahlua
- 1 vanila wafers
- 240 ml sour cream
- 450 ml low fat cream cheese
- 450 ml regular cream cheese
- 200 gr sugar
- 130 gr chocolate (white)
- 28 gr melted butter
- 26 gr sugar
Mocha Blanca Cheesecake
- 4 eggs
- 3 kahlua
- 1 vanila wafers
- 240 ml sour cream
- 450 ml low fat cream cheese
- 450 ml regular cream cheese
- 200 gr sugar
- 130 gr chocolate (white)
- 28 gr melted butter
- 26 gr sugar
Mocha Cheesecake
- 22 chocolate wafers
- 2 eggs
- 240 ml dairy sour cream
- 200 gr sugar
- 350 ml cream cheese softened
- 55 gr butter
- 28 gr cocoa
- 16 gr powdered instant coffee
- 5 ml boiling water
- 3 gr vanilla extract
Mocha Layer Cake
- 1 egg well (beaten)
- 250 gr cake flour sifted
- 240 ml cream whipped
- 200 gr sugar
- 180 gr coffee strong
- 110 gr butter
- 75 gr dates (finely cut)
- 70 gr nut meats broken
- 26 gr conf
- 16 gr cocoa
Mocha Mousse
- 14 semisweet choc sqs
- 4 unsweetened choc
- 180 ml whipping cream
- 120 ml water
- 60 gr instant coffee granules
- 26 gr sugar
- 12 gr cocoa
- 10 ml water
- 5 gr powdered egg (white)