Using ingredient summer savory

Cabbage With Gin And Juniper

• 6 leaving the core intact (wedges)
• 6 juniper berries
• 2 shallots
• 1 summer savory (dried)
• 3/8 gin
• 170 gr cabbage
• 55 gr sweet butter

Carne Asada

• 12 flour tortillas
• 8 in diameter (inches)
• 1 1/2 ins (thick)
• 1 summer savory
• 700 gr top round steak
• 70 gr green chilies (whole)
• 60 ml wine vinegar (red)
• 30 ml steak sauce
• 30 ml oil
• 2 ml dry mustard

Gods Own Beans

• 15 brand el elbro (drained)
• 5 neem
• 4 shakes of worcestershire
• 3 of garlic (cloves)
• 3 serranos
• 2 anaheim chili
• 1 pepper of choice (hot)
• 1 thai (hot)
• 240 gr onion
• 65 gr bell pepper (red diced)

Habitant Pea Soup

• 1 onion
• 1/2 summer savory
• 1,900 ml water
• 850 gr smoked ham hocks
• 400 gr split peas (yellow)
• 50 gr celery leaves
• 5 gr parsley (fresh)
• 1 gr thyme

Lunch In A Mug: Soup

• 1/2 summer savory (dried)
• 190 gr non-fat dry milk powder
• 60 ml non-dairy creamer
• 30 ml instant chicken bouillon
• 9 gr vegetable flakes (dried)
• 1 gr salt
• 1 gr onion powder
• 1 gr pepper
• 1 gr parsley flakes (dried)

Pasta And Bean Soup

• 1 onion
• 1 clove garlic
• 1/2 green bell pepper
• 1/2 summer savory
• 700 ml vegetable stock
• 500 gr kidney beans
• 350 gr chick peas
• 190 gr tomato paste
• 50 gr elbow macaroni
• 10 ml safflower oil

Roasted Herb Barley

• 1 onion
• 1/2 stick butter
• 1/4 summer savory
• 700 ml chicken broth
• 200 gr pearl barley
• 80 gr mushrooms (fresh)
• 3 gr salt
• 2 gr thyme
• 1 gr rosemary
• 1 gr marjoram

Sage And Onion Turkey Burgers

• 6 wheat hamburger buns (whole)
• 1 1/4 turkey (ground)
• 1 egg (white)
• 1/2 sli
• 1/2 summer savory (dried)
• 85 gr wheat bread crumbs from about (fresh whole)
• 80 ml berry cranberry sauce (canned whole)
• 80 ml bottled chili sauce
• 60 gr onion (finely chopped)
• 34 gr celery (finely chopped)

Turkey Breast

• 2 egg whites (slightly beaten)
• 1 oleo
• 1/4 summer savory (dried)
• 350 gr coooked brown rice
• 95 gr onion (minced)
• 85 gr mushrooms (sliced)
• 30 gr fine
• 1 gr basil (dried)
• 1 gr salt
• 1 gr pepper