Using ingredient cocoa
Mike's Texas Chili
- 8 juice
- 2 bay leaves
- 1 tabasco
- 1 cilantro
- 1 cummin seed
- 1/2 bacon fat
- 1,400 gr beef (ground)
- 260 gr pork (ground)
- 120 gr real coffee
- 120 gr onion (chopped)
Mint Chip Brownies
- 4 eggs
- 400 gr sugar
- 240 gr mint chocolate chips
- 230 gr melted margarine
- 160 gr flour
- 120 gr walnuts (chopped)
- 65 gr cocoa
- 9 gr vanilla
- 2 gr baking soda
- 1 gr salt
Mocha Frosting
- 300 gr icing sugar
- 14 gr margarine
- 5 ml milk
- 4 gr cocoa
Mother's Mocha Nut Butter Balls
- 2 instant coffe powder
- 270 gr pecans (finely chopped)
- 230 gr butter softened
- 220 gr flour
- 100 gr sugar
- 22 gr cocoa
- 9 gr vanilla
- 1 gr salt
Mother's Rum Dainties
- 650 gr vanilla wafers (crushed)
- 200 gr powdered sugar
- 140 gr pecans fine (chopped)
- 65 gr karo syrup (white)
- 22 gr rum
- 12 gr cocoa
Nainaimo Bars Ii
- 2 egg
- 400 gr icing sugar
- 375 gr graham wafer crumbs
- 170 gr butter
- 130 gr chocolate
- 80 gr coconut
- 60 gr walnuts
- 50 gr sugar
- 9 gr cocoa
- 5 gr butter
Nanci's Birthday Cake
- 9 l
- 2 eggs
- 400 gr sugar
- 250 gr flour
- 240 ml milk
- 240 gr strong coffee (hot)
- 120 ml vegetable oil
- 65 gr cocoa
- 9 gr baking soda
- 5 gr baking powder
No Bake Choc. Cookies
- 475 gr instant quaker oats
- 400 gr sugar
- 120 ml milk
- 110 gr peanut butter
- 110 gr margarine
- 22 gr cocoa
- 4 gr vanilla
No Bake Rum Balls
- 1 pecans
- 375 gr fine vanilla wafer crumbs
- 200 gr confectioners sugar
- 65 gr sifted confectioners sugar
- 65 gr corn syrup (light)
- 60 gr rum (light)
- 22 gr cocoa
No-bake Fudge Clusters
- 300 gr quaker oats
- 300 gr sugar
- 120 ml milk
- 85 gr corn syrup (light)
- 80 gr flaked
- 55 gr butter
- 28 gr cocoa
- 4 gr vanilla
- 1 gr salt
No-frost Chocolate Chip Cake
- 2 eggs
- 250 gr flour
- 200 gr sugar
- 190 gr shortening
- 150 gr dates (chopped)
- 110 gr nuts (chopped)
- 80 gr chocolate chips
- 80 gr chocolate chips
- 65 gr nuts on top (chopped)
- 45 ml water (hot)
Old Fashioned Fruit Cake #4
- 8 eggs
- 2 apples (raw)
- 1 candied cherries
- 1 raisins
- 1 fig preserves
- 550 gr pecans
- 375 gr flour (plain)
- 325 gr blackberry jam
- 240 gr candied pineapple
- 240 ml watermelon rind preserves
Original Red Velvet Cake With Frosting
- 2 eggs
- 2 food coloring (red)
- 1 1/2 fructose
- 1 granulated fructose
- 350 gr butter
- 250 gr flour
- 240 ml milk
- 240 ml buttermilk
- 40 gr flour
- 16 ml vinegar
Original Red Velvet Cake& Frosting
- 2 eggs
- 2 food coloring (red)
- 350 gr butter
- 300 gr sugar
- 250 gr flour
- 240 ml milk
- 240 ml buttermilk
- 40 gr flour
- 16 ml vinegar
- 12 gr cocoa
Party Date
- 6 eggs
- 800 gr sugar
- 700 ml boiling water
- 575 gr flour
- 525 gr chocolate bits
- 450 gr dates
- 290 gr shortening
- 140 gr nuts (chopped)
- 16 gr cocoa
- 14 gr baking soda
Pears De Cacao
- 11 pear (halves)
- 180 ml whipping cream
- 50 gr sugar
- 28 gr creme de cacao
- 16 gr cocoa
- 6 gr gelatin (unflavored)
- 2 gr vanilla extract
- 1 gr salt
- 1 gr mint extract
Pepsi-cola Cake/broiled Peanut Butter Frosting
- 2 eggs
- 1 1/2 marshmallows
- 1 pepsi
- 1 frosting
- 400 gr sugar
- 250 gr flour
- 220 gr brown sugar
- 220 gr butter
- 150 gr peanut butter
- 130 gr peanuts
Perfect Chocolate Cake
- 4 eggs
- 550 gr sifted powdered sugar
- 500 gr sugar
- 475 ml boiling water
- 400 gr butter
- 350 gr flour
- 240 ml whipping cream
- 190 gr seme-sweet
- 85 gr cocoa
- 12 gr vanilla
Pot Roast Caribe
- 8 boiling onions
- 3 squash (yellow)
- 2 garlic (cloves)
- 1,400 gr chuck roast (boneless)
- 450 ml tomato sauce
- 120 gr onion (chopped)
- 95 gr almonds
- 65 gr green chiles (chopped)
- 30 ml vegetable oil
- 26 gr sugar
Product Equivalents
- 28 saltines
- 22 vanilla wafers
- 14 graham crackers
- 3 cake
- 2 whipped
- 1 chocolate (square)
- 1 dry must
- 1 onion (fresh)
- 1/2 fat
- 850 gr sugar
Pumpernickek
- 20 b
- 3 bran
- 1 rye
- 270 ml water
- 150 gr corn meal
- 130 gr wheat (whole)
- 45 ml molasses
- 22 ml dry milk
- 22 ml olive oil
- 16 gr instant coffee
Pumpernickel
- 20 b
- 3 bran
- 1 rye
- 270 ml water
- 150 gr corn meal
- 130 gr wheat (whole)
- 45 ml molasses
- 22 ml dry milk
- 22 ml olive oil
- 16 gr instant coffee
Quick Red Velvet Cake
- 5 eggs
- 2 food coloring (red)
- 1 cake mix (yellow)
- 240 ml lowfat buttermilk
- 120 ml oil
- 12 gr cocoa
Red Velvet Cake # 1
- 350 about
- 9 cake pans
- 2 eggs
- 1 food coloring (red)
- 1/2 stick
- 400 gr confectioneres sugar
- 325 gr flour
- 300 gr sugar
- 230 gr butter
- 240 ml buttermilk