Breakfasts - 17 / 37
Herman Pancakes
- 2 eggs
- 1 starter
- 130 gr flour
- 120 ml milk
- 80 ml oil
- 26 gr sugar
- 5 gr baking powder
- 1 gr baking soda
- 1 gr salt
High-protein Muffins
- 40 bran flakes cereal
- 4 eggs
- 425 ml milk
- 250 gr raisins
- 160 ml honey
- 160 ml vegetable oil
- 130 gr wheat flour (whole)
- 130 gr soy flour
- 130 gr wheat germ (toasted)
- 60 ml dark molasses
Home Style Scrambled Egg
- 1 potato (cooked)
- 1 zucchini
- 1 tomato
- 240 gr egg beaters
- 55 gr margarine
- 45 ml water
- 22 gr onion (chopped)
- 2 gr salt
Homemade Bran Flakes
- 2 bran
- 250 gr wheat flour (whole)
- 240 ml water
- 120 gr nonfat dry milk powder
- 55 gr brewers yeast
- 60 ml oil
- 16 ml molasses
- 3 gr salt
Honey & Whole Wheat Waffles
- 2466 yields
- 3 eggs
- 475 ml milk
- 130 gr all purpose flour
- 130 gr wheat flour (whole)
- 60 ml honey
- 55 gr butter
- 9 gr baking powder room temperature
- 8 gr sugar
- 1 gr salt
Honey Twist Coffee Cake
- 4 eggs
- 1 lemon
- 1 egg (white)
- 1,300 gr flour
- 475 ml milk
- 400 gr powdered sugar boiling water
- 280 gr butter
- 200 gr sugar
- 130 gr powdered sugar
- 120 ml lukewarm water
Honey-bran Muffins From Bob Hogan
- 2 egg whites
- 85 gr all purpose flour
- 60 ml skim milk
- 45 ml boiling water
- 30 ml honey
- 32 gr wheat bran
- 28 gr brown sugar
- 30 ml vegetable oil
- 7 gr baking powder
Hot Cakes
- 1 melted fat
- 1 egg yolk
- 1 egg (white)
- 240 ml sour milk
- 130 gr flour
- 14 gr sugar
- 5 gr baking soda
- 3 gr salt
Hot Roll Mix Cinnamon Coffee Cake
- 16 boxes
- 4 egg yolks
- 600 gr powdered sugar
- 200 gr sugar
- 60 ml milk
- 55 gr melted butter
- 28 gr melted butter
- 9 gr vanilla
- 8 gr cinnamon
- 2 packages roll mix (hot)
Hotcakes
- 1 egg
- 1/2 food coloring (yellow)
- 500 gr all purpose flour
- 475 ml milk
- 150 gr sugar
- 65 gr butter melted (unsalted)
- 28 gr baking powder
- 9 gr vanilla extract
Huevos-less Rancheros
- 400 de to make the omelet
- 9 pie pans
- 2 garlic (cloves chopped)
- 2 onions (chopped)
- 2 tomatoes seeded
- 1 onion
- 1 pepper
- 1/2 omelet on (plate)
- 475 gr tofu
- 240 ml soymilk
Ice Cream Crown Oatmeal
- 950 ml water
- 300 gr quaker oats
- 3 gr salt
Impossible Bacon Breakfast Pie
- 3 eggs
- 1 bacon
- 1 bisquick
- 350 ml milk
- 170 ml sour cream
- 120 gr cheese (grated)
- 1 package green chili
Impossible Bacon Breakfast Pie
- 3 eggs
- 1 bacon
- 1 bisquick
- 350 ml milk
- 170 ml sour cream
- 120 gr jack cheese (grated)
Impossible Breakfast Pie
- 6 eggs
- 1 bisquick
- 475 ml milk
- 260 gr sausage
- 110 gr cheese
- 5 ml dry mustard
- 1 gr oregano leaves
Impossible Breakfast Pie
- 3 eggs
- 1 green onion bunch
- 1 mozzerella
- 1 bisquick
- 350 ml milk
- 260 gr sausage
- 170 ml sour cream
Impossible Brunch Pie
- 2 eggs
- 1/2 bisquick baking mix
- 240 ml sour cream
- 120 gr cottage cheese
- 110 gr broccoli (chopped)
- 55 gr margarine melted
- 20 gr parmesan cheese (grated)
- 1 slice tomato
Indian Egg Curry
- 8 eggs (hard cooked)
- 4 english muffins (toasted)
- 2 mins
- 2 stick cinnamon
- 240 ml milk
- 120 gr onion
- 28 gr butter
- 14 gr chile powder (hot dried red)
- 14 gr curry powder
- 8 gr flour