Using ingredient baking soda

Wild Rice Cake

• 3 eggs
• 450 gr packed brown sugar
• 325 gr all purpose flour
• 270 gr nuts (chopped)
• 240 gr wild rice (cooked)
• 240 ml buttermilk
• 170 gr butter
• 5 gr baking powder
• 5 gr baking soda
• 4 gr vanilla

Wild Rice Spoon Bread

• 2 eggs
• 475 ml buttermilk
• 120 gr wild rice (cooked)
• 38 gr corn meal
• 28 gr butter
• 3 gr salt
• 2 gr baking soda

Wilma's Sugar Cookies

• 2 egg
• 500 gr flour
• 230 gr butter
• 240 ml vegetable oil
• 200 gr powdered sugar
• 200 gr sugar
• 5 gr baking soda
• 5 ml cream of tartar
• 4 gr vanilla
• 3 gr salt

Wonderful Chocolate Cake

• 13 rectangular with spray (pan)
• 9 pans
• 2 pureed baby-food prunes
• 2 round
• 475 ml water
• 400 gr granulated sugar
• 400 gr powdered sugar
• 250 gr all purpose flour
• 240 ml orange juice
• 65 gr unsweetened cocoa powder

World's Best Carrot Cake

• 4 eggs
• 375 gr confectioners sugar
• 250 gr carrots (grated)
• 240 gr pineapple (crushed drained)
• 240 ml buttermilk
• 220 gr brown sugar firmly packed (light)
• 200 gr granulated sugar
• 190 gr wheat flour (whole)
• 180 ml vegetable oil
• 230 ml cream cheese softened

Worlds Greatest Cookie

• 2 eggs
• 250 gr flour
• 230 gr butter
• 230 gr peanut butter
• 220 gr brown sugar packed
• 200 gr sugar
• 120 gr chocolate chips
• 5 gr baking soda

Ww Anytime Cake

• 2 drops rum
• 1/2 banana mashed
• 8 gr flour
• 5 gr baking powder
• 2 gr baking soda
• 2 gr vanilla extract
• 1 gr butter flavoring molly mcbutter
• 1 package chocolate
• 1 package sugar twin

Yellow Cake

• 250 gr cake flour
• 180 ml water
• 120 gr liquid egg substitute
• 120 gr sugar
• 80 ml vegetable oil
• 55 gr margarine (room temp)
• 45 ml dry buttermilk
• 9 gr vanilla
• 7 gr baking powder
• 2 gr baking soda

Yogurt Apple Spice Cake

• 12 bundt (pan)
• 650 ml yogurt
• 650 ml yogurt
• 450 gr sugar
• 350 gr all purpose flour
• 170 gr raisins
• 120 gr egg substitute
• 80 ml vegetable oil
• 40 gr brown sugar (light)
• 12 gr baking soda

Yogurt Cheddar Scones

• 1 yogurt (plain)
• 220 gr all purpose flour
• 85 gr cheddar cheese
• 55 gr butter
• 14 gr baking powder
• 14 gr granulated sugar
• 5 gr baking soda
• 2 gr salt

Young And Restless Carrot Cake

• 4 eggs
• 400 gr sugar (white)
• 375 gr carrots
• 350 ml oil
• 250 gr flour
• 9 gr baking soda
• 3 gr salt
• 3 gr cinnamon

Yugoslav Carrot Cake

• 4 eggs
• 400 gr sugar
• 240 ml whipping cream
• 240 ml oil
• 190 gr flour
• 160 gr strawberry jam
• 130 gr carrots (grated)
• 120 gr walnuts (minced)
• 230 ml cream cheese
• 38 ml water (hot)

Yule Log Cookies

• 1994 preheat oven
• 10 1/2 logs
• 3 on an ungreased cookie shee dip a non-serrated knife in water (inches apart)
• 1 1/4 in diameter (inches)
• 1 egg (white)
• 3/4 intervals
• 1/2 dough with your hands to make two
• 130 gr all purpose flour
• 110 gr brown sugar
• 45 gr egg substitute (frozen)

Yummy Peanut Butter Cookies/diabetic

• 1 egg
• 100 gr granulated sugar replacement
• 55 gr peanut butter
• 55 gr diet margarine
• 40 gr flour
• 14 gr brown sugar replacement
• 1 gr baking soda
• 1 gr baking powder

Zesty Rosemary

• 2 egg
• 1 orange
• 1 lemon
• 1 cornmeal
• 160 gr flour
• 120 ml juice
• 60 ml water
• 30 ml molasses
• 30 ml oil
• 16 ml water

Zucchini

• 280 gr flour
• 190 gr zucchini
• 180 gr egg substitute
• 100 gr sugar
• 60 ml vegetable oil
• 30 ml lemon juice
• 9 gr baking powder
• 5 gr baking soda
• 2 gr lemon peel

Zucchini Apple Bread

• 99 egg substitute
• 5 eggs
• 3 loaves
• 3 loaf pans
• 1 apple (shredded)
• 500 gr all purpose flour
• 400 gr sugar (white)
• 350 ml vegetable oil
• 300 gr egg beaters
• 260 gr zucchini (shredded)

Zucchini Bread

• 4 eggs
• 450 gr all purpose flour
• 400 gr granulated sugar
• 240 ml vegetable oil
• 200 gr walnuts
• 170 gr golden raisins
• 4 gr salt
• 4 gr vanilla
• 3 gr cinnamon
• 3 gr baking powder

Zucchini Bread

• 2 orange extract
• 325 gr flour
• 260 gr zucchini (finely grated)
• 200 gr sugar
• 120 gr egg substitute
• 65 gr pecans (chopped)
• 9 gr baking powder
• 5 gr baking soda
• 4 gr vanilla
• some nutmeg

Zucchini Bread

• 12 by
• 2 loaf (pan)
• 1 egg
• 200 gr sugar
• 190 gr flour
• 130 gr zucchini (grated)
• 60 gr walnuts (chopped)
• 60 ml vegetable oil
• 3 gr cinnamon
• 2 gr baking soda

Zucchini Bread

• 3 eggs
• 375 gr zucchini (shredded)
• 250 gr all purpose flour
• 240 ml oil
• 100 gr sugar
• 85 gr raisins
• 60 gr walnuts (chopped)
• 8 gr cinnamon
• 5 gr baking soda
• 4 gr vanilla

Zucchini Bread 1

• 5 zucchini
• 1 egg
• 240 gr pineapple (crushed)
• 190 gr wheat flour (whole)
• 80 ml applesauce
• 32 gr nonfat dry milk powder
• 30 gr walnuts (finely chopped)
• 16 gr soy flour
• 5 gr baking soda
• 1 gr salt

Zucchini Bread Baked In A Jar

• 3 eggs
• 400 gr sugar
• 375 gr all purpose flour
• 260 gr zucchini
• 240 ml oil
• 65 gr pecans
• 5 gr baking powder
• 5 gr baking soda
• 5 gr cinnamon
• 4 gr vanilla