Using ingredient flour

Ginger Cheese Muffins

• 1 egg
• 250 gr flour
• 120 ml molasses
• 120 ml milk
• 90 gr cheese (grated)
• 50 gr melted shortening
• 14 gr baking powder
• 2 gr ginger
• 1 gr baking soda
• 1 gr salt

Gingerbread

• 4 eggs
• 250 gr flour (white)
• 120 ml molasses
• 120 ml milk
• 110 gr shortening
• 120 ml buttermilk
• 110 gr granulated sugar
• 7 gr baking powder
• 5 gr powdered ginger
• 5 ml vinegar

Gingerbread Cookies

• 1 egg (white)
• 190 gr flour
• 95 gr vegetable shortening
• 60 ml dark molasses
• 75 gr brown sugar (light)
• 3 gr cinnamon
• 2 gr vanilla
• 2 gr baking soda
• 2 gr ginger
• 1 gr baking powder