Using ingredient whipping cream
Sopa De Elote
- 3 ears corn
- 3 tomatoes
- 1 garlic clove
- 1 onion
- 950 ml beef broth
- 60 ml whipping cream
- 14 gr butter
- 1 gr salt
- 1 gr leaf oregano (dried)
Sopa De Elote
- 3 ears corn
- 3 tomatoes
- 1 garlic clove
- 1 onion
- 950 ml beef broth
- 60 ml whipping cream
- 14 gr butter
- 1 gr salt
- 1 gr leaf oregano (dried)
Sour Cream
- 9 in pie shell
- 3 egg yolks
- 240 ml milk
- 240 ml cultured sour cream
- 240 ml whipping cream (heavy)
- 200 gr sugar
- 120 ml lemon juice (fresh)
- 55 gr butter
- 28 gr cornstarch
- 6 gr lemon rind
Spiced Pumpkin Cheesecake With Pecan Praline
- 6 eggs
- 1 whipped cream
- 900 ml cream cheese softened
- 375 gr pumpkin puree
- 300 gr sugar
- 160 gr vanilla wafer crumbs
- 85 gr melted butter
- 80 ml whipping cream
- 80 gr graham cracker crumbs
- 75 gr brown sugar firmly packed
Spirited Truffles
- 300 gr sweet baking chocolate
- 180 ml whipping cream
- 140 ml milk chocolate
- 28 gr cocoa
- 18 ml liqueur
- 16 gr unsweetened choc
- 16 ml ve oil
Stephanie's Pate De Foie
- 6 black peppercorns
- 4 parsley stalks
- 3 chicken bouillon (cubes)
- 1 bay leaf
- 1 lemon
- 525 gr chicken livers
- 475 ml whipping cream
- 375 gr butter (unsalted)
- 350 gr onions
- 240 ml beef stock
Stewed Plums In Honey With Cinnamon Ice
- 600 plums (fresh)
- 3 egg yolks
- 1 vanilla bean
- 1 pine kernels
- 1 bunch mint leaves (fresh)
- 1/2 stick cinnamon
- 1/2 kirsch
- 1/2 lemon
- 300 ml whipping cream
- 200 gr granulated sugar
Swedish Cream Wafers
- 2 egg
- 1 nbsp
- 575 gr butter
- 500 gr flour
- 300 gr confectioners sugar
- 240 ml whipping cream
- 85 ml cream cheese
- 9 gr vanilla
Tart Of Rhubarb With Strawberries And Cinnamon Ice
- 400 rhubarb
- 180 oc
- 26 cm
- 8 egg yolks
- 3 mm
- 2 kirsch
- 1 1/2 vanilla bean
- 1 egg
- 1/2 lemon
- 400 ml cream (heavy)
Three-green Pasta With Scallops And Pesto Sauce
- 500 gr sea scallops one quartered
- 350 ml purchased pesto sauce
- 350 gr asparagus trimmed (cut into)
- 250 gr green beans trimmed
- 200 gr fettuccine
- 180 ml whipping cream
- 45 gr butter
- 30 ml lemon juice (fresh)
Tiramisu "pick
- 8 filling
- 3 layers
- 2 egg yolks
- 1 espresso
- 475 ml whipping cream (chilled)
- 180 gr espresso
- 150 gr sugar
- 120 gr mascarpone cheese
- 100 gr sugar (together)
- 30 ml water
Torta Di Nocciole Con Panna
- 2 eggs
- 240 ml whipping cream
- 75 gr sugar
- 70 gr shelled hazelnuts
- 8 gr flour
- 6 gr baking powder
- 1 gr salt
Triple Rich Brownies
- 1 egg
- 400 gr powdered sugar
- 170 gr butter
- 140 gr pecans (chopped)
- 130 gr sugar
- 60 gr unsweetened chocolate
- 45 ml whipping cream
- 32 gr flour
- 3 gr vanilla
Truffier Au Chocolat A La Cafe De Paris
- 9 chocolate layer cake
- 8 fondant (white)
- 900 gr semi-sweet chocolate
- 475 ml whipping cream
Truffles Royale
- 8 squares unsweetened
- 7 squares semi-sweet chocolate
- 180 ml whipping cream
- 60 ml orange liqueur
- 55 gr butter
Turkey Pasta Supreme
- 2 garlic (cloves minced)
- 3/4 turkey breast (uncooked)
- 325 gr pasta (hot cooked)
- 300 ml whipping cream
- 28 gr butter
- 20 gr parmesan cheese (grated)
- 4 gr basil (fresh)
- 1 gr pepper
Turkey Sauteed With Pears & Pecans
- 2 garlic (cloves)
- 1 turkey breast
- 1/2 pecan (halves)
- 80 ml apple juice
- 30 ml whipping cream
- 30 ml olive oil
- 3 gr peppercorns
- 1 gr salt
- 2 slices pears
Turkey Sauteed With Pears& Pecans
- 2 garlic (cloves)
- 1 turkey breast
- 1/2 pecan (halves)
- 80 ml apple juice
- 30 ml whipping cream
- 30 ml olive oil
- 3 gr peppercorns
- 1 gr salt
- 2 slices pears
Turtle Swirl Cheesecake
- 5 eggs
- 1 none
- 1/2 pecans (whole toasted)
- 900 ml cream cheese room
- 280 gr chocolate wafer cookies
- 230 gr butterscotch caramel topping
- 110 gr semisweet chocolate topping (chopped)
- 50 gr butter melted (unsalted)
- 45 ml whipping cream
- 7 gr vanilla extract
Veal Chops With Anchovy And Caper Sauce
- 6 veal loin chops
- 4 flat anchovy fillets
- 120 ml vegetable oil
- 90 ml whipping cream
- 85 gr butter
- 65 gr all purpose flour
- 55 gr brandy
- 50 gr ham (boiled)
- 18 gr capers
- 3 gr parsley (chopped fresh)
Vichyssoise
- 4 leeks
- 4 potatoes
- 1 onion
- 950 ml water
- 950 ml chicken broth
- 240 ml whipping cream
- 55 gr butter
- 20 gr flour
Vieiras A La Gallega
- 5 green olives stuffed
- 4 sea scallops
- 240 ml whipping cream
- 5 ml olive oil
- 5 ml dijon-style mustard
- 3 gr garlic (minced)
- 3 gr capers
- 3 gr butter (unsalted)
- 3 gr seasoned bread crumbs (fresh)
Viennese Coffee
- 1 makes
- 950 gr strong coffee (hot)
- 110 gr semisweet chocolate
- 60 ml whipping cream
- 14 gr sugar
Walnut Cream Dessert With Chocolate Sauce
- 4 egg yolks
- 3 arrowroot
- 3 kirsch
- 300 gr sugar
- 300 ml whipping cream
- 240 gr walnuts
- 230 gr butter
- 180 ml milk
- 45 gr unsweetened cocoa
- 20 gr butter