Baked Goods - 41 / 338
Bonnie's Blueberry Muffins
- 2 eggs
- 1 additional butter
- 250 gr all purpose flour
- 240 ml milk
- 130 gr sugar
- 75 gr butter
- 14 gr baking powder
- 4 gr vanilla extract
- 2 gr nutmeg (ground)
- 1 gr salt
Booneville Butterscotch Pie
- 9 pie crust (baked)
- 3 eggs
- 475 ml milk
- 450 gr packed brown sugar
- 45 gr butter see note
- 38 gr sugar
- 32 gr all purpose flour
- 6 gr vanilla extract
- 1 gr salt
Borden's None Such Mincemeat Cookies
- 3 eggs
- 400 gr flour
- 300 gr sugar
- 210 gr mincemeat
- 190 gr shortening
- 5 gr baking soda
- 1 gr salt
Boston Baked Brown Bread
- 475 ml buttermilk
- 180 ml molasses
- 170 gr raisins
- 130 gr all purpose flour
- 130 gr wheat flour (whole)
- 120 gr cornmeal
- 9 gr baking soda
Boston Banana Cream Pie
- 9 pie (pan)
- 3 bananas
- 2 egg
- 450 ml milk
- 250 gr sugar
- 160 gr all purpose flour
- 55 gr melted butter
- 45 ml milk
- 40 gr butter
- 32 gr unsweetened chocolate
Boston Cream Pie
- 9 round cakepan
- 4 egg yolks
- 2 eggs
- 2 recipe by southern living cream shortening
- 2 layers
- 1/2 to make (horizontally)
- 600 ml milk
- 240 gr sugar
- 130 gr sifted cake flour
- 65 gr shortening
Boston Cream Pie
- 1 recipe by southern living
- 200 gr powdered sugar
- 30 ml boiling water
- 28 gr butter
Boston Cream Pie # 2
- 9 round cake pans
- 4 egg yolks
- 3 eggs
- 2 greased
- 1 recipe by southern living five-star recipe collection
- 600 ml milk
- 300 gr sugar
- 250 gr sifted cake flour
- 230 gr butter
- 200 gr sifted powdered sugar
Boston Cream Pie Dgsv43a
- 9 pie crusts
- 1 instant vanilla pudding mix
- 400 gr eagle sweetened conden
- 240 ml whipping cream whipped
- 80 ml water (cold)
- 40 gr chocolate chips
- 4 gr shortening
Boston Cream Pie With Fresh Raspberries
- 13 egg yolks
- 7 eggs
- 1 vanilla bean
- 475 ml milk
- 200 gr granulated sugar
- 190 gr all purpose flour
- 190 gr chocolate (white)
- 75 gr butter (unsalted)
- 32 gr cornstarch
- 14 gr granulated sugar (chopped)
Boston Cream Pie1
- 4 egg yolks
- 2 eggs
- 600 ml milk
- 240 gr sugar
- 130 gr sifted cake flour
- 65 gr shortening
- 32 gr cornstarch
- 5 gr vanilla extract chocolate glaze reference
- 3 gr baking powder
- 2 gr butter flavoring
Boston Cream Pie2
- 4 eggs yolks (lightly beaten)
- 3 eggs
- 800 ml milk
- 325 gr sugar
- 220 gr all purpose flour
- 85 ml milk chocolate
- 65 gr confectioners sugar
- 55 gr butter softened
- 45 gr cornstarch
- 14 gr butter
Bourbon Chocolate Cake
- 3 eggs
- 1 frosting
- 1/2 bourbon
- 475 ml whipping cream
- 140 gr nuts
- 120 ml water (cold)
- 120 ml bourbon whiskey
- 100 gr powdered sugar
- 80 ml vegetable oil
- 28 gr unsweetened cocoa powder
Bourbon Fudge Balls
- 1/4 bourbon
- 425 gr vanilla wafers
- 350 gr semi-sweet chocolate chips
- 160 ml sweetened condensed milk
Bowl Of Berries
- 48 balls
- 1 green food coloring
- 1 colored sugar green colored sugar (red)
- 1 in diametrer
- 1 on baking shee bake (apart)
- 250 gr flour
- 230 gr margarine
- 100 gr powdered sugar
- 95 gr strawberry gelatin powder
- 60 ml water
Bran Bread
- 2 bran
- 1 1/2 foundation sponge
- 85 gr raisins (chopped)
- 75 gr figs (chopped)
- 60 gr broken walnuts
- 26 gr sugar
- 12 gr melted shortening
- 3 gr salt
Bran Cookies
- 2 eggs
- 1 bran
- 170 gr raisins (chopped)
- 130 gr flour
- 100 gr sugar
- 60 ml sour milk
- 55 gr butter
- 3 gr cinnamon
- 1 gr salt
- 1 gr baking soda
Bran English Muffin
- 1 cornmeal (yellow)
- 1/2 bran flakes unprocessed
- 250 gr flour
- 130 gr all purpose flour unbleached
- 120 ml milk scalded
- 120 ml warm water
- 120 ml boiling water
- 16 ml honey
- 3 gr salt
- 2 gr baking soda
Bran Muffins
- 100 bran
- 2 all bran
- 1 egg
- 300 ml prune juice
- 130 gr flour
- 120 ml applesauce
- 85 gr raisins
- 60 gr egg beaters
- 9 gr baking powder
- 2 gr baking soda
Bran& Apple Muffin
- 1 all bran
- 1 apples (baked)
- 1 egg
- 190 gr flour
- 80 ml vegetable oil
- 75 gr brown sugar
- 60 ml milk
- 16 gr baking powder
- 3 gr cinnamon
- 1 gr salt
Bran'n Molasses Muffins :::gwhp32a
- 1 1/2 all-bran cereal
- 1 egg
- 350 ml milk
- 190 gr flour sifted
- 120 ml molasses
- 85 gr raisins seedless
- 75 gr butter
- 5 gr baking powder
- 1 gr salt
Brandied Cherry Clafouti
- 3 eggs
- 1 lemon zest
- 1 confectioners sugar
- 700 gr black (drained)
- 240 ml milk
- 130 gr sugar
- 85 gr all-purpose flour sifted
- 65 gr sugar
- 55 gr brandy
- 14 gr vanilla extract