Search `Smithsonian collections accession number Nebraska paper scrip George McDermott`
Almond Crisps With Amaretto
- 1 egg
- 130 gr flour
- 100 gr sugar
- 90 gr slivered almonds
- 65 gr butter (unsalted)
- 22 ml amaretto liquor
- 10 ml amaretto liquor
- 4 gr butter (unsalted)
- 1 gr salt
Apple Walnut Triangles
- 5 phyllo sheets
- 2 rome beauty apples
- 1 lemon
- 65 gr butter (unsalted)
- 60 gr pine nuts
- 26 gr sugar
- 1 gr nutmeg (ground)
Apricot Tea Cookies
- 3 cookies sheets
- 1 egg yolk
- 3/4 apricot preserves
- 1/4 orange zest
- 325 gr flour
- 130 gr butter (lightly salted)
- 120 gr almonds
- 65 gr sugar
- 2 gr baking powder
- 1 gr salt
Butterscotch Brownies
- 3 eggs
- 600 gr sifted confectioners sugar
- 450 gr brown sugar (light)
- 350 gr butter
- 250 gr flour
- 120 gr walnuts (chopped)
- 30 ml water these chewy squares ooze brown sugary butterscotch (hot)
- 10 gr instant coffee
- 9 gr vanilla
- 7 gr baking powder
Cherry Pinwheel Slices
- 250 gr all purpose flour
- 240 ml dairy sour cream
- 230 gr butter
- 140 gr pecans (finely chopped)
- 80 gr flaked coconut
- 1 gr salt
- 1 package solo cherry
Chewy Oatmeal Cookie
- 375 degree
- 2 incheds onto paking shee bake at (apart)
- 1 egg
- 475 gr quaker
- 250 gr firmly packaged brown (light)
- 170 gr butter flavored crisco
- 170 gr raisins
- 130 gr all purpose flour
- 120 gr coarsely walnuts (chopped)
- 80 ml milk
Coconut Snaps
- 150 gr sugar
- 65 gr shortening
- 60 ml water
- 40 gr walnuts
- 40 gr coconut (finely shredded)
- 5 gr baking powder
- 4 gr vanilla
- 1 gr salt
Cookie's Steak Pub Banana Nut Bread
- 2 eggs
- 220 gr packed brown sugar (light)
- 220 gr unsifted flour
- 200 gr mashed ripe banana
- 180 ml mazola oil
- 120 gr walnuts (chopped)
- 120 ml sour cream
- 5 gr baking soda
- 5 gr baking powder
- 5 ml orange juice
Crisp Oatmeal Treasures
- 1 egg
- 230 gr quaker oats
- 110 gr brown sugar
- 100 gr granulated sugar
- 95 gr shortening
- 95 gr sifted all-purpose flour
- 34 gr nutmeats (chopped)
- 2 ml soda
- 1 gr salt
Gingerbread Men Refrigerate Dough Overnight
- 1 at a time
- 400 gr sifted flour
- 180 ml dark molasses
- 110 gr dark brown sugar
- 80 ml water
- 34 gr butter (unsalted)
- 5 gr baking soda
- 3 gr salt
- 1 gr cinnamon
- 1 gr ginger (ground)
Graham Wafers
- 130 gr graham flour
- 100 gr granulated sugar
- 65 gr all purpose flour
- 60 ml skim milk
- 55 gr margarine
- 1 gr vanilla
- 1 gr baking powder
- 1 gr baking soda
- 1 gr salt
Grandma's Unsweetened Rolled Oat Cookies
- 290 gr dates (chopped)
- 240 ml water (hot)
- 190 gr all purpose flour
- 95 gr shortening
- 80 gr rolled oats
- 50 gr granulated sugar
- 5 gr baking soda
- 4 gr vanilla extract
Great Ghost Pumpkin Cookies
- 1 egg
- 1 semi-sweet morsels
- 250 gr flour
- 250 gr libbys pack pumpkin (solid)
- 230 gr butter
- 220 gr brown sugar
- 200 gr granulated sugar
- 160 gr quick oats
- 5 gr baking soda
- 4 gr vanilla
Honey Walnut Drops
- 3 eggs
- 475 gr all purpose flour
- 240 ml honey
- 240 ml sour cream
- 200 gr sugar
- 130 gr shortening
- 120 gr walnuts
- 60 gr flaked coconut
- 5 ml soda
- 4 gr vanilla
Icebox Cookies
- 2 eggs
- 450 gr flour
- 230 gr butter
- 220 gr brown sugar
- 200 gr sugar
- 140 gr pecans (chopped)
- 5 ml soda
- 5 gr cinnamon
- 3 gr almond extract
- 1 gr salt
Lemon Cream Cookies
- 2 lemons
- 2 eggs
- 250 gr all purpose flour
- 240 ml cream (heavy)
- 110 gr dark brown sugar
- 100 gr sugar
- 60 gr almonds
- 5 gr baking soda
- 1 gr salt
Les Mendiants
- 70 candied orange peel (pieces)
- 35 prunes
- 6 walnut (halves)
- 5 eggs
- 3 lemons
- 475 gr flour
- 350 gr butter (unsalted)
- 325 gr sugar
- 130 gr confectioners sugar
- 120 gr raisins
Linzer Augen
- 450 gr apricot
- 120 gr unbleached all-purpose flour
- 95 gr sugar
- 95 gr butter (unsalted)
- 60 gr blanched almonds (ground)
- 55 ml water
- 1 slice egg
Merry Bars
- 1 egg yolk
- 1/2 marachino cherries up (cut)
- 110 gr butter
- 100 gr icing sugar
- 85 gr cocoanut (shredded)
- 75 gr mashed banana
- 70 gr nuts
- 4 gr vanilla
Moravian Christmas Cookies
- 500 gr flour
- 230 ml dark molasses
- 110 gr margarine
- 110 gr brown sugar
- 14 gr baking soda
- 5 gr ginger
- 4 gr cinnamon
- 2 gr allspice
- 1 gr nutmeg
Nearly Brownie Cookies
- 2 eggs
- 300 gr pecans
- 240 gr semisweet chocolate morsels
- 230 gr semisweet chocolate
- 150 gr sugar
- 45 gr butter
- 32 gr all purpose flour
- 2 gr vanilla
- 1 gr baking powder
- 1 gr salt