Using ingredient semisweet chocolate

Best: Easy Chocolate Raspberry Mousse

• 180 ml whipping cream
• 170 gr semisweet chocolate
• 85 gr raspberries (fresh)

Black And White Chunk Cookies

• 1 egg
• 220 gr pillsbury best flour
• 170 gr brown sugar firmly packed
• 130 gr chocolate (white chopped)
• 120 gr walnuts
• 110 gr butter softened
• 110 gr shortening butter flavored
• 110 gr semisweet chocolate (chopped)
• 100 gr sugar
• 7 gr vanilla extract

Black Forest Pudding

• 8 eggs
• 1 sour cherries
• 1/4 kirsch
• 170 gr semisweet chocolate
• 160 gr almonds (ground)
• 130 gr sugar
• 100 gr butter (unsalted)
• 36 gr dry bread crumbs

Blender Double Fudge Cake

• 1 egg
• 270 gr sugar
• 240 ml milk
• 160 gr flour
• 120 gr semisweet chocolate (pieces)
• 95 gr unsweetened chocolate
• 36 gr shortening
• 36 gr nuts
• 6 gr baking powder
• 2 gr vanilla

Brazilian Chocolate Cake

• 6 times
• 4 those times i deviated with poor resul preheat the oven
• 2 tbs
• 2 eggs
• 2 tbs of coffee over low heat
• 300 gr sugar
• 250 gr cake flour
• 240 gr coffee
• 85 gr semisweet chocolate
• 65 gr butter (unsalted)

Brownie Cookies

• 2 egg
• 290 gr flour
• 200 gr granulated sugar
• 110 gr semisweet chocolate
• 90 gr walnuts
• 65 gr butter
• 32 gr unsweetened chocolate
• 16 ml milk
• 14 gr vanilla extract
• 7 gr baking soda

Brownie Cookies2

• 2 egg
• 290 gr sifted all-purpose flour
• 200 gr granulated sugar
• 110 gr semisweet chocolate
• 90 gr walnuts (finely chopped)
• 65 gr butter (unsalted)
• 28 gr unsweetened chocolate
• 16 ml milk
• 14 gr vanilla extract
• 7 gr baking soda

Brownie Cups

• 3 ozs
• 1 this recipe
• 110 gr margarine
• 95 gr all purpose flour
• 85 gr semisweet chocolate
• 65 gr granulated sugar
• 50 gr powdered sugar
• 30 gr walnuts (chopped)
• 14 gr margarine
• 2 gr vanilla

Bruce Marder's Flourless Chocolate Cake

• 5 eggs
• 325 gr semisweet chocolate
• 190 gr almonds
• 100 gr sugar
• 45 ml honey
• 60 ml water
• 50 gr butter (unsalted)

Bruno's Chocolate Cake With Chocolate Cream

• 10 italian
• 9 eggs
• 9 round cake pans
• 3 layers
• 2 1/2 amaretti
• 1 at a time
• 1/4 chocolate cream for decorating the top of the cake
• 1/4 egg whites to lighten the batter
• 700 gr chocolate
• 475 ml cream

Butterscotch Chocolate Chunk Cookies

• 347222222222 1/4 preheat oven
• 1 egg
• 475 gr semisweet chocolate
• 220 gr brown sugar (light)
• 190 gr unbleached all-purpose flour
• 130 gr butter (unsalted)
• 110 gr dark brown sugar
• 3 gr vanilla extract
• 1 gr salt

California Bluebonnet Cake Snicker Pan Pie

• 2 egg (whole)
• 2 snickers candy bars in (cut)
• 1 egg yolk
• 1/2 piec
• 500 ml cream cheese softened
• 170 gr sugar
• 160 gr graham cracker crumbs
• 110 gr semisweet chocolate (chopped)
• 65 gr butter (unsalted cut into pieces)
• 55 ml milk chocolate (chopped)

Can't Fail Fudge

• 4 miniature marshmallows
• 350 gr semisweet chocolate (pieces)
• 300 gr sugar
• 160 ml evaporated milk
• 65 gr nuts (chopped)
• 55 gr butter
• 4 gr vanilla
• 1 gr salt

Candied Grapefruit

• 3 plump
• 1,900 ml saucepan
• 500 gr sugar
• 300 ml water
• 140 gr semisweet chocolate
• 26 gr corn syrup
• 14 gr butter

Cappuccino

• 1 cappuccino coffee mix (envelope)
• 250 gr all purpose flour
• 170 gr butter
• 140 gr pistachio nuts (chopped)
• 100 gr powdered sugar
• 28 gr semisweet chocolate
• 16 ml water
• 4 gr shortening

Caramel Surprise Cake

• 16 caramel candy squares
• 3 eggs
• 3 egg yolks
• 2 caramel candies center of cakes (frozen into baked)
• 1 caramel sauce
• 1 butter (unsalted)
• 260 gr ramekins
• 240 ml cream
• 230 gr semisweet chocolate
• 200 gr flour

Caramel-chocolate Pecan Pie

• 9 unbaked pastry shell
• 3 eggs
• 1 pecan (pieces)
• 230 ml dairy sour cream
• 170 gr semisweet chocolate (pieces)
• 120 ml caramel ice cream topping
• 230 ml cream cheese
• 100 gr sugar
• 4 gr vanilla

Cherry Tiramisu

• 12 ladyfinger cookies
• 3 eggs
• 1 sweet cherries
• 5/8 espresso
• 240 ml whipping cream
• 110 gr semisweet chocolate
• 50 gr powdered sugar
• 38 gr sugar
• 30 ml lemon juice

Chestnut Almond Torte

• 5 egg whites butter flour (unsalted)
• 4 egg yolks
• 2 1/4 heaping
• 240 ml cream (heavy)
• 200 gr semisweet chocolate
• 150 gr sugar
• 60 gr apricot jam
• 50 gr butter (unsalted)
• 45 gr dark rum

Chewy Peanut Butter Brownies

• 87 phill bower
• 4 eggs
• 500 gr sugar
• 250 gr flour
• 230 gr margarine
• 120 gr walnuts
• 110 gr semisweet chocolate
• 120 ml creamy beanut butter
• 9 gr vanilla
• 1 gr salt

Chocolate

• 350 gr semisweet chocolate (pieces)
• 85 gr butter
• 2 gr vanilla

Chocolate

• 3 bran flake cereal
• 180 gr apricots (dried)
• 170 gr semisweet chocolate
• 45 gr pitted prunes
• 28 gr butter
• 16 ml molasses

Chocolate

• 350 d rees
• 17 ozs
• 4 1/2 loaf pa o
• 1 egg
• 300 ml milk
• 150 gr powdered sugar
• 28 gr semisweet chocolate
• 22 gr unsweetened cocoa powder
• 14 gr butter
• 1 package date-bread mix