Using ingredient shortening

Butterscotch Cookies #2

• 4 eggs
• 1 filling
• 650 gr brown sugar
• 650 gr flour
• 150 gr dates
• 140 gr shortening
• 120 ml water
• 100 gr sugar
• 70 gr nuts
• 4 ml cream tartar

Butterscotch Dandy Cake/1953

• 2 eggs
• 375 gr all purpose flour
• 350 ml milk (cold)
• 220 gr brown sugar
• 150 gr sugar
• 95 gr shortening
• 55 gr butter
• 14 gr baking powder
• 4 gr vanilla extract
• 1 gr salt

Butterscotch Delights

• 2 eggs
• 300 gr quick oats (uncooked)
• 250 gr flour sifted
• 220 gr brown sugar
• 200 gr sugar
• 190 gr shortening
• 30 ml milk
• 9 gr vanilla
• 5 gr baking powder
• 5 gr baking soda

Cabbage Pockets

• 1 salt
• 100 gr sugar
• 95 gr shortening

Cake Doughnuts

• 2 eggs
• 425 gr all purpose flour
• 200 gr sugar
• 180 ml milk
• 24 gr shortening
• 14 gr baking powder
• 1 gr salt
• 1 gr cinnamon (ground)
• 1 gr nutmeg (ground)

Cake Doughnuts

• 30 secon beat on speed
• 3 deep
• 2 eggs
• 600 gr flour
• 200 gr sugar
• 180 ml milk
• 24 gr shortening
• 14 gr baking powder
• 1 gr salt
• 1 gr cinnamon

California Fig Oatmeal Cookies

• 2 eggs
• 300 gr quick-cooking oats
• 250 gr flour
• 220 gr brown sugar
• 150 gr california figs (dried)
• 140 gr shortening
• 120 ml water
• 65 gr nut meats (chopped)
• 9 gr baking powder
• 3 gr cinnamon

Candy Bar Cookies On A Stick

• 40 wooden sticks
• 40 snickers candy bars
• 2 eggs
• 300 gr granulated sugar
• 280 gr all purpose flour
• 230 gr peanut butter
• 110 gr margarine
• 110 gr brown sugar
• 95 gr shortening
• 7 gr baking soda

Candy Cane Rolls

• 1 pkg dry yeast (active)
• 1 egg
• 1 candied cherries
• 475 gr flour
• 200 gr confectioners sugar
• 180 ml warm milk
• 60 ml warm water
• 50 gr sugar
• 50 gr shortening
• 16 ml milk

Cappuccino

• 1 cappuccino coffee mix (envelope)
• 250 gr all purpose flour
• 170 gr butter
• 140 gr pistachio nuts (chopped)
• 100 gr powdered sugar
• 28 gr semisweet chocolate
• 16 ml water
• 4 gr shortening

Caramel-filled Butter Pecan Cake

• 4 eggs
• 1 egg
• 1,000 gr sugar
• 600 gr sifted powdered sugar
• 425 ml milk
• 375 gr sifted cake flour
• 190 gr shortening
• 190 gr butter
• 140 gr pecans (chopped)
• 28 gr vanilla extract

Carmel Nut Thumbprints

• 20 caramels unwrapped
• 1 egg (separated)
• 1 filling
• 220 gr all purpose flour
• 200 gr pecans (finely chopped)
• 150 gr sugar
• 110 gr butter
• 95 gr shortening
• 45 gr unsweetened cocoa
• 4 gr vanilla

Carrot Cookies

• 1 orange
• 1 powdered sugar
• 1 icing
• 500 gr flour
• 300 gr sugar
• 260 gr carrots (cooked)
• 120 ml juice
• 95 gr shortening
• 22 gr margarine
• 18 gr baking powder

Carrot Cookies With Icing

• 2 eggs
• 300 gr confectioners sugar
• 250 gr all purpose flour
• 170 gr coconut (shredded)
• 150 gr sugar
• 130 gr mashed carrots (cooked)
• 110 gr butter
• 95 gr shortening
• 45 gr soft butter
• 9 gr baking powder

Cassata Cake

• 10 tube (pan)
• 6 egg yolks
• 6 egg whites
• 850 gr sugar
• 650 gr vanilla frosting in bowl
• 600 gr powdered sugar
• 300 ml milk
• 250 gr cake flour
• 240 gr ricotta cheese
• 230 gr butter

Champagne Celebration Cake

• 15 cake
• 12 food coloring (red)
• 9 cake layer on a (serving plate)
• 9 round (pan)
• 8 egg whites
• 6 cake on top
• 6 cake layer from
• 1 edible carnations champagne buttercream
• 3/4 batter in
• 900 gr powdered sugar

Cheese And Onion Casserole

• 475 ml milk
• 230 gr cheddar cheese (grated)
• 120 gr onions (minced)
• 50 gr shortening
• 28 gr butter
• 2 ml dry mustard
• 1 gr salt
• 1 gr pepper
• 7 slices day old bread