Breakfasts - 17 / 37
Herman Pancakes
- 2 eggs
 - 1 starter
 - 130 gr flour
 - 120 ml milk
 - 80 ml oil
 - 26 gr sugar
 - 5 gr baking powder
 - 1 gr baking soda
 - 1 gr salt
 
High-protein Muffins
- 40 bran flakes cereal
 - 4 eggs
 - 425 ml milk
 - 250 gr raisins
 - 160 ml honey
 - 160 ml vegetable oil
 - 130 gr wheat flour (whole)
 - 130 gr soy flour
 - 130 gr wheat germ (toasted)
 - 60 ml dark molasses
 
Home Style Scrambled Egg
- 1 potato (cooked)
 - 1 zucchini
 - 1 tomato
 - 240 gr egg beaters
 - 55 gr margarine
 - 45 ml water
 - 22 gr onion (chopped)
 - 2 gr salt
 
Homemade Bran Flakes
- 2 bran
 - 250 gr wheat flour (whole)
 - 240 ml water
 - 120 gr nonfat dry milk powder
 - 55 gr brewers yeast
 - 60 ml oil
 - 16 ml molasses
 - 3 gr salt
 
Honey & Whole Wheat Waffles
- 2466 yields
 - 3 eggs
 - 475 ml milk
 - 130 gr all purpose flour
 - 130 gr wheat flour (whole)
 - 60 ml honey
 - 55 gr butter
 - 9 gr baking powder room temperature
 - 8 gr sugar
 - 1 gr salt
 
Honey Twist Coffee Cake
- 4 eggs
 - 1 lemon
 - 1 egg (white)
 - 1,300 gr flour
 - 475 ml milk
 - 400 gr powdered sugar boiling water
 - 280 gr butter
 - 200 gr sugar
 - 130 gr powdered sugar
 - 120 ml lukewarm water
 
Honey-bran Muffins From Bob Hogan
- 2 egg whites
 - 85 gr all purpose flour
 - 60 ml skim milk
 - 45 ml boiling water
 - 30 ml honey
 - 32 gr wheat bran
 - 28 gr brown sugar
 - 30 ml vegetable oil
 - 7 gr baking powder
 
Hot Cakes
- 1 melted fat
 - 1 egg yolk
 - 1 egg (white)
 - 240 ml sour milk
 - 130 gr flour
 - 14 gr sugar
 - 5 gr baking soda
 - 3 gr salt
 
Hot Roll Mix Cinnamon Coffee Cake
- 16 boxes
 - 4 egg yolks
 - 600 gr powdered sugar
 - 200 gr sugar
 - 60 ml milk
 - 55 gr melted butter
 - 28 gr melted butter
 - 9 gr vanilla
 - 8 gr cinnamon
 - 2 packages roll mix (hot)
 
Hotcakes
- 1 egg
 - 1/2 food coloring (yellow)
 - 500 gr all purpose flour
 - 475 ml milk
 - 150 gr sugar
 - 65 gr butter melted (unsalted)
 - 28 gr baking powder
 - 9 gr vanilla extract
 
Huevos-less Rancheros
- 400 de to make the omelet
 - 9 pie pans
 - 2 garlic (cloves chopped)
 - 2 onions (chopped)
 - 2 tomatoes seeded
 - 1 onion
 - 1 pepper
 - 1/2 omelet on (plate)
 - 475 gr tofu
 - 240 ml soymilk
 
Ice Cream Crown Oatmeal
- 950 ml water
 - 300 gr quaker oats
 - 3 gr salt
 
Impossible Bacon Breakfast Pie
- 3 eggs
 - 1 bacon
 - 1 bisquick
 - 350 ml milk
 - 170 ml sour cream
 - 120 gr jack cheese (grated)
 
Impossible Bacon Breakfast Pie
- 3 eggs
 - 1 bacon
 - 1 bisquick
 - 350 ml milk
 - 170 ml sour cream
 - 120 gr cheese (grated)
 - 1 package green chili
 
Impossible Breakfast Pie
- 3 eggs
 - 1 green onion bunch
 - 1 mozzerella
 - 1 bisquick
 - 350 ml milk
 - 260 gr sausage
 - 170 ml sour cream
 
Impossible Breakfast Pie
- 6 eggs
 - 1 bisquick
 - 475 ml milk
 - 260 gr sausage
 - 110 gr cheese
 - 5 ml dry mustard
 - 1 gr oregano leaves
 
Impossible Brunch Pie
- 2 eggs
 - 1/2 bisquick baking mix
 - 240 ml sour cream
 - 120 gr cottage cheese
 - 110 gr broccoli (chopped)
 - 55 gr margarine melted
 - 20 gr parmesan cheese (grated)
 - 1 slice tomato
 
Indian Egg Curry
- 8 eggs (hard cooked)
 - 4 english muffins (toasted)
 - 2 mins
 - 2 stick cinnamon
 - 240 ml milk
 - 120 gr onion
 - 28 gr butter
 - 14 gr chile powder (hot dried red)
 - 14 gr curry powder
 - 8 gr flour