Using ingredient sugar
Sandi's Favorite Cake Doughnuts
- 2 eggs
- 425 gr flour
- 200 gr sugar
- 180 ml milk
- 24 gr shortening
- 14 gr baking powder
- 3 gr cinnamon
- 1 gr salt
- 1 gr nutmeg
Sangria Blanco
- 2 stick cinnamon
- 1 bottle
- 1 orange
- 1 apple
- 1 banana
- 1 ice (cubes)
- 700 ml wine (white)
- 240 ml apple juice
- 240 ml sparkling water
- 120 ml orange juice
Sangria Blush
- 20 ice (cubes)
- 2 container with tight fitting lid
- 1 1/2 liters
- 1 bottle
- 240 ml orange juice
- 100 gr sugar
- 60 ml lime juice
- 1 slice orange thinly (sliced)
- 1 slice lime thinly (sliced)
Sangria El Tampa
- 8 cinnamon sticks
- 7 up
- 950 ml orange juice
- 950 ml water
- 950 gr chianti
- 475 ml grapefruit juice
- 240 ml lemon juice
- 200 gr sugar
- 3 gr cinnamon
- 2 gr nutmeg
Santa's Whiskers
- 375 till edges
- 8 rolls
- 325 gr all purpose flour
- 230 gr butter
- 200 gr sugar
- 150 gr flaked coconut
- 65 gr pecans (finely chopped)
- 10 ml milk
- 4 gr vanilla
Sara Lee's Cheesecake
- 2 eggs
- 1 filling
- 290 gr roll
- 250 gr sugar
- 450 ml cream cheese soft
- 230 ml sour cream
- 110 gr butter
- 28 gr butter
- 20 gr corn starch
- 4 gr vanilla
Sara Lee's Chocolate Cupcakes
- 1 egg
- 160 ml milk
- 150 gr sugar
- 130 gr all purpose flour
- 60 ml oil
- 30 ml lemon juice
- 28 gr unsweetened cocoa powder
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Sarah Bernhardts
- 54 mins
- 3 cookie sheets w
- 2 egg whites
- 1 tube
- 3/4 rounds on prepared cookie shee bake
- 3/4 tip (plain)
- 1/8 macaroons preheat oven
- 230 gr semisweet chocolate squares
- 230 gr semisweet chocolate
- 220 gr almond paste
Sarah's Herb Bread
- 375 gr self rising flour
- 350 ml beer
- 60 gr herbs of your choice (dried)
- 38 gr sugar (white)
Sarah's Zucchini Bread
- 3 eggs
- 400 gr sugar
- 375 gr wheat flour (whole)
- 260 gr zucchini
- 240 ml oil
- 65 gr nuts
- 14 gr vanilla
- 8 gr cinnamon
- 7 gr baking powder
- 5 ml soda
Saskatoon Pie
- 775 oven
- 4 saskatoon berries
- 150 gr sugar
- 60 ml water
- 30 ml lemon juice
- 24 gr flour
Sata Andagi
- 4 eggs
- 1 salad oil for deep frying
- 500 gr flour
- 400 gr sugar
- 180 ml milk
- 50 gr baking powder
- 3 gr vanilla
- 1 gr salt
Satay Beef
- 3 long (inches)
- 230 gr sirloin
- 80 ml coconut milk
- 80 ml fish sauce
- 38 gr sugar
- 16 ml oil
- 6 gr curry powder (yellow)
- 2 gr cilantro leaves (fresh)
Satay Sauce
- 3 chili peppers
- 3 shallots
- 1 1/2 fish soy
- 475 ml coconut milk
- 300 gr sugar (raw)
- 300 gr peanuts
- 45 gr sesame seeds (white)
- 30 ml tamarind water
- 8 gr lemon grass
- 6 gr coriander seeds
Satay-satay Hurricane Soup
- 12 shrimp
- 8 mussels
- 8 of crab claw (pieces)
- 4 lime leaves (fresh)
- 1 shallot
- 1 stalk lemon grass
- 1 onion (red)
- 1 clove garlic
- 1,400 ml chicken stock
- 120 ml vegetable oil
Satay-style Beef With Broccoli
- 450 gr market steak
- 240 ml peanut oil
- 170 gr chinese broccoli
- 240 ml chicken stock
- 45 ml chicken stock
- 16 ml dark soy sauce
- 16 ml oil to the wok (drained)
- 20 ml rice wine
- 10 ml chili bean sauce
- 6 gr cornstarch
Saucy Apple Cake
- 1 egg
- 400 gr sugar
- 190 gr tart apples
- 130 gr flour
- 120 ml cream (light)
- 110 gr butter
- 60 gr walnuts
- 50 gr shortening
- 16 gr cornstarch
- 7 gr vanilla extract
Saucy Chocolate Cake
- 3/4 packed brown suagr (light)
- 425 ml boiling water
- 180 ml milk
- 130 gr all-pupose flour
- 100 gr sugar
- 28 gr butter
- 28 gr unsweetened cocoa powder
- 9 gr baking powder
- 4 gr vanilla
- 1 gr salt
Saucy Shrimp And Pasta
- 4 1/2 dutch oven bring
- 1 parsley for (fresh garnish)
- 1 meanwhile
- 950 ml water to boilin pasta (hot)
- 425 gr italian-style stewed tomatoes
- 250 gr shrimps (frozen peeled)
- 45 gr spaghetti (thin)
- 12 gr cornstarch
- 2 gr parsley snipped (fresh)
- 2 gr sugar
Sauerkraut Apple Cake
- 16 sauerkraut
- 4 eggs
- 1 granny smmith apple
- 250 gr flour
- 240 ml vegetable oil
- 200 gr sugar
- 120 gr coarsely walnuts (chopped)
- 110 gr firmly packed brown sugar
- 9 gr baking powder
- 5 gr cinnamon (ground)
Sauerkraut Cake
- 3 eggs
- 1 sauerkraut
- 1 coconut for frosting
- 250 gr flour
- 200 gr sugar
- 180 ml water
- 95 gr shortening
- 80 gr powdered milk
- 60 ml sour cream
- 16 gr cocoa