Triple Chocolate Cake

• 3 eggs
• 600 gr sugar
• 375 ml water
• 325 gr cake flour
• 280 gr butter
• 200 gr sifted powdered sugar
• 70 gr unsweetened cocoa
• 60 ml milk
• 60 ml cream (heavy)
• 22 gr sifted cocoa

Triple Chocolate Cheesecake

• 4 eggs
• 1 adapted from a capital affair by the junior league of harrisburg
• 900 ml cream cheese softened
• 350 gr sugar
• 325 gr chocolate wafer cookies fine (crushed)
• 300 ml cream (heavy)
• 230 gr bitter chocolate
• 110 ml milk chocolate melted
• 130 gr chocolate melted (white)
• 26 gr butter melted (unsalted)

Triple Chocolate Chunk Cookies

• 8 semisweet chocolate squares
• 2 eggs
• 325 gr all purpose flour
• 230 gr butter
• 200 gr firmly packed brown (light)
• 120 gr chocolate (white)
• 9 gr vanilla extract
• 5 gr baking soda
• 1 gr salt

Triple Chocolate Cookies

• 9 hersheys kisses
• 2 eggs
• 280 gr all purpose flour
• 170 gr brown sugar
• 160 gr semi-sweet chocolate chips
• 150 gr sugar
• 110 gr butter
• 28 gr hersheys cocoa
• 16 ml milk
• 5 gr baking soda

Triple Chocolate Muffins

Triple Chocolate Pudding Cake

• 8 baking (square pan)
• 1 biscuit baking mix
• 350 ml milk
• 240 gr semi-sweet chocolate chips
• 200 gr chocolate topping
• 180 ml water
• 170 gr topping
• 100 gr sugar
• 80 gr chocolate chips
• 75 gr butter

Triple Chocolate Strip Cookies

• 2 eggs
• 2 rolls
• 2 a prepared cookie (inches apart)
• 1/2 roll
• 250 gr flour
• 250 gr cookie shee spoon flour measuring (lightly into)
• 230 gr chocolate chips
• 170 gr margarine
• 150 gr sugar
• 110 gr brown sugar

Triple Chocoloate Biscotti

• 5 eggs
• 400 gr sugar
• 375 gr chocolate (white)
• 325 gr flour
• 85 gr cocoa
• 22 gr dark coffee (roasted)
• 7 gr baking soda
• 7 gr vanilla extract
• 1 gr salt

Triple Fudge Cake

• 4 instant (not)
• 475 ml milk
• 130 gr chocolate (pieces)
• 65 gr pecans
• 1 package chocolate pudding
• 1 package devils food cake mix

Triple Layer Chocolate Cheesecake

• 4 eggs room temperature
• 475 gr neufchatel cheese softened
• 350 gr granulated sugar
• 300 ml cream (heavy)
• 110 ml swiss milk chocolate
• 130 gr swiss chocolate (white finely chopped)
• 110 gr semisweet chocolate
• 100 gr swiss dark chocolate
• 90 gr blanched almonds (sliced)

Triple Threat Cookies

• 2 eggs
• 375 gr all purpose flour
• 350 gr butter
• 325 gr brown sugar
• 270 gr pecans
• 200 gr peanuts
• 120 gr chocolate chips
• 9 gr vanilla extract
• 7 gr baking soda
• 4 gr salt

Triple-chocolate Fudge Brownies

• 2 eggs
• 150 gr sugar
• 120 gr semisweet chocolate chips
• 95 gr fine-quality bittersweet chocolate
• 65 gr all purpose flour
• 28 gr unsweetened chocolate (chopped)
• 4 gr vanilla
• 1 gr salt

Tropical Double Fudge Cake

• 1 instant vanilla pudding
• 190 gr raspberries
• 120 ml sour cream (light)
• 120 gr semi-sweet chocolate chips
• 65 gr mango
• 1 package devils food cake

Tropical Fudge

• 325 gr brazil nuts (finely chopped)
• 250 gr sugar
• 170 gr semisweet chocolate (pieces)
• 120 ml molasses
• 80 ml water (hot)
• 28 gr butter
• 1 gr salt
• 1 package flaked coconut

Tropical Scones

• 1 egg
• 250 gr all purpose flour
• 130 gr pineapple (dried chopped)
• 120 ml milk
• 95 gr chocolate (white)
• 65 gr papaya (dried chopped)
• 65 gr macadamia nuts (chopped)
• 50 gr granulated sugar
• 40 gr butter (unsalted chilled)
• 40 gr coconut (shredded)

Truffle Cookies

• 1,500 gr powdered sugar
• 250 gr unsweetened chocolate
• 190 gr all purpose flour
• 110 gr butter
• 30 ml milk
• 28 gr butter
• 14 gr vanilla extract
• 1 gr salt

Truffle-Fudge Cheesecake

• 10 springform (pan)
• 4 eggs
• 300 gr vanilla wafer crumbs
• 100 gr powdered sugar
• 65 gr butter
• 28 gr hersheys cocoa
• 9 gr vanilla extract
• 3 packages cream cheese

Truffled Chocolate Cake

• 475 gr semisweet chocolate chips
• 425 gr all butter cake (frozen)
• 180 ml whipping cream
• 2 gr vanilla

Truffles

• 16 ozs
• 1 pecan (halves)
• 500 gr confectioners sugar
• 240 gr semi-sweet chocolate chips
• 36 gr crisco shortening

Trump's Chocolate Pumpernickel Pudding

• 9 egg yolks
• 4 deep baking (pan)
• 475 ml whipping cream
• 240 ml milk
• 150 gr sugar
• 85 gr semisweet chocolate
• 55 gr butter
• 32 gr unsweetened chocolate
• 28 gr currants
• 1 gr vanilla

Try These Recipes For Fresh Cherries

• 20 cherries
• 5 cherries (fresh)
• 1 georgeanne brennan
• 475 gr cherries
• 250 gr sugar
• 240 ml water
• 190 gr flour
• 5 ml lemon juice
• some recipes to use when the bins start to overflow

Tunnel Of Fudge Cake

• 1966 chocolate cake called the tunnel of fudge cake
• 12 bundt (pan)
• 10 angel
• 6 eggs
• 550 gr powdered sugar
• 280 gr flour
• 240 gr walnuts (chopped)
• 150 gr sugar
• 85 gr unsweetened cocoa powder

Tunnel Of Fudge Cake/la Times

• 17 th annual bake-off contest in
• 12 fluted tube (pan)
• 10 angel food tube (pan)
• 6 eggs
• 1 at a time
• first prize at
• 550 gr powdered sugar
• 400 gr margarine
• 350 gr granulated sugar
• 280 gr flour

Turtle Bars

• 1 pecan (halves)
• 325 gr brown sugar
• 270 gr butter
• 250 gr all purpose flour
• 160 gr chocolate chips

Turtle Cake

• 14 caramels
• 1 german chocolate cake mix
• 170 gr butter
• 160 gr chocolate chips
• 140 gr nuts
• 60 ml pet milk