Using ingredient shortening
Christmas Cookie Kringle
- 3 egg yolks (hard boiled)
- 1 egg yolk
- 250 gr flour
- 100 gr sugar
- 55 gr butter
- 50 gr shortening
- 4 gr vanilla
- 1 gr cinnamon
- 1 gr lemon rind (grated)
- 1 gr orange rind (grated)
Christmas Cream Cake
- 350 degree oven
- 9 cake pans
- 5 eggs
- 1 stick butter
- 1 box confectioners sugar
- 1 maraschino cherries
- 400 gr sugar
- 250 gr flour
- 240 ml buttermilk
- 190 gr shortening
Christmas Cut
- 1 cookies
- 1 egg
- 600 gr powdered sugar
- 250 gr all purpose flour
- 150 gr granulated sugar
- 75 gr butter
- 65 gr shortening
- 45 ml water
- 16 ml milk
- 14 gr butter
Christmas Fruit Cookies
- 2 eggs
- 1/2 candied cherries
- 1/4 bourbon
- 240 gr candied pineapple
- 200 gr pecans
- 190 gr flour
- 160 gr raisins (white)
- 110 gr brown sugar
- 95 gr shortening
- 22 ml buttermilk
Christmas Jewels
- 2 1/2 mixed candied fruit
- 1 egg
- 190 gr flour
- 120 ml molasses
- 65 gr shortening
- 50 gr sugar
- 3 gr cinnamon
- 2 ml soda
- 2 gr mace
- 2 gr nutmeg
Christmas Stars
- 2 eggs
- 350 gr flour
- 300 gr powdered sugar
- 230 gr shortening (solid)
- 130 gr granulated sugar
- 30 ml cream
- 7 gr vanilla
- 4 gr vanilla
- 3 gr salt
- 3 gr almond flavoring
Christmas Surprises
- 1 egg
- 1 any flavor jam
- 220 gr flour
- 170 gr brown sugar (light)
- 140 gr shortening
- 60 gr coconut
- 10 ml cream of tartar
- 5 gr baking soda
- 2 gr vanilla
- 1 gr salt
Chucklet Cake
- 2 eggs
- 2 squares chocolate melted
- 350 gr sugar
- 350 ml buttermilk
- 280 gr flour
- 95 gr shortening
- 65 gr nuts (chopped)
- 7 ml soda
- 4 gr vanilla
- 3 gr salt
Cinnamon Breakfast Cake
- 1 egg
- 1 substitute
- 250 gr flour
- 120 ml milk
- 55 gr brown sugar
- 50 gr shortening
- 40 gr seedless raisins
- 26 gr sugar
- 18 gr baking powder
- 14 gr melted butter
Cinnamon Cake With Apple Cider Sauce
- 2 eggs
- 1 ice cream
- 220 gr packed brown sugar
- 190 gr all purpose flour
- 180 ml sour cream
- 95 gr shortening
- 8 gr cinnamon (ground)
- 5 gr baking soda
- 5 gr baking powder
- 1 gr salt
Cinnamon Cookies
- 2 egg yolks
- 1 egg (white)
- 1 recipe by judy pearson
- 280 gr all purpose flour
- 250 gr sugar
- 190 gr shortening
- 8 gr cinnamon
- 4 gr vanilla
- 1 gr salt
Cinnamon Drop Cookies
- 3 eggs
- 375 gr flour
- 325 gr brown sugar
- 190 gr shortening
- 160 gr raisins
- 120 gr walnuts
- 45 ml raisin juice
- 5 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
Cinnamon Flop Coffee Cake
- 1 egg
- 300 gr sugar
- 250 gr sifted all-purpose flour
- 240 ml milk
- 220 gr brown sugar
- 55 gr butter
- 24 gr shortening
- 9 gr baking powder
- 4 gr vanilla
- 1 gr cinnamon (ground)
Cinnamon Rolls
- 3 cakes yeast
- 3 eggs
- 1/2 a rectangle abour (into)
- 750 gr sifted flour
- 750 gr flour
- 170 gr brown sugar
- 160 ml milk
- 160 ml warm water
- 100 gr sugar
- 85 gr shortening
Cinnamon Rolls 2
- 34 mins
- 12 wide (inches)
- 5 eggs
- 700 ml milk
- 700 gr flour
- 190 gr sugar
- 190 gr shortening
- 90 ml water
- 50 gr yeast
- 24 gr shortening
Cinnamon Rolls 2
- 34 mins
- 12 wide (inches)
- 5 eggs
- 700 ml milk
- 700 gr flour
- 190 gr sugar
- 190 gr shortening
- 90 ml water
- 50 gr yeast
- 24 gr shortening
Cinnamon Spiral Bread
- 2 cakes compressed yeast
- 700 gr flour
- 475 ml milk
- 230 gr quaker oats
- 150 gr sugar
- 65 gr shortening
- 16 gr cinnamon
- 8 gr salt
- 2 packages dry yeast
Cinnamon Swirl
- 250 gr flour (white)
- 240 ml water
- 200 gr sugar (white)
- 95 gr shortening
- 30 ml vinegar
- 26 gr sugar (white)
- 16 gr cornstarch
- 8 gr cinnamon
- 2 gr baking powder
- 2 gr baking soda
Citron Jewel Cake/1953 Pillsbury Bakeoff
- 2 eggs
- 1/2 citron
- 250 gr all purpose flour
- 220 gr brown sugar
- 95 gr shortening
- 65 gr nuts
- 9 gr baking powder
- 4 gr vanilla extract
- 3 gr salt
- 1 gr nutmeg
Cloverleaf Refrigerator Yeast Rolls
- 3 eggs
- 1,000 gr all purpose flour
- 160 ml milk scalded
- 150 gr mashed potatoes see note
- 95 gr shortening
- 50 gr sugar
- 40 gr margarine melted
- 6 gr salt see note
- 1 package yeast see note
Cocoa Bread
- 2 eggs
- 1 cake compressed yeast
- 1 cake dry yeast
- 700 gr flour
- 475 ml milk
- 100 gr sugar
- 50 gr shortening
- 45 gr cocoa
- 1 gr salt
Cocoa Bundt Cake
- 2 eggs
- 325 ml buttermilk
- 300 gr sugar
- 210 gr all purpose flour
- 95 gr shortening
- 45 gr hershey cocoa
- 7 gr baking soda
- 4 gr vanilla
- 3 gr salt
- 2 gr baking powder
Cocoa Chili
- 4 bay leaves
- 2 garlic (cloves minced)
- 1,800 gr beef (lean ground)
- 1,300 ml water (cold)
- 950 ml water
- 240 gr coarsely onion (chopped)
- 120 ml tomato juice
- 60 gr shortening
- 34 gr chili powder
- 32 gr all purpose flour up
Cocoa Chocolate Crinkles
- 2 eggs
- 325 gr sugar
- 250 gr flour
- 95 gr shortening
- 80 ml milk
- 70 gr nuts
- 32 gr cocoa
- 9 gr vanilla
- 9 gr baking powder
- 1 gr salt
Cocoa-mallow Cookie-wiches
- 1 egg
- 1 filling
- 400 gr powdered sugar
- 250 gr flour
- 240 ml milk
- 240 ml marshmallow cream
- 200 gr sugar
- 170 gr butter
- 50 gr shortening
- 45 gr unsweetened cocoa powder