Cake

Oatmeal Coconut Cake

• 2 eggs
• 1 oatmeal (uncooked)
• 300 ml boiling water
• 220 gr brown sugar
• 200 gr sugar
• 190 gr flour
• 110 gr butter
• 5 gr baking soda
• 4 gr vanilla
• 2 gr cinnamon

Oatmeal Cookies W/cake Mix

• 2 oatmeal
• 1 egg
• 170 gr raisins
• 110 gr margarine
• 110 gr brown sugar
• 95 gr shortening
• 65 gr nuts
• 60 ml water
• 3 gr cinnamon
• 1 package cake mix (yellow)

Oatmeal Griddle Cakes

• 1 1/2 oatmeal (cooked)
• 1 egg
• 120 ml evaporated milk
• 65 gr flour
• 60 ml water
• 28 gr melted butter
• 5 gr baking powder
• 1 gr salt

Oatmeal Pancakes

• 1 1/2 oatmeal
• 1 egg
• 240 ml low-fat milk
• 65 gr wheat flour (whole)
• 40 gr raisins
• 16 ml oil
• 9 gr baking powder
• 3 gr cinnamon

Oatmeal Pancakes With Jonathan Apples And Pec

• 3 jonathan aples
• 1 1/2 oatmeal
• 1 egg
• 1/2 pecan (pieces)
• 350 ml boiling water
• 240 ml milk
• 130 gr flour
• 55 gr melted butter
• 50 gr sugar
• 28 gr baking powder

Oatmeal Raisin Sheet Cake

• 2 eggs
• 375 gr flour
• 325 gr brown sugar
• 250 gr raisins
• 180 ml boiling water
• 95 gr shortening
• 5 ml soda
• 4 gr vanilla
• 3 gr cinnamon

Oatmeal-chocolate Morsel Cookies

• 3 eggs
• 240 gr semisweet chocolate morsels
• 170 gr raisins
• 160 gr oats
• 140 gr pecans
• 80 ml vegetable oil
• 2 gr vanilla extract
• 1 package cake mix w (yellow)

October Cake

• 5 loaf pans
• 2 eggs
• 2 orange marmalade
• 2 grand marnier
• 280 gr unbleached flour
• 270 gr tart green apples (chopped)
• 210 gr pure maple syrup
• 110 gr butter
• 85 gr raisins
• 65 gr yams (canned)

Off-the-wall Chocolate Cake

• 3 egg whites
• 1 devils food cake mix
• 1 egg
• 425 ml water
• 260 gr chocolate semi-sweet (pieces)
• 200 gr sugar
• 120 gr walnuts (chopped)
• 230 ml fat-free cream cheese

Oh Boy Cookie Cake

• 25 cream-filled chocolate
• 9 fluted tube (pan)
• 4 eggs
• 3/4 batter (into pan)
• 375 gr flour
• 300 ml milk
• 300 gr sugar
• 190 gr shortening
• 120 gr chocolate chips
• 36 gr shortening

Oh-boy Oreo Cookie Pound/tube Cake

• 25 oreo cookies
• 4 eggs
• 375 gr flour
• 300 ml milk
• 300 gr sugar
• 230 gr shortening
• 45 gr shortening
• 22 gr corn syrup
• 16 ml milk
• 4 gr vanilla extract

Oil Cake

• 350 ml orange juice
• 350 ml oil
• 325 gr flour
• 300 gr sugar
• 85 gr raisins
• 60 gr walnuts
• 28 gr brandy
• 5 gr baking soda
• 3 gr cinnamon

Old English Spice Cake With Currant Hard Sauc

• 4 eggs
• 1/2 threads
• 400 gr sugar
• 375 gr unbleached flour (white)
• 200 gr butter (unsalted)
• 180 ml milk
• 150 gr confectioners sugar
• 60 ml water (hot)
• 110 ml cream cheese
• 40 gr raisins (yellow)

Old English Spice Cake With Currant Hard Sauce

• 4 eggs
• 1/2 threads
• 400 gr sugar
• 375 gr unbleached flour (white)
• 200 gr butter (unsalted)
• 180 ml milk
• 150 gr confectioners sugar
• 60 ml water (hot)
• 110 ml cream cheese
• 40 gr raisins (yellow)

Old Fashioned Apple

• 3 eggs
• 2 bueberries (frozen)
• 290 gr flour
• 250 gr sugar
• 190 gr granny smith apples
• 65 gr butter (unsalted)
• 60 ml wipping cream
• 9 gr baking powder
• 3 gr salt

Old Fashioned Buttermilk Biscuits

• 190 gr all purpose flour
• 180 ml buttermilk
• 65 gr butter (cold unsalted)
• 65 gr cake flour
• 9 gr baking powder
• 1 gr salt

Old Fashioned Chocolate Cake

• 3 eggs
• 1 hersheys chocolate
• 325 gr sugar
• 325 ml water
• 250 gr all purpose flour
• 170 gr butter
• 55 gr hersheys cocoa
• 6 gr baking soda
• 4 gr vanilla extract
• 3 gr salt

Old Fashioned Fruit Cake

• 3 eggs
• 1 candied cherries (halved red)
• 1 green candied cherrie (halved)
• 270 gr pecan coarsely (chopped)
• 230 gr butter
• 220 gr currants
• 220 gr packed brown sugar
• 220 gr all purpose flour
• 120 gr dark rum
• 85 gr raisins

Old Fashioned Lemon Pudding Cake

• 3 eggs (separated)
• 1 baking dish
• 1 water
• 1 recipe by
• 240 ml milk
• 200 gr sugar
• 60 ml lemon juice
• 32 gr flour
• 1 gr salt

Old Fashioned Peach

• 12 peaches
• 2 eggs
• 190 gr all purpose flour
• 180 ml boiling water
• 150 gr granulated sugar
• 80 ml molasses
• 100 gr peach
• 85 gr dark brown sugar
• 75 gr butter (unsalted)
• 7 gr baking soda

Old Fashioned Pineapple Upside Down Cake

• 1 egg
• 3/8 pecan
• 350 gr size pine apple in syrup (sliced heavy)
• 240 ml cream (heavy)
• 150 gr sugar
• 150 gr brown sugar (light)
• 130 gr unsifted flour
• 120 ml milk
• 55 gr butter
• 50 gr shortening

Old Fashioned Pound Cake** Xwcg89a

• 6 eggs
• 1 lemon extract
• 600 gr sugar
• 375 gr all purpose flour
• 350 gr butter
• 120 ml evaporated milk
• 16 ml lemon juice (fresh)
• 14 gr vanilla
• 5 gr baking powder
• 2 gr lemon rind (grated)

Old Greek Bread

• 1 water cornmeal for baking sheets
• 600 ml tepid water
• 250 gr barley flour
• 32 gr rye flour
• 30 ml olive oil
• 16 ml honey
• 6 gr salt mixed w
• 2 packages dry yeast prefer quick rise