Baked Goods - 234 / 338
Salvation Army Doughnuts
- 2 eggs (beaten)
- 1 vanilla extrac
- 600 gr flour
- 200 gr sugar
- 180 ml milk
- 24 gr vegetable shortening
- 9 gr baking powder
- 3 gr salt
- 2 gr vanilla powder
- 1 gr nutmeg
San Francisco Firehouse Bread
- 500 gr wheat flour (whole)
- 375 ml evaporated milk
- 90 gr cornmeal
- 60 gr onion (chopped)
- 45 ml cooking oil
- 38 gr sugar
- 14 gr snipped parsley
- 3 gr salt
- 1 gr dillweed (dried)
- 1 gr sage (ground)
San Francisco Honey And Spice Cheesecake
- 325 degree oven
- 72 bprodigy
- 9 springform (pan)
- 3 eggs
- 700 ml cream cheese
- 350 ml cream (heavy)
- 120 ml dark honey
- 24 gr all purpose flour
- 16 gr instant freeze (dried)
- 8 gr cornstarch
San Juan County Fry Bread
- 8 circle about
- 5 in utah
- 3 ball of dough
- 1 oil for frying
- 1 oil in a deep skille combine
- 475 ml water
- 475 gr flour
- 375 gr flour
- 28 gr baking powder
- 6 gr salt
Sand Sugar Cookies
- 3 eggs
- 500 gr flour
- 400 gr sugar
- 230 gr butter
- 30 ml sweet milk
- 5 ml cream of tartar
- 5 ml soda
- 4 gr vanilla
- 1 gr salt
Sandee's Cheese Cake
- 4 eggs
- 350 gr strawberries (frozen)
- 700 ml cream cheese
- 325 gr sugar
- 75 gr margarine
- 70 gr zwieback crackers
- 32 gr cornstarch
- 30 ml lemon juice
- 4 gr vanilla
- 3 gr cinnamon
Sandi's Chocolate Chip Sour Cream Cake
- 12 pkg semi sweet choc chips
- 2 eggs
- 250 gr flour
- 200 gr sugar
- 110 gr butter
- 50 gr cinnamon sugar
- 10 ml sour cream
- 5 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
Sandi's Favorite Cake Doughnuts
- 2 eggs
- 425 gr flour
- 200 gr sugar
- 180 ml milk
- 24 gr shortening
- 14 gr baking powder
- 3 gr cinnamon
- 1 gr salt
- 1 gr nutmeg
Sandwich Star Cookies
- 42 cm
- 2 eggs
- 1/2 cookies with filling
- 325 gr firmly packed brown sugar
- 325 gr miniature semi-sweet
- 190 gr all purpose flour
- 130 gr crisco shortening
- 230 ml cream cheese
- 100 gr icing sugar
- 45 ml whipping cream
Santa Claus Cookies
- 1 egg
- 300 gr powdered sugar
- 250 gr all purpose flour
- 200 gr granulated sugar
- 95 gr shortening
- 30 ml milk
- 30 ml water
- 5 gr baking powder
- 2 gr lemon peel
- 2 gr baking soda
Santa Cookie Wreath
- 12 mini-chocolate chips
- 6 peanut-shaped peanut butter sandwich cookies
- 2 mini-marshmallows
- 150 gr vanilla flavor candy coating
- 60 ml water (hot)
- 28 gr margarine
- 16 gr flour
- 1 package gingerbread cake
Santa's Whiskers
- 375 till edges
- 8 rolls
- 325 gr all purpose flour
- 230 gr butter
- 200 gr sugar
- 150 gr flaked coconut
- 65 gr pecans (finely chopped)
- 10 ml milk
- 4 gr vanilla
Sara Lee's Cheesecake
- 2 eggs
- 1 filling
- 290 gr roll
- 250 gr sugar
- 450 ml cream cheese soft
- 230 ml sour cream
- 110 gr butter
- 28 gr butter
- 20 gr corn starch
- 4 gr vanilla
Sara Lee's Chocolate Cupcakes
- 1 egg
- 160 ml milk
- 150 gr sugar
- 130 gr all purpose flour
- 60 ml oil
- 30 ml lemon juice
- 28 gr unsweetened cocoa powder
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Sara Lee's Crumb Cake
- 1 egg well (beaten)
- 450 gr brown sugar packed (light)
- 250 gr sifted flour
- 180 ml milk
- 110 gr margarine
- 65 gr additional flour
- 9 gr baking powder
- 3 gr cinnamon
Sara Lee's Macaroons
- 2 egg whites
- 1 powdered sugar
- 1/2 almond paste
- 200 gr fine granulated sugar
- 9 gr salt
Sara Lee's Pound Cake
- 2 eggs
- 400 gr powdered sugar
- 220 gr real butter
- 210 gr flour
- 45 ml sour cream
- 14 gr lemon extract
Sarah Bernhardts
- 54 mins
- 3 cookie sheets w
- 2 egg whites
- 1 tube
- 3/4 rounds on prepared cookie shee bake
- 3/4 tip (plain)
- 1/8 macaroons preheat oven
- 230 gr semisweet chocolate squares
- 230 gr semisweet chocolate
- 220 gr almond paste
Sarah's Herb Bread
- 375 gr self rising flour
- 350 ml beer
- 60 gr herbs of your choice (dried)
- 38 gr sugar (white)
Sarah's Zucchini Bread
- 3 eggs
- 400 gr sugar
- 375 gr wheat flour (whole)
- 260 gr zucchini
- 240 ml oil
- 65 gr nuts
- 14 gr vanilla
- 8 gr cinnamon
- 7 gr baking powder
- 5 ml soda
Saskatoon Pie
- 775 oven
- 4 saskatoon berries
- 150 gr sugar
- 60 ml water
- 30 ml lemon juice
- 24 gr flour
Sata Andagi
- 4 eggs
- 1 salad oil for deep frying
- 500 gr flour
- 400 gr sugar
- 180 ml milk
- 50 gr baking powder
- 3 gr vanilla
- 1 gr salt
Saucy Apple Bread* Elecbr
- 170 gr bread flour (white)
- 120 gr apple cider
- 80 ml unsweetened applesauce
- 38 ml honey
- 38 ml yogurt (plain)
- 38 gr egg (beaten)
- 32 gr unpeeled granny smith apples
- 20 gr unchopped walnuts
- 8 gr wheat flour
- 8 gr yeast
Saucy Apple Cake
- 1 egg
- 400 gr sugar
- 190 gr tart apples
- 130 gr flour
- 120 ml cream (light)
- 110 gr butter
- 60 gr walnuts
- 50 gr shortening
- 16 gr cornstarch
- 7 gr vanilla extract