Coconut

Alu Curry

• 2 garlic (cloves)
• 1 peeked
• 1 salt
• 575 gr potatoes
• 240 ml water
• 60 ml coconut oil
• 14 gr curry powder
• 1 slice green mango

Amaretto Coconut Bread

• 14 fl coconut milk
• 325 gr flour
• 200 gr sugar
• 120 gr tofu
• 80 gr unsweetened coconut flakes
• 60 ml amaretto
• 14 gr baking powder
• 1 gr salt

Amazing Coconut Pie

• 4 eggs
• 1/2 bisquick
• 475 ml milk
• 150 gr sugar
• 80 gr coconut
• 55 gr butter
• 2 gr vanilla

Ambrosia Cake

• 5 sections mandarin oranges
• 4 eggs
• 2 boxes orange gelatin powder
• 2 frosting
• 1 box cake mix (white)
• 1 box powdered sugar
• 1 maraschino cherry
• 1 coconut
• 1 combine
• 1 sprinkle coconut over pineapple

Ambrosia Cheesecake

• 9 springform (pan)
• 4 eggs
• 700 ml cream cheese
• 240 gr pineapple (crushed)
• 120 gr flaked coconut
• 120 ml cream of coconut
• 120 gr apricot nectar
• 100 gr sugar
• 65 gr semisweet chocolate (pieces)
• 65 gr chocolate (white pieces)

Ambrosia Chiffon Cake

• 6 eggs
• 300 gr sugar
• 280 gr sifted swans down cake flour
• 180 ml water
• 120 ml salad oil
• 110 gr bakers angel flake coconut
• 14 gr baking powder
• 12 gr orange rind (grated)
• 4 gr vanilla
• 3 gr salt

Ambrosia Filled Angel Cake

• 1 angel food cake
• 1 kiwi fruit
• 1/2 blueberries
• 750 gr pineapple (crushed drained)
• 700 ml cream (heavy)
• 150 gr strawberries (sliced)
• 65 gr confectioners sugar
• 36 gr coconut meat (shredded)

Anytime Cake

• 8 gr flour
• 5 gr baking powder
• 2 gr baking soda
• 2 gr vanilla
• 1 gr sugar twin
• 1 gr rum
• 1 package chocolate

Anytime Cake Ww

• 350 de
• 25 opt cal
• 4 coated with non-stick spray at (pan)
• 1 fr
• 1/2 banana
• 3/8 b
• 8 gr flour
• 5 gr baking powder
• 2 gr baking soda
• 2 gr vanilla

Anzac Biscuits

• 125 grams margarine
• 200 gr sugar
• 160 gr rolled oats
• 130 gr flour
• 60 gr coconut diseccated
• 30 ml boiling water
• 22 gr golden syrup
• 7 gr baking soda

Anzac Biscuits

• 1 oatmeal
• 150 gr fine sugar
• 110 gr butter
• 95 gr flour (plain)
• 60 gr coconut
• 30 ml boiling water
• 7 gr treacle
• 5 gr baking soda

Apple Butter

• 1 egg
• 2,800 gr butter
• 160 gr oats
• 110 gr apple butter
• 110 gr brown sugar
• 85 gr flour
• 80 gr coconut
• 2 gr baking soda
• 2 gr baking powder
• 1 gr salt

Apple Coconut Cake

• 3 eggs
• 1 brown sugar glaze
• 450 gr sugar
• 375 gr all purpose flour
• 290 gr cooking apples
• 270 gr pecans (chopped)
• 240 ml vegetable oil
• 40 gr flaked coconut
• 9 gr vanilla extract
• 5 gr baking soda

Apple Dapple Cake

• 3 eggs
• 3 apples
• 1 pecans
• 400 gr sugar
• 375 gr flour
• 220 gr brown sugar
• 120 ml milk
• 110 gr margarine
• 120 ml oil
• 80 gr coconut

Apple Harvest Squares

• 1 egg
• 400 gr apples
• 200 gr sugar
• 190 gr all purpose flour
• 170 gr flaked coconut
• 110 gr butter
• 100 gr nuts (chopped)
• 80 ml evaporated milk
• 65 gr sugar
• 30 ml lemon juice

Apple Kuchen #2

• 1 egg (beaten)
• 240 ml sour cream
• 110 gr margarine
• 100 gr sugar
• 60 gr coconut (shredded)
• 3 gr cinnamon (ground)
• 1 package cake mix (yellow)

Apple-coconut Pie

• 3 1/2 apples
• 150 gr sugar
• 34 gr coconut
• 28 gr margarine
• 16 gr flour
• 4 gr vanilla extract
• 1 gr salt

Apple-pecan Pound Cake

• 3 eggs
• 400 gr sugar
• 350 ml vegetable oil
• 290 gr granny smith apple (peeled)
• 250 gr all purpose flour
• 140 gr pecans (chopped)
• 60 gr flaked coconut
• 7 gr vanilla
• 5 gr baking soda
• 3 gr salt

Applesauce Granola Cookies

• 2 eggs
• 2 unsweetened granola see note
• 250 gr unbleached flour (white)
• 240 ml unsweetened applesauce
• 30 ml concentrated apple juice unsweetened (frozen)
• 30 ml vegetable oil
• 3 gr cinnamon
• 2 gr baking powder
• 1 gr nutmeg

Apricot Almond Chewies

• 1,100 gr apricots (dried)
• 950 gr flaked coconut
• 260 gr fine (chopped)
• 250 gr slivered almonds
• 1 package sweetened condensed milk

Apricot Almond Squares

• 18 1/4 pkg cake mix (yellow)
• 1 1/2 apricot preserves
• 1 egg
• 230 ml pkg cream cheese
• 110 gr butter
• 60 gr almonds (finely chopped)
• 50 gr sugar
• 40 gr flaked coconut
• 16 gr all purpose flour
• 4 gr vanilla extract