Using ingredient cocoa
Pineapple
- 4 eggs
- 400 gr sugar
- 375 gr box confectioners sugar
- 350 gr presifted flour
- 350 ml vegetable oil
- 260 gr carrots (grated)
- 230 ml cream cheese
- 110 gr butter
- 85 gr walnuts (finely chopped)
- 9 gr baking soda
Pistachio Cake
- 4 eggs
- 3/8 commercial chocolate syrup
- 400 gr confectioners sugar
- 240 ml orange juice
- 80 ml oil
- 45 ml milk
- 22 gr cocoa
- 14 gr butter
- 2 gr vanilla
- 1 package duncan hines cake mix (yellow)
Potato Spice Cake
- 3 eggs
- 1/4 lemon extract
- 300 gr sugar
- 250 gr sifted all-purpose flour
- 150 gr mashed potatoes (cold)
- 140 gr shortening
- 120 ml milk
- 85 gr raisins
- 70 gr nuts
- 45 gr cocoa
President Roosevelt's Birthday Cake
- 3 eggs
- 300 gr sugar
- 250 gr flour
- 240 gr black coffee (cold)
- 230 gr butter
- 45 gr cocoa
- 16 ml vinegar
- 5 gr baking soda
- 2 gr vanilla
- 1 gr salt
Rainbow Brownie Cookies
- 5 cm
- 2 eggs
- 1 frosting
- 400 gr icing sugar
- 350 gr semi-sweet chocolate chips
- 325 gr firmly packed brown sugar
- 190 gr all purpose flour
- 180 gr crisco shortening
- 45 ml milk
- 28 gr cocoa
Red Devil's Food Cake
- 2 eggs
- 1 food coloring (red)
- 300 gr sugar
- 240 gr flour
- 240 ml buttermilk
- 95 gr shortening
- 30 gr coffee (hot)
- 22 gr cocoa
- 5 gr baking soda
- 4 gr vanilla
Red Velvet Cake
- 3 eggs
- 1 stick margarine
- 1 food coloring (red)
- 325 gr cake flour
- 300 gr sugar
- 240 ml buttermilk
- 110 gr butter
- 5 gr baking soda
- 5 ml vinegar
- 4 gr vanilla
Red Velvet Cake
- 2 eggs
- 1 food coloring (red)
- 1 stick butter
- 1 box confectioners sugar
- 1 nuts
- 350 ml cooking oil
- 325 gr all purpose flour
- 300 gr sugar
- 240 ml buttermilk
- 230 ml cream cheese
Red Velvet Pound Cake
- 7 eggs
- 1 bottled food coloring (red)
- 1/2 confectioners sugar
- 1/2 butter
- 600 gr sugar
- 375 gr unsifted flour
- 180 ml milk
- 140 gr shortening
- 230 ml cream cheese
- 110 gr butter
Reese's Fudge Cookie
- 2 eggs
- 400 gr sugar
- 280 gr butter
- 250 gr flour
- 160 gr reeses pnut butter chips
- 65 gr cocoa
- 9 gr vanilla
- 5 gr baking soda
- 1 gr salt
Referee Cookies
- 5 cm
- 2 eggs
- 475 gr semi-sweet chocolate chips
- 325 gr firmly packed brown sugar
- 190 gr all purpose flour
- 160 gr chocolate chips (white)
- 130 gr crisco shortening
- 28 gr cocoa
- 16 ml water
- 4 gr vanilla
Rich Chocolate Cake
- 2 eggs
- 400 gr sugar
- 280 gr all purpose flour
- 240 ml water (hot)
- 240 ml buttermilk
- 240 ml vegetable oil
- 45 gr cocoa
- 9 gr baking soda
- 4 gr vanilla
- 1 gr salt
Rich Chocolate Cake
- 10 fat grams per approx (serving)
- 8 round cake (pan)
- 2 deep
- 1 egg
- 200 gr sugar
- 130 gr flour
- 120 ml buttermilk
- 100 gr sugar
- 65 gr butter
- 60 gr chocolate
Rich Chocolate Cheesecake
- 4 eggs
- 1 chocolate wafer crust
- 1 whipped cream recipe by southern living
- 900 ml cream cheese
- 450 ml commercial sour cream
- 400 gr sugar
- 350 gr semisweet chocolate morsels
- 9 gr vanilla extract
- 5 gr cocoa
Ring-o-coconut Cake
- 5 tbls
- 2 eggs
- 1 egg
- 400 gr sugar
- 375 gr all purpose flour
- 240 gr semisweet chocolate (pieces)
- 240 gr coffee (hot)
- 240 ml buttermilk
- 240 ml cooking oil
- 200 gr powdered sugar
Rocky Road Cheesecake
- 2 mini-marshmallows
- 1 env
- 260 gr chocolate wafer crumbs
- 240 ml whipping cream
- 450 ml soft cream cheese
- 150 gr sugar
- 65 gr nuts (chopped)
- 60 ml water (cold)
- 28 gr cocoa
- 14 gr margarine
Romano's Reese's Peanut Butter Cake
- 3 eggs
- 450 gr packed brown sugar
- 300 ml creamy style peanut butter
- 250 gr unsifted all-purpose flour
- 240 ml milk
- 200 gr unsifted powdered sugar
- 240 ml cream cheese
- 120 ml water
- 100 gr butter (unsalted)
- 45 gr cocoa
Sadie's Oatmeal Macaroons
- 2 rolled oatmeal up
- 1 egg
- 250 gr sugar
- 85 gr flour
- 80 ml milk
- 75 gr butter
- 28 gr cocoa
- 9 gr baking powder
- 7 gr vanilla
- 1 gr almond extract
Sandwich Star Cookies
- 42 cm
- 2 eggs
- 1/2 cookies with filling
- 325 gr firmly packed brown sugar
- 325 gr miniature semi-sweet
- 190 gr all purpose flour
- 130 gr crisco shortening
- 230 ml cream cheese
- 100 gr icing sugar
- 45 ml whipping cream
Sauerkraut Cake
- 3 eggs
- 1 sauerkraut
- 1 coconut for frosting
- 250 gr flour
- 200 gr sugar
- 180 ml water
- 95 gr shortening
- 80 gr powdered milk
- 60 ml sour cream
- 16 gr cocoa
Sawmill Cake
- 1 stick margarine melted
- 475 ml water
- 400 gr sugar
- 375 gr flour
- 45 gr cocoa
- 30 ml vinegar
- 9 gr baking soda
- 9 gr vanilla
- 1 gr salt
Scout's Brownies
- 4 eggs
- 400 gr sugar
- 230 gr butter
- 190 gr flour
- 160 gr chocolate chips
- 110 gr chocolate
- 5 gr cocoa
- 4 gr vanilla extract
- 3 gr salt
- 2 gr baking powdere
Screwball Cake
- 3 holes
- 1 liquid
- 800 gr sugar
- 475 ml water boiling
- 375 gr flour
- 160 ml milk
- 160 ml oil
- 95 gr shortening
- 95 gr chocolate unsweetened
- 45 gr cocoa
She's Gotta Have It Cake
- 3 egg whites
- 250 gr sugar
- 240 ml water
- 200 gr powdered sugar
- 170 gr flour
- 170 gr corn syrup
- 45 gr cocoa
- 24 gr cornstarch
- 22 ml water
- 10 gr instant coffee powder