Baked Goods - 266 / 338
Walnut Cake
- 10 uneeda biscuits (crushed)
- 8 eggs (separated)
- 1 lemon rind (whole grated)
- 475 ml cream (heavy)
- 300 gr sugar
- 300 gr walnuts (finely ground)
- 160 gr apricot jam
- 50 gr sugar
- 9 gr vanilla extract
Walnut Cake With Coffee Cream
- 20 mins
- 4 egg whites
- 3 egg yolks
- 2 fl madeira
- 1 walnut crystallized flowers (garnish halves)
- 1/2 walnuts
- 300 ml fl cream
- 120 gr fl strong coffee
- 38 gr icing sugar
- 9 gr butter
Walnut Carrot Cake ~
- 4 eggs
- 450 gr brown sugar
- 375 gr carrots
- 375 gr all purpose flour
- 240 ml oil
- 180 gr english walnuts
- 45 ml milk
- 14 gr baking powder
- 6 gr salt
- 4 gr cinnamon
Walnut Cheddar Apple Bread
- 2 eggs
- 1 apples (dried)
- 250 gr all purpose flour
- 240 ml sour cream
- 220 gr brown sugar (light)
- 110 gr butter
- 60 ml milk
- 60 gr walnuts
- 55 gr cheddar cheese (shredded)
- 9 gr baking powder
Walnut Cookies
- 1/2 sweet
- 1/2 salt
- 150 gr soft butter
- 130 gr flour
- 120 gr walnuts (finely chopped)
- 50 gr sugar
- 8 gr vanilla
Walnut Dainties
- 1 egg
- 325 gr packed brown sugar
- 190 gr flour
- 170 gr soft butter
- 120 gr walnuts (finely chopped)
- 5 gr baking powder
- 4 gr vanilla
- 2 gr rum flavoring
Walnut Fudge Cookies
- 1 birds custard powder
- 110 gr butter
- 90 gr flour (plain)
- 70 gr caster sugar
- 30 gr walnuts (chopped)
Walnut Honey Bread
- 3/4 basic bread sponge
- 350 gr all purpose flour unbleached
- 350 gr flour
- 240 ml water
- 180 gr walnuts-coarsely (chopped)
- 75 ml honey
- 65 gr all purpose flour
- 30 ml water
- 22 ml walnut oil
- 8 gr kosher salt
Walnut Pepper Biscotti
- 2 egg
- 220 gr flour
- 200 gr sugar
- 180 gr walnuts
- 110 gr butter
- 7 gr vanilla extract
- 4 gr pepper
- 4 gr orange peel
- 2 gr baking soda
- 2 gr baking powder
Walnut Pound Cake
- 5 eggs
- 2 tspoon vanilla
- 1/4 tspoon salt
- 1/4 tspoon baking powder
- 600 gr sugar
- 375 gr flour
- 240 ml milk
- 230 gr butter
- 120 gr walnuts (chopped)
- 95 gr shortening
Walnut Quick Bread
- 1 egg
- 400 ml milk
- 375 gr flour
- 200 gr sugar
- 120 gr walnuts
- 60 ml oil
- 14 gr baking powder
- 2 gr vanilla
- 1 gr salt
- 1 gr baking soda
Walnut Raspberry Brownies
- 3 squares chocolate
- 3 eggs
- 1/2 crisco
- 300 gr sugar
- 180 gr walnuts
- 130 gr flour
- 110 gr raspberry jam
- 7 gr vanilla
- 1 gr salt
Walnut Refrigerator Cookies
- 3 logs about
- 2 eggs
- 2 in diameter (inches)
- 450 gr firmly packed brown sugar
- 375 gr sifted all-purpose flour
- 170 gr butter
- 120 gr walnuts (chopped)
- 9 gr baking powder
- 4 gr vanilla extract
- 3 gr salt
Warm Apple Spice Cake
- 3 eggs
- 1 bourbon butter
- 400 gr sugar
- 350 gr green apples
- 350 ml oil
- 250 gr all purpose flour
- 240 ml whipping cream
- 220 gr brown sugar (light)
- 170 gr raisins
- 130 gr cake flour
Warm Brownie Pudding Cake
- 9 baking (square)
- 425 ml boiling water
- 150 gr granulated sugar
- 130 gr cocoa in bowl
- 120 ml milk
- 110 gr firmly packed brown sugar
- 50 gr unsweetened cocoa
- 45 gr butter
- 7 gr baking powder
- 4 gr vanilla extract
Warm Brownie Pudding Cake/lhj
- 9 baking (square)
- 425 ml boiling water
- 150 gr granulated sugar
- 130 gr cocoa in bowl
- 120 ml milk
- 110 gr firmly packed brown sugar
- 95 gr all purpose flour
- 50 gr unsweetened cocoa
- 45 gr butter
- 7 gr baking powder
Warm Springs Fried Bread
- 8 balls
- 6 in diameter (inches)
- 375 gr sifted all-purpose flour
- 28 gr melted butter
- 14 gr butter
- 9 gr baking powder
- 4 gr sugar
- 3 gr salt
Warm Upside
- 1 egg
- 1 blueberries picked over
- 1/2 muffin tins
- 180 ml cream cheese softened
- 80 ml water
- 26 gr graham cracker crumbs
- 26 gr sugar
- 8 gr butter (unsalted)
- 5 gr cornstarch dissolved in
- 1 gr vanilla
Warm Upside
- 1 egg
- 1/4 lemon zest (freshly grated)
- 120 ml water
- 180 ml cream cheese
- 26 gr graham cracker crumbs
- 8 gr butter (unsalted)
- 5 ml juice
- 4 gr sugar
- 3 gr cornstarch
- 1 gr vanilla
Washington Apple Cake
- 4 tart apples
- 3 eggs
- 400 gr sugar
- 250 gr all purpose flour
- 240 ml cooking oil
- 120 gr walnuts (chopped)
- 5 gr cinnamon
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Washington Cheesecake
- 21 cherry pie filling
- 3 eggs
- 700 ml cream cheese softened
- 200 gr sugar
- 100 gr graham cracker crumbs
- 55 gr touch of butter spread
- 30 ml milk
- 16 gr flour
- 30 ml almond flavored liqueur
- 4 gr vanilla
Washington Cherry Cookies
- 380 oc
- 7 cm
- 1 egg
- 280 gr firmly packed brown sugar
- 220 gr all purpose flour
- 160 gr chocolate chips (white)
- 140 gr golden crisco shortening
- 140 gr maraschino cherries
- 30 ml milk
- 14 gr vanilla
Washington's Cherry Pie
- 9 unbaked pie shell
- 2 unsweetened cherries
- 2 egg yolks
- 2 egg whites
- 1 fruit
- 1 fat
- 1/8 pie
- 100 gr sugar replacement
- 60 ml evaporated milk
- 55 gr soft margarine