Chocolate
Oreo Mud Pie
- 1 oreo pie crust
- 950 ml coffee ice cream
- 475 ml chocolate ice cream
- 130 gr chocolate fudge topping
- 120 ml cream (heavy)
- 30 gr walnuts (chopped)
Oreo Muffins
- 20 oreo chocolate sandwich cookies
- 1 egg
- 220 gr all purpose flour
- 180 ml milk
- 100 gr sugar
- 80 ml sour cream
- 55 gr blue bonnet margarine
- 14 gr davis baking powder
- 1 gr salt
Oreo Pound Cake
- 25 oreo cookies
- 4 eggs
- 375 gr flour
- 300 ml milk
- 300 gr sugar
- 260 gr butter flavor crisco
- 120 gr semi-sweet chocolate chips
- 45 gr butter flavor crisco
- 22 gr corn syrup
- 16 ml milk
Oreo Surprise
- 13 baking (pan)
- 2 boxes jello instant
- 1 whip
- 120 gr oreo crumbs for later use
- 120 gr oreo crumbs
- 230 ml pkg cream cheese
Oriental Chews
- 170 gr semisweet chocolate chips
- 160 gr butterscotch-flavored chips
- 80 gr flaked coconut
- 45 gr slivered almonds
- 32 gr chow mein noodles
Original German Sweet Chocolate Cake
- 30 min melt chocolate in water
- 9 layer pans
- 4 eggs
- 400 gr sugar
- 250 gr flour
- 230 gr butter
- 240 ml buttermilk
- 120 ml water
- 5 gr baking soda
- 4 gr vanilla
Original Toll House Chocolate Chip Cookies
- 2 eggs
- 325 gr all purpose flour
- 230 gr butter
- 170 gr firmly packed brown sugar
- 150 gr granulated sugar
- 140 gr nuts
- 5 gr baking soda
- 4 gr vanilla extract
- 3 gr salt
Oxy Fudge
- 900 gr sugar
- 700 gr semisweet chocolate (pieces)
- 270 gr nuts (chopped)
- 220 gr butter
- 375 ml evaporated milk
- 14 gr vanilla
P-nut Butter Blossoms
- 2 eggs
- 375 gr hershey chocolate kisses
- 325 gr flour
- 280 gr peanut butter
- 230 gr butter
- 220 gr brown sugar
- 200 gr sugar
- 9 gr baking soda
- 4 gr vanilla
- 1 gr salt
Packable Chocolate Chip Cake
- 4 eggs
- 1 cake mix with pudding (yellow)
- 1 powdered sugar recipe by sue klapper
- 350 gr semisweet chocolate chips
- 240 ml sour cream
- 120 ml vegetable oil
- 60 ml water
Pajas
- 1 pecan (halves)
- 200 ml sweetened condensed milk
- 200 gr sweetened coconut (shredded)
- 140 gr apricots (chopped dried)
- 120 gr semisweet chocolate (chopped)
- 8 gr butter (unsalted)
Palace White Chocolate Mousse
- 2 imported kirsch
- 600 gr strawberries
- 500 gr imported chocolate (white)
- 120 gr egg whites
- 95 gr sugar (cubes)
- 60 ml water
- 475 ml whipping cream
- 14 gr sugar
- 1 gr salt
Palm Beach Brownies
- 5 eggs
- 2 sticks butter (unsalted)
- 1 powdered
- 750 gr sugar
- 250 gr unsweetened chocolate
- 240 gr walnuts
- 210 gr unbleached flour sifted
- 9 gr pure vanilla extract
- 1 gr almond extract
- 1 gr salt
Palm Beach Pineapple Squares
- 3 eggs
- 2 sqr
- 1 lemon
- 300 gr sugar
- 240 gr pineapple (crushed)
- 190 gr all purpose flour
- 160 gr butter
- 60 gr unsweetened chocolate
- 60 gr walnuts
- 7 gr baking powder
Pan Doughnuts
- 180 ml water
- 120 ml whipped cream
- 100 gr powdered sugar
- 100 gr cinnamon sugar
- 95 gr all purpose flour
- 95 gr semi-sweet chocolate
- 60 gr blanched almonds
- 38 gr sugar
- 36 gr butter
- 30 ml dry milk
Panama Canal Cake
- 16 whipped topping
- 700 ml milk (cold)
- 200 gr powdered sugar
- 130 gr all purpose flour
- 130 gr pkg chocolate pudding m
- 230 ml cream cheese
- 110 gr butter
- 100 gr pkg vanilla pudding mix
- 65 gr nuts
- 4 gr vanilla
Parisian Sophisticates/1953 Winner
- 5 eggs
- 2 baking chocolate
- 250 gr all purpose flour
- 200 gr sugar
- 160 ml buttermilk
- 110 gr butter
- 75 gr sugar
- 8 gr vanilla extract
- 5 gr baking powder
- 3 gr almond extract
Party Time Cookies
- 2 apar press balls with palm of your hand (inches)
- 1 1/2 balls
- 1/2 cookies (thick)
- 240 gr semisweet chocolate chips
- 130 gr flour
- 120 gr slivered almonds
- 100 gr butter (salted)
- 65 gr granulated sugar
- 4 gr vanilla
- 1 gr almond extract
Passover Brownies
- 4 eggs
- 2 semi-sweet baking chobars
- 1 1/2 matzo cake meal
- 400 gr sugar
- 220 gr butter
- 140 gr nuts (chopped)
Passover Chocolate Mandrin Torte
- 350 until top has a sight crust
- 9 spring form lined with parchment paper (pan)
- 6 eggs
- 350 gr semi-sweet chocolate
- 190 gr margerine (unsalted)
- 180 ml orange juice
- 150 gr sugar
- 60 gr strong brewed coffee
- 30 ml orange liqueur
- 4 gr vanilla