Using ingredient stick cinnamon

Almond Flavored Tequila Liqueur

• 1 stick cinnamon
• 1 bottle gold tequila
• 1/2 vanilla bean
• 120 gr unpeeled almonds
• 40 gr spicy piloncillo syrup
• 1 gr pure almond extract

Apple-raisin Soup

• 2 stick cinnamon (inches)
• 475 ml apple juice
• 40 gr raisins
• 14 gr brown sugar
• 14 gr brandy

Beef Chili

• 3 stick cinnamon (halved)
• 3 batches
• 3 min utes
• 2 bay leaves
• 1 clove garlic (minced)
• 1 authors notes i consider chili naked without beans
• 1 tightly packed mihced (fresh)
• 1 trim meat of excess fa
• 1 test the beef for doneness
• 1 te cumin seeds (whole)

Beef Chunks Cooked In Coconut Milk

• 6 chillies (dried red)
• 4 bay leaves (dried)
• 3 cube galingal (fresh)
• 2 sticks lemon grass (fresh)
• 2 lemon grass (dried sliced)
• 2 stick cinnamon
• 2 garlic (cloves)
• 1 cube ginger (fresh)
• 1,400 ml coconut milk
• 900 gr stewing beef

Chiles En Nogada

• 25 walnuts (fresh)
• 12 walnu sometimes they are crammed paper bags (into)
• 8 peppercorns
• 6 chiles poblanos
• 6 lard
• 3 this is one of the famous dishes of mexico
• 2 acitron
• 1 italian parsley
• 1 peach
• 1 bread (white)

Citron Preserves

• 1 stick cinnamon
• 400 gr sugar
• 240 ml water (hot)
• 85 gr raisins
• 1/2 slices lemon

Creamy Fruit Soup

• 2 stick cinnamon (inches)
• 1,400 ml saucepan combine reserved syrup
• 240 ml dairy sour cream
• 240 ml water
• 240 ml water
• 120 ml milk
• 50 gr sugar
• 30 ml lemon juice
• 16 ml water
• 16 ml water

Custard Sauce

• 4 egg yolks
• 1 stick cinnamon
• 350 ml milk
• 38 gr sugar
• 2 gr vanilla extract

Green Pea Soup

• 6 peppercorns (whole)
• 5 stock
• 2 chili peppers
• 2 shallots
• 2 tomatoes
• 2 cardamom pods
• 1 onion
• 1 stick cinnamon
• 200 gr green split peas
• 30 ml oil

Indian Egg Curry

• 8 eggs (hard cooked)
• 4 english muffins (toasted)
• 2 mins
• 2 stick cinnamon
• 240 ml milk
• 120 gr onion
• 28 gr butter
• 14 gr chile powder (hot dried red)
• 14 gr curry powder
• 8 gr flour

Kashmiri Meatballs

• 5 yoghurt (plain)
• 5 cardamom pods (whole)
• 2 lamb (ground)
• 2 stick cinnamon
• 2 bay leaves
• 1 1/2 long (inches)
• 1 ginger (fresh)
• 240 ml warm water
• 40 ml vegetable oil
• 3 gr salt

Kennebunk Relish

• 2 green peppers (hot)
• 2 sweet peppers (red)
• 1 head cabbage
• 1 bunch celery
• 1 stick cinnamon
• 950 ml vinegar
• 650 gr dark brown sugar
• 600 gr green tomatoes
• 600 gr tomatoes (red)
• 475 gr onions

Piccalilli

• 3 stick cinnamon
• 2 lge
• 1 head cabbage
• 700 ml cider vinegar
• 650 gr green tomatoes
• 450 gr brown sugar
• 210 gr cucumber
• 65 gr salt
• 5 ml mustard seeds
• 2 gr allspice (whole)

Roast Loin Of Pork With Apricot Glaze

• 3 stick cinnamon
• 1/2 lemon
• 1/2 quarters (cut into)
• 1,600 gr loin of pork roast with
• 375 gr apricots (dried)
• 240 gr apricot nectar
• 120 ml water
• 16 ml honey
• 10 ml orange juice

Spiced Butter

• 1 1/2 tumeric (ground)
• 1 stick cinnamon
• 1 long
• 1 onion (yellow)
• 500 gr butter (salted)
• 20 gr ginger (fresh)
• 18 gr garlic
• 1 gr cardamom seeds
• 1 gr nutmeg (freshly ground)

Spicy Rice

• 6 black pepper corns
• 4 green cardamum po
• 1 stick cinnamon
• 1 bay leaf
• 110 gr long brown (grain)
• 3 gr turmeri (ground)