Using ingredient milk

Sour Cream Soup

• 6 potatoes
• 3 bay leaves
• 1,400 ml water
• 120 ml milk
• 16 gr flour

Sour Cream Waffles

• 4 eggs (separated)
• 1 oil instead of butter
• 350 ml milk
• 250 gr all purpose flour
• 240 ml sour cream
• 170 gr sweet butter melted
• 28 gr sweet butter melted
• 14 gr sugar (plus)
• 12 gr baking powder
• 6 gr sugar

Sour Dough Waffles Or Pancakes

• 2 eggs (beaten)
• 1 sourdough starter
• 350 ml milk
• 130 gr flour
• 110 gr butter
• 65 gr graham flour
• 4 gr sugar
• 3 gr salt
• 1 gr baking soda

Sourdough Belgian Waffles

• 3 eggs (separated)
• 1 sourdough starter
• 220 gr flour sifted
• 180 ml milk
• 85 gr butter melted
• 26 gr sugar
• 9 gr baking powder
• 1 gr salt

Sourdough Biscuits

• 1/2 sourdough starter
• 325 gr unsifted flour
• 240 ml milk
• 14 gr sugar
• 5 gr double-acting baking powder
• 2 gr salt
• 2 ml soda
• 1 ml salad oil

Sourdough Chocolate Cake

• 1/2 sourdough starter
• 400 gr sugar
• 240 ml milk
• 190 gr all purpose flour
• 180 gr coffee (cold)
• 120 ml vegetable oil
• 65 gr powdered cocoa
• 9 gr baking powder
• 9 gr baking soda
• 4 gr vanilla

Sourdough Cinnamon Rolls

• 1 sourdough starter (active)
• 325 gr unbleached flour
• 120 ml dry skim milk
• 120 ml milk (whole)
• 38 gr sugar
• 24 gr shortening
• 7 gr baking soda
• 6 gr salt

Sourdough Cornmeal Cakes

• 3 eggs
• 1/2 sourdough starter
• 500 gr flour
• 250 gr cornmeal
• 120 ml milk
• 6 gr salt

Sourdough Mexican Muffins

• 64 b
• 1 egg
• 1/2 sourdough starter
• 220 gr all purpose flour
• 80 ml milk
• 55 gr cheddar cheese (grated)
• 60 ml cooking oil
• 26 gr sugar
• 18 gr pimiento
• 9 gr baking powder

Sourdough Pancakes

• 2 sourdough starter
• 2 eggs (slightly beaten)
• 250 gr flour
• 240 ml milk
• 60 ml oil
• 50 gr sugar
• 5 gr baking powder
• 3 gr salt

Sourdough Pecan Waffles

• 64 b in a mixing bowl measure out
• 2 sourdough starter
• 2 eggs
• 120 ml milk
• 120 ml cooking oil
• 65 gr all purpose flour
• 9 gr baking powder
• 2 gr orange peel (grated)
• 1 gr salt
• 1 gr baking soda

Sourdough Pizza Bread

• 18 cat for dak
• 1 sourdough starter
• 1 egg
• 375 gr flour
• 30 ml milk
• 28 gr melted butter
• 26 gr sugar
• 16 gr parmesan cheese (grated)
• 9 gr yeast
• 3 gr salt

Sourdough Whole Wheat Pancakes

• 1 egg (beaten)
• 130 gr wheat flour (whole)
• 120 ml milk
• 30 ml oil
• 16 ml honey
• 10 ml more oil
• 5 ml water
• 2 gr baking soda dissolve in
• 1 gr salt
• 1 package sourdough starter

South American Pork And Corn Pie

• 9 ovenproof skillet
• 1 onion (yellow)
• 1 tbl all-purpose flour
• 1 egg
• 475 gr flameproof casserole
• 240 ml milk
• 240 ml chicken broth
• 140 gr cubed pork (cooked)
• 80 gr cornmeal
• 60 ml vegetable oil

Southern Sweet Potato Pie

• 15 refrigerated
• 9 pie (pan)
• 2 sweet potatoes
• 2 eggs
• 1/2 above rim
• 220 gr mashed sweet potatoes bowl (into)
• 220 gr firmly packed brown sugar
• 200 gr sugar
• 180 ml milk
• 75 gr margarine

Southwest Meat Pie

• 1 egg
• 450 gr beef (lean ground)
• 230 ml tomato sauce
• 170 gr cheddar cheese
• 150 gr corn
• 130 gr all purpose flour
• 65 gr bacon fat
• 60 ml milk
• 34 gr green bell peppers (finely chopped)
• 34 gr black olives (sliced)

Southwest Ruffle Salad

• 2 tomatoes
• 1 jalapeno pepper (fresh)
• 1 bell pepper (yellow)
• 200 gr pasta ruffles
• 160 ml mayonnaise
• 80 ml sour cream
• 34 gr cilantro
• 30 ml milk
• 30 ml lime juice
• 3 gr salt

Southwestern Biscuits

• 250 gr all purpose flour
• 180 ml milk
• 70 gr green chilies (diced canned)
• 65 gr vegetable shortening
• 55 gr cheddar cheese (grated)
• 14 gr baking powder
• 1 gr salt
• 1 gr black

Southwestern Biscuits

• 10 times
• 250 gr all purpose flour
• 180 ml milk
• 70 gr green chilies (diced canned)
• 65 gr vegetable shortening
• 55 gr cheddar cheese (grated)
• 14 gr baking powder
• 1 gr salt
• 1 gr black
• 2 packages round cutter