Using ingredient whipping cream

Quick Strawberry Trifle

• 1 cake
• 1 jelly
• 1 sherry
• 600 gr strawberries
• 475 ml whipping cream
• 110 ml cream cheese
• 50 gr sugar

Raisin Bourbon Pie

• 9 pastry shell
• 2 eggs
• 1 gelatin (unflavored)
• 1 nutmeg recipe by southern living (ground)
• 1/4 bourbon
• 300 ml milk
• 240 ml whipping cream
• 150 gr sugar
• 120 gr golden raisins
• 60 ml water (cold)

Randy Pollak's New York Persimmon Cheesecake

• 4 eggs
• 2 egg yolks
• 1 1/2 oriental persimmon (fresh)
• 1 egg yolk
• 700 ml cream cheese
• 190 gr flour
• 65 gr butter (unsalted)
• 50 gr sugar
• 5 ml whipping cream

Raspberrry And Chocolate Pie

• 600 gr raspberries (frozen)
• 260 gr vanilla wafer crumbs
• 240 ml whipping cream
• 160 gr raspberry jam seedless
• 150 gr powdered sugar sifted
• 230 ml cream cheese softened
• 80 gr semi-sweet chocolate chips
• 75 gr butter melted
• 65 gr pecans (finely chopped)
• 38 gr sugar

Raspberry

• 750 gr raspberries (frozen)
• 230 gr beaujolias
• 150 gr sugar
• 120 ml water
• 60 ml whipping cream
• 30 ml lemon juice

Raspberry And Chocolate Pie

• 600 gr raspberries (frozen)
• 260 gr vanilla wafer crumbs
• 240 ml whipping cream
• 160 gr raspberry jam seedless
• 150 gr powdered sugar sifted
• 230 ml cream cheese softened
• 80 gr semi-sweet chocolate chips
• 75 gr butter melted
• 65 gr pecans (finely chopped)
• 38 gr sugar

Raspberry Cheese Pie

• 9 pie shell
• 2 eggs
• 1 unbaked
• 1 water
• 600 gr raspberries (frozen)
• 120 ml dairy sour cream
• 120 ml whipping cream
• 230 ml cream cheese
• 65 gr sugar
• 8 gr cornstarch

Raspberry Chocolate Truffle Pie

• 15 pillsbury all ready pie crusts
• 5 squares
• 2 egg yolks
• 1 chocolate curls if desired raspberries if desired (whole)
• 1 filling
• 1,000 gr raspberries without syrup (frozen)
• 325 ml whipping cream
• 160 ml whipping cream
• 150 gr sugar
• 140 gr semi-sweet chocolate

Raspberry Chocolate Truffle Pie

• 15 pillsbury all ready pie crusts
• 5 squares
• 2 egg yolks
• 1 chocolate curls if desired raspberries if desired (whole)
• 1 filling
• 1,000 gr raspberries without syrup (frozen)
• 325 ml whipping cream
• 160 ml whipping cream
• 150 gr sugar
• 140 gr semi-sweet chocolate

Raspberry Cranberry Mousse

• 2 egg yolks
• 2 egg whites
• 5/8 cream gelatin mixture (into)
• 1/2 double boiler until they lighten in color
• 3/8 whipped cream (garnish)
• 700 ml whipping cream
• 300 gr raspberries (frozen)
• 170 ml cranberry juice (frozen)
• 110 ml juice mixture
• 100 gr sugar

Raspberry Honey

• 8 springform on a flat (pan serving plate)
• 1 egg
• 1 egg yolk
• 1 lemon
• 1/2 vanilla bean
• 2,700 gr raspberries
• 425 gr raspberries in food mill
• 350 ml cream
• 325 gr sugar
• 120 ml cream until stiff

Raspberry Parfait

• 1,300 gr raspberries
• 240 ml whipping cream
• 240 ml cream until stiff
• 170 gr sugar
• 170 gr sugar
• 80 gr egg whites
• 30 ml raspberry liqueur coarsely mash the raspberries in a food mill
• 28 gr framboise

Rasputin's Codfish Soup

• 2 codfish (whole)
• 325 gr codfish fillets
• 240 ml milk
• 240 ml whipping cream (heavy)

Reese's Peanut Butter & Hershey's Kisses Layer Pie

• 18 hersheys kisses chocolates
• 9 pie crust
• 1,900 ml saucepan
• 475 ml milk
• 240 ml whipping cream
• 120 ml reeses creamy peanut butter
• 30 ml whipping cream
• 14 gr powdered sugar
• 1 gr vanilla extract
• 1 package vanilla cook

Reese's Peanut Butter & Hershey's Kisses Layer Pie

• 18 hersheys kisses chocolates
• 9 pie crust
• 1,900 ml saucepan
• 475 ml milk
• 240 ml whipping cream
• 120 ml reeses creamy peanut butter
• 30 ml whipping cream
• 14 gr powdered sugar
• 1 gr vanilla extract
• 1 package vanilla cook

Reese's Peanut Butter Cup Cheesecake

• 10 springform (pan)
• 5 eggs (jumbo)
• 1,800 gr reeses peanut butter
• 900 ml cream cheese
• 270 gr sugar
• 120 ml whipping cream
• 70 gr butter
• 32 gr cornstarch
• 4 gr vanilla
• 1 1/2 packages graham crackers

Rhubarb Cake Dessert

• 1 cake mix (yellow)
• 550 gr rhubarb (finely chopped)
• 300 gr sugar
• 240 ml whipping cream

Ribbon Pumpkin Pie With Crunchy Praline Pastr

• 3 eggs
• 1 gelatin (envelope unflavored)
• 240 ml whipping cream
• 120 ml sour cream
• 75 gr butter
• 75 gr brown sugar
• 65 gr pecans (chopped)
• 60 ml water (cold)
• 16 gr candied ginger (chopped)
• 8 gr pumpkin pie spice

Ribbon Pumpkin Pie With Crunchy Praline Pastry

• 3 eggs
• 1 gelatin (envelope unflavored)
• 240 ml whipping cream
• 120 ml sour cream
• 75 gr butter
• 75 gr brown sugar
• 65 gr pecans (chopped)
• 60 ml water (cold)
• 16 gr candied ginger (chopped)
• 8 gr pumpkin pie spice

Rice & Almond Pudding

• 16 dark sweet cherries
• 1 water
• 1 cherry liqueur
• 1/2 short r (uncooked grain white)
• 850 ml milk
• 350 ml whipping cream
• 90 gr blanched almonds (chopped)
• 14 gr sugar
• 3 gr cornstarch
• 2 gr vanilla extract

Rich Chocolate Banana Cake

• 4 eggs
• 1 pecan (halves)
• 3/4 pecans (ground)
• 190 gr sweet cooking chocolate
• 170 gr margarine
• 150 gr granulated sugar
• 150 gr mashed bananas
• 75 gr mashed banana
• 60 ml whipping cream
• 26 gr powdered sugar

Rigatoni With Vodka Tomato Sauce

• 180 ml whipping cream
• 180 ml tomato sauce
• 140 gr shallots (finely chopped)
• 110 gr vodka
• 100 gr rigatoni pasta
• 65 gr thinly prosciutto (sliced)
• 40 gr asiago cheese (grated)
• 30 ml olive oil
• 4 gr basil (chopped fresh)
• 3 gr parsley (chopped fresh)