Using ingredient orange marmalade
Easy Glazed Ham With Glaze Variations
- 2 garlic (cloves crushed)
- 1/2 orange marmalade
- 1,700 gr smoked ham (boneless)
- 350 gr pineapple preserves
- 130 gr jalapeno jelly
- 120 ml water
- 30 ml honey mustard
- 16 ml lime juice (fresh)
- 30 ml rice wine vinegar
- 16 ml dry mustard
Fuzzy Navel Cheesecake
- 8 softened
- 3 eggs
- 2 egg
- 5/8 orange marmalade
- 150 gr sugar
- 120 ml orange juice concentrate (frozen thawed)
- 95 gr flour
- 60 ml sour cream
- 55 gr butter
- 50 gr peach schnapps
Great Grape Chicken
- 3 chicken breasts
- 3 in all
- 1 green onion
- 1 grapes
- 80 ml wine (white)
- 60 ml cream
- 9 gr butter
- 2 gr orange marmalade
- 1 gr tarragon
Holiday Fruitcake With Louisiana Pecans
- 12 eggs
- 6 orange marmalade
- 2 thicknesses of waxed paper
- 2 louisiana pecans
- 1 citron
- 575 gr all purpose flour
- 425 gr butter
- 425 gr currants
- 425 gr brown sugar
- 325 gr raisins (light)
Hungry Jack Biscuit Bear Claws
- 20 biscui press
- 4 circle
- 1/4 orange marmalade
- 325 gr cans hungry jack
- 60 ml orange juice
- 110 ml cream cheese
- 40 gr raisins
- 32 gr almonds (sliced)
- 8 gr sugar
Little Phyllo Cheesecakes
- 8 phyllo pastry (frozen)
- 1 recipe by southern living
- 1/2 orange marmalade
- 110 gr butter
- 100 gr powdered sugar
- 16 ml orange juice
- 10 ml orange juice
- 3 gr orange rind
Marmalade Biscuit Squares
- 2 biscuit mix
- 1/2 orange marmalade
- 120 ml water (cold)
- 28 gr butter
Orange 'n Lemon Chicken Breasts
- 4 with ribs (pieces)
- 2 garlic (cloves)
- 2 split chicken breasts
- 1/4 orange marmalade
- 240 ml lemon juice (fresh)
- 28 gr butter
- some black pepper
Orange Blossom Cake With Orange Frosting
- 8 egg whites
- 1 orange marmalade
- 450 gr sugar
- 425 gr flour
- 240 ml milk
- 230 gr butter
- 60 ml water (cold)
- 18 gr baking powder
- 6 gr vanilla extract
- 4 gr orange flavoring
Oriental Spicy Orange Beef
- 1/4 orange marmalade
- 450 gr beef flank
- 240 ml cool beef broth
- 60 ml dry sherry
- 60 ml soy sauce
- 30 ml corn oil
- 24 gr slivered orange peel
- 20 gr corn starch
- 1 gr ginger (ground)
- 1 gr pepper (crushed dried red)
Pork Chops With Dried Fruit
- 8 mixed fruit (whole dried)
- 4 pork loin chops about
- 3 orange marmalade
- 160 gr apricot nectar
- 40 gr packed brown sugar
- 30 ml cider vinegar
- 30 ml water
- 8 gr cornstarch
- 1 gr ginger (ground)
Romaine With Avocado, Radish & Orange
- 2 orange marmalade
- 2 heads romaine
- 1 avocado
- 45 ml lime juice
- 45 ml water (hot)
- 45 ml avocado oil
- 12 slices radishes
- 2 slices seedless oranges