Using ingredient eggs
Brenda's Oatmeal Cookies
- 2 eggs
- 1 chocolate chips walnuts (chopped)
- 300 gr oats rolled
- 250 gr flour
- 220 gr brown sugar
- 200 gr sugar
- 190 gr shortening
- 9 gr vanilla
- 7 gr baking powder
- 5 gr baking soda
Bresse Farmhouse Chocolate Cake
- 8 springform (pan)
- 3 eggs
- 1 deep
- 200 gr bittersweet chocolate
- 180 ml cream (heavy)
- 130 gr chocolate with
- 110 gr butter
- 100 gr superfine sugar
- 65 gr sugar
- 65 gr butter (unsalted)
Brethren's Cheese Bread
- 2 eggs (slightly beaten)
- 500 gr flour
- 475 ml milk
- 450 gr sharp cheddar cheese (shredded)
- 110 gr margarine
- 26 gr sugar
- 14 gr baking powder
- 3 gr salt
- 2 gr dill weed
Bridge Creek Fresh Ginger Muffins
- 2 lemon zest
- 2 eggs
- 1 stick
- 250 gr flour
- 240 ml buttermilk
- 150 gr sugar (plus)
- 110 gr butter
- 55 gr gingerroot
- 38 gr sugar
- 3 gr baking soda
Bridge Creek Heavenly Hots
- 4 eggs (beaten)
- 450 ml sour cream
- 38 gr granulated sugar
- 32 gr cake flour do substitute (not)
- 2 gr baking soda
- 1 gr salt
Brie And Bacon Omelet
- 4 eggs
- 60 ml milk
- 36 gr brie (chopped)
- 26 gr pecans (chopped toasted)
- 16 gr green onion (chopped)
- 2 gr pepper
- 4 slices bacon (sliced)
Brigitte's Mincemeat Cookies
- 3 eggs
- 375 gr flour
- 300 gr sugar
- 190 gr shortening
- 190 gr mincemeat filling
- 5 gr baking powder
- 1 gr salt
Brigitte's Real German Potato Salad
- 4 eggs (hard boiled)
- 2 sweet relish
- 1/2 apple
- 1/2 onion
- 30 ml pickle juice
- 5 ml spicy mustard
- 2 gr sugar
Brioche-Pan-1
- 41 don fifield
- 8 equal portions
- 5 ingredients inside the bread (pan)
- 3 eggs
- 1 egg
- 1/4 th of the dough without detaching i roll the dough on the bench
- 280 gr bread flour
- 85 gr butter
- 60 ml water
- 20 gr sugar
Brioches
- 6 1/2 eggs (very)
- 1 cake yeast
- 1 egg yolk
- 190 gr unsifted flour
- 140 gr sweet butter
- 65 gr flour
- 60 ml lukewarm water
- 16 ml milk
- 14 gr sugar
- 3 gr salt
Broccoli
- 3 eggs
- 1 broccoli (frozen chopped)
- 240 gr rice (hot cooked)
- 60 gr onions (chopped)
- 55 gr cheddar cheese (grated)
- 30 ml milk
- 3 gr salt
- 1 gr pepper
- 1 package mushrooms (sliced)
Broccoli Bacon Quiche
- 4 eggs
- 1/2 milk
- 180 gr broccoli flowerets
- 120 gr swiss cheese (grated)
- 1 gr salt
- 1 gr garlic powder
- 1 gr lemon pepper
- 4 slices bacon
Broccoli Bake
- 3 eggs
- 1 onion
- 3/4 mayonaise only
- 1/2 stick of butter
- 110 gr cheddar cheese (shredded)
- 2 packages broccoli (frozen chopped)
- 1 package cream of mushroom soup
- 1/2 packages cornbread stuffing
Broccoli Beef Pie
- 4 eggs
- 3/8 onion (chopped)
- 450 gr beef (ground)
- 475 ml buttermilk bisquick
- 180 gr broccoli (chopped fresh)
- 120 ml milk
- 120 ml water
- 20 gr parmesan (grated)
- 1 gr salt
- 1 gr pepper
Broccoli Casserole
- 2 eggs (slightly beaten)
- 1/4 mayonaise
- 110 gr cheddar cheess (shredded)
- 110 gr broccoli up in chuncks (cut)
- 5 gr onion (minced)
- 1 package cream of celery soup
Broccoli Cheese Bake
- 2 eggs
- 1 onion quartered
- 240 ml milk
- 130 gr all purpose flour
- 110 gr cheddar cheese
- 110 gr pkg broccoli (frozen chopped cooked)
- 75 gr butter
- 5 gr baking powder
- 3 gr salt
Broccoli Corn Bread
- 4 eggs
- 1 stick margarine
- 1 jiffy corn bread mix
- 1 onion
- 120 gr cheese
- 1 package broccoli (frozen chopped)
Broccoli Onion Quiche
- 4 eggs
- 1 pastry pie shell
- 1 sour cream
- 180 gr broccoli (cooked)
- 120 gr swiss cheese (sliced pieces)
- 1 package durkees onions
Broccoli Quiche
- 4 eggs
- 240 gr rice (cooked)
- 180 gr broccoli florets (fresh)
- 60 gr onions (chopped)
- 60 gr swiss cheese
- 55 gr cheddar cheese
- 45 gr mushrooms (sliced fresh)
- 1 gr seasoned salt
- 1 gr cayenne pepper
Broccoli Quiche Or Canapes
- 4 eggs
- 1 pkg knorr asparagus soup
- 1 deep dish pie crust
- 240 ml cream (heavy)
- 190 gr swiss cheese (shredded)
- 110 gr cheddar cheese (shredded)
- 80 ml mayonnaise
- 40 gr green onions
- 16 gr flour
- 3 gr salt
Broccoli Ramekins With Hollandaise
- 2 eggs
- 1 broccoli (frozen)
- 1 egg yolk
- 3/4 full
- 180 ml lukewarm milk
- 16 ml cream
- 6 gr butter
- 5 ml lemon juice
- 2 gr scraped onion
- 1 gr salt
Broccoli Rice Quiche
- 4 eggs (beaten)
- 1 tomato rose for (garnish)
- 240 gr rice (cooked)
- 180 gr broccoli florets (fresh)
- 60 gr onions (chopped)
- 60 gr swiss cheese
- 55 gr cheddar cheese
- 45 gr mushrooms (sliced fresh)
- 1 gr seasoned salt
- 1 gr cayenne pepper