Using ingredient sugar

Cereal Crunch Coffee Cake

• 8 baking with (square pan)
• 1 1/2 cereal nuggets
• 1 egg
• 240 ml skim milk
• 170 gr raisins
• 75 gr margarine
• 45 gr wheat flakes
• 28 gr brown sugar
• 26 gr sugar
• 16 gr flour

Cereal Snack Meringues

• 4 total cereal
• 3 egg whites
• 130 gr sugar
• 120 gr semisweet chocolate chips

Cereal Waffles

• 1 granular cereal (uncooked)
• 1 egg
• 240 ml milk
• 130 gr flour
• 85 gr raisins (chopped)
• 50 gr melted shortening
• 14 gr sugar
• 9 gr baking powder
• 3 gr salt

Cg's Sponge Cake Golden

• 4 eggs
• 1 juice
• 1 lemon extract
• 200 gr sugar
• 130 gr cake flour
• 5 gr baking powder
• 1 gr salt

Cha Gio

• 2 garlic (cloves)
• 260 gr pork (ground)
• 140 gr soaked
• 130 gr shrimp (chopped)
• 120 ml fish sauce
• 80 ml lime juice
• 34 gr garlic (minced)
• 30 gr onion (chopped red)
• 16 ml fish sauce
• 14 gr sugar

Challa * Golden Egg Bread

• 2 eggs
• 375 gr flour
• 180 ml water
• 90 ml vegetable oil
• 50 gr sugar
• 4 gr salt
• 1 package yeast

Challah-Holiday Twist Bread

• 2 egg
• 300 ml water
• 250 gr all purpose flour
• 65 gr wheat flour (whole)
• 60 ml warm water
• 30 ml vegetable oil
• 26 gr sugar
• 9 gr poppy seeds
• 1 gr salt

Champagne Almond Cake

• 6 eggs
• 600 gr sugar
• 375 gr flour
• 240 ml sour cream
• 220 gr butter
• 200 gr confectioners sugar
• 40 gr champagne
• 8 gr almonds
• 8 gr vanilla extract
• 5 gr baking powder

Champagne Celebration Cake

• 15 cake
• 12 food coloring (red)
• 9 cake layer on a (serving plate)
• 9 round (pan)
• 8 egg whites
• 6 cake on top
• 6 cake layer from
• 1 edible carnations champagne buttercream
• 3/4 batter in
• 900 gr powdered sugar

Champagne Fruit Bowl

• 4 apples
• 950 gr assorted summer fruits such as
• 180 gr bottle champagne (chilled)
• 60 ml orange juice
• 40 gr almonds (sliced toasted)
• 38 gr sugar
• 30 ml lemon juice
• 4 gr orange peel (finely shredded)

Champagne Jelly

• 800 gr sugar
• 700 gr champagne
• 180 ml water

Champagne Mustard

• 3 eggs
• 160 ml champagne vinegar
• 160 ml dry mustard
• 150 gr sugar

Chao Tom

• 8 round rice papers (dried)
• 6 garlic (cloves)
• 6 long sugar cane sections (canned)
• 2 shallots
• 2 serrano chiles (fresh)
• 1 cucumber
• 250 gr shrimp
• 230 gr coriander leaves (fresh)
• 120 ml water
• 100 ml vietnamese fish sauce

Chao Tom

• 8 round rice papers (dried)
• 6 garlic (cloves)
• 6 long sugar cane sections (canned)
• 2 shallots
• 2 serrano chiles (fresh)
• 1 cucumber
• 250 gr shrimp
• 230 gr coriander leaves (fresh)
• 120 ml water
• 100 ml vietnamese fish sauce

Chapel's Kaferian Apple Pie

• 9 pie (pan)
• 8 kaferian apples
• 1 pie crust
• 1 egg
• 3/4 in size
• 3/8 crumbs
• 150 gr sugar
• 65 gr flour
• 60 ml milk
• 45 gr butter

Charley Brenon Iii's Swedish Apple Pie

• 1 egg
• 150 gr sugar
• 140 gr apples (chopped)
• 65 gr nuts (chopped)
• 65 gr flour
• 5 gr baking powder

Charlo's Zucchini Bread

• 3 eggs
• 1 posted by donna ransdell
• 400 gr sugar
• 375 gr flour
• 260 gr zucchini out (grated)
• 240 ml oil
• 140 gr nuts
• 9 gr vanilla
• 8 gr cinnamon
• 3 gr salt