Using ingredient all purpose flour

Rhubarb Crisp

• 4 rhubarb (fresh)
• 400 gr sugar
• 95 gr all purpose flour
• 75 gr butter
• 3 gr cinnamon
• 1 gr salt

Rhubarb Crisp Muffins

• 3 rhubarb (finely diced)
• 1 egg
• 400 gr brown sugar
• 375 gr all purpose flour
• 240 ml buttermilk
• 110 gr softened butter
• 5 gr softened butter
• 5 gr baking powder
• 5 gr baking soda
• 4 gr vanilla

Rhubarb Nut Muffins

• 1 egg (lightly beaten)
• 1 rhubarb (diced)
• 220 gr packed brown sugar
• 190 gr all purpose flour
• 120 ml buttermilk
• 90 gr walnuts (chopped)
• 80 ml vegetable oil
• 4 gr vanilla extract
• 2 gr baking soda
• 1 gr salt

Rhubarb Pork Chop Casserole

• 4 pork loin chops
• 325 gr soft bread crumbs
• 110 gr packed brown sugar
• 32 gr all purpose flour
• 3 gr cinnamon (ground)

Rhubarb-apple Bread

• 90 mg sodium
• 65 b
• 20 mg cholesterol
• 14 carbohydrate
• 4 eggs
• 4 fat
• 3 loaf pans
• 1 protein
• 375 gr all purpose flour
• 300 gr granulated sugar

Rhubarb-apple Crisp

• 2 rhubarb (fresh)
• 3/4 apple pie spice
• 400 gr sugar
• 270 gr apple pie filling
• 95 gr all purpose flour
• 75 gr butter
• 3 gr cinnamon
• 1 gr salt

Rice Flan Tart With Candied Ginger

• 1 low-fat sweet pastry
• 1/2 vanilla bean
• 700 ml nonfat milk
• 230 gr carton egg substitute (frozen)
• 100 gr sugar
• 40 gr low-fat ricotta cheese
• 40 gr all purpose flour
• 38 ml water the low calorie rice pudding flan is so (very cold)
• 32 gr cake flour
• 32 gr sugar

Rich Chocolate Brownies

• 2 eggs
• 1 frosting
• 300 gr confectioners sugar
• 200 gr sugar
• 110 gr butter
• 65 gr all purpose flour
• 45 gr butter
• 30 ml warm water
• 28 gr baking cocoa
• 16 gr baking cocoa

Rich Chocolate Cake

• 2 eggs
• 400 gr sugar
• 280 gr all purpose flour
• 240 ml water (hot)
• 240 ml buttermilk
• 240 ml vegetable oil
• 45 gr cocoa
• 9 gr baking soda
• 4 gr vanilla
• 1 gr salt

Richard Thomas' Applesauce Cake

• 2 eggs
• 1 applesauce
• 450 gr all purpose flour
• 325 gr raisins (light)
• 230 gr butter
• 200 gr sugar
• 120 gr walnuts
• 5 gr baking soda
• 5 gr nutmeg
• 3 gr cinnamon

Ricotta Souffles With Raspberry Sauce

• 5 ingredien process
• 2 egg whites
• 1 egg yolk
• 190 gr onfat ricotta cheese
• 50 gr sugar
• 50 gr sugar
• 16 gr all purpose flour
• 14 gr sugar
• 8 gr powdered sugar
• 2 gr vanilla extract

Ring Of Coconut Fudge Cake

• 2 eggs
• 1 filling
• 400 gr sugar
• 375 gr all purpose flour
• 240 ml water (hot)
• 240 ml buttermilk
• 240 ml cooking oil
• 65 gr nuts (chopped)
• 65 gr unsweetened cocoa
• 9 gr baking soda

Ring-o-coconut Cake

• 5 tbls
• 2 eggs
• 1 egg
• 400 gr sugar
• 375 gr all purpose flour
• 240 gr semisweet chocolate (pieces)
• 240 gr coffee (hot)
• 240 ml buttermilk
• 240 ml cooking oil
• 200 gr powdered sugar

Ripe Banana Bread

• 3 bananas ripe
• 2 eggs
• 150 gr sugar
• 130 gr all purpose flour
• 130 gr wheat flour (whole)
• 110 gr butter at room temperature
• 60 gr walnuts-coarsely (chopped)
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt

Roasted Butternut Squash, Rosemary, And Garlic Lasagne

• 3 1/2 sheets dry no lasagne (boil)
• 3 lasagne sheets
• 2 shallow baking pans
• 1 rosemary sprigs (garnish fresh)
• 1 sheets dry no lasagne pasta (boil)
• 1 while squash is roasting
• 1/2 stick butter (unsalted)
• 1/2 dice
• 1/2 remaining sauce over pasta
• 1,300 gr butternut squash quartered

Rock Cakes

• 1 egg
• 250 gr all purpose flour
• 150 gr packed brown sugar (light)
• 55 gr butter (cold)
• 55 gr raisins
• 50 gr vegetable shortening (solid)
• 40 gr walnuts (chopped)
• 10 ml milk
• 6 gr baking powder
• 1 gr nutmeg (ground)

Rolled Oat Cookies

• 475 gr quick-cooking oats
• 230 gr butter
• 220 gr packed brown sugar
• 160 gr all purpose flour
• 60 ml water
• 4 gr vanilla extract
• 3 gr salt
• 1 gr baking soda

Rolled Sugar

• 1 egg
• 280 gr all purpose flour
• 200 gr sugar
• 110 gr butter
• 60 ml milk
• 9 gr baking powder
• 2 gr vanilla
• 1 gr mace (ground)

Roni's Chocolate Chip Cookies

• 2 eggs
• 300 gr oats
• 190 gr shortening
• 190 gr all purpose flour
• 170 gr brown sugar
• 150 gr sugar
• 140 gr chocolate chips
• 140 gr nuts (chopped)
• 5 gr baking soda
• 5 ml water (hot)

Root Vegetable Soup

• 3 carrots (peeled)
• 3 turnips (peeled)
• 2 leeks only (white)
• 2 parsnips (peeled)
• 2 potatoes (red peeled)
• 2 hearts of bibb lettuce
• 2 fine chives (minced)
• 1 parsley (garnish)
• 1,400 ml homemade chicken stock
• 120 ml cream (heavy)