Milk

Choco-surprise Cookies

• 2 eggs
• 230 gr peanut butter
• 220 gr brown sugar
• 130 gr all purpose flour
• 110 gr butter
• 5 gr baking powder
• 3 gr cinnamon (ground)
• 2 packages milk chocolate stars

Chocochip Oatmeal Cookies

• 2 eggs
• 400 gr oats
• 280 gr brown sugar
• 230 gr chocolate chips
• 230 gr butter
• 220 gr flour
• 140 gr nuts
• 100 gr sugar
• 30 ml milk
• 9 gr vanilla

Chocodeath Cake

• 12 caramels
• 3 eggs
• 1 nbsp
• 400 gr granulated sugar
• 250 gr cake flour
• 240 ml dairy sour cream
• 240 ml water
• 230 gr butter
• 95 gr unsweetened chocolate
• 9 gr baking soda

Chocoholic Cookies

• 3 bars chocolate (white)
• 2 on cookie shee bake (apart)
• 2 scoop
• 2 cookie shee do alter the order in which the ingredients are combined (not)
• 2 eggs
• 1 1/2 crisco preheat oven
• 350 gr semisweet chocolate chips
• 300 gr rolled oats
• 220 gr dark brown sugar
• 190 gr all purpose flour

Chocolate

• 1 egg
• 200 gr sugar
• 190 gr all purpose flour
• 170 gr semisweet chocolate morsels
• 95 gr shortening
• 90 gr coarsely walnuts (chopped)
• 30 ml milk
• 5 gr baking powder
• 4 gr vanilla extract
• 1 gr salt

Chocolate

• 1 egg
• 525 gr up candied (cut)
• 400 gr powdered sugar
• 220 gr all purpose flour
• 200 gr sugar
• 120 gr unsweetened chocolate
• 110 gr margarine
• 80 ml buttermilk
• 45 ml water
• 28 gr margarine

Chocolate

• 14 packag caramels
• 2 eggs
• 450 ml cream cheese
• 180 gr semisweet chocolate morsels
• 140 ml evaporated milk
• 140 gr pecans (chopped)
• 130 gr graham cracker crumbs
• 100 gr sugar
• 55 gr butter
• 4 gr vanilla extract

Chocolate

• 18 size
• 14 caramels
• 1/2 batter a greased (into)
• 200 gr dry peanuts (roasted)
• 180 ml milk chocolate morsels
• 110 gr butter
• 80 ml milk
• 1 package german chocolate cake mix
• 1 package recipe by southern living

Chocolate

• 2 eggs
• 2 squares unsweetened chocolate
• 1 unbaked pie shell in glass pie (pan)
• 1 chocolate for whipped cream for (shavings garnish)
• 350 gr sugar
• 180 ml boiling water
• 130 gr flour
• 120 ml milk
• 75 gr melted butter
• 75 gr butter

Chocolate

• 3 greased
• 3 unsweetened chocolate
• 2 eggs
• 800 gr sifted powdered sugar
• 350 gr sugar
• 350 ml buttermilk
• 325 gr all purpose flour
• 220 gr shortening
• 200 ml milk
• 120 ml boiling water

Chocolate

• 20 pecans (halves)
• 20 milk-chocolate candy kisses (whole)
• 10 cans hungry jack refri flaky biscuits
• 5/8 pillsbury caramel pecan frosting

Chocolate

• 1 pecan (pieces)
• 400 ml sweetened condensed milk
• 160 gr coconut (shredded)
• 95 gr unsweetened chocolate (square)
• 4 gr vanilla

Chocolate

• 9 round cake
• 9 ingred
• 3 egg yolks
• 3 eggs
• 2 layers
• 1 layer
• 1/2 cream
• 1/2 fillin
• 950 ml saucepan over low heat
• 300 gr sugar

Chocolate

• 3 eggs up
• 1 3/8 powdered fructose
• 400 gr sugar
• 325 gr all purpose flour
• 190 gr coarsely unpeeled zuchinni (grated)
• 170 gr margarine
• 140 gr nuts (chopped)
• 120 ml milk
• 45 gr cocoa powder
• 12 gr baking powder

Chocolate

• 4 cool whip
• 2 chocolate flan layers
• 350 ml marshmallow cream
• 140 gr heath bar
• 30 ml milk
• 32 gr baking chocolate

Chocolate

• 2 eggs
• 2 baskets strawberries
• 325 gr flour
• 240 ml whipping cream
• 160 ml milk
• 150 gr butter
• 50 gr sugar
• 18 gr baking powder
• 1 gr salt

Chocolate

• 9 round cake pans
• 2 layer-size
• 2 ozs
• 1/2 mousse mixture over the bottom layer
• 350 ml raspberry fudge sauce
• 160 ml milk (cold)
• 160 ml milk (cold)
• 80 ml raspberry liqueur
• 80 ml liqueur for the liquid
• 1994 packages prepare

Chocolate

• 2 eggs
• 1 chocolate crumb crust
• 300 ml milk
• 230 gr peanut butter
• 120 gr whipping
• 120 gr chocolate chips
• 100 gr sugar
• 60 ml water
• 1 package gelatin

Chocolate

• 2 instant espresso
• 1 egg
• 200 gr sugar
• 180 ml milk
• 130 gr all purpose flour
• 55 gr butter
• 22 gr unsweetened cocoa powder
• 5 gr baking powder
• 2 gr vanilla
• 1 gr baking soda

Chocolate

• 20 pecan (halves)
• 20 milk-chocolate candy kisses
• 5/8 pillsbury ready to spread caramel pecan frosting

Chocolate

• 350 d rees
• 17 ozs
• 4 1/2 loaf pa o
• 1 egg
• 300 ml milk
• 150 gr powdered sugar
• 28 gr semisweet chocolate
• 22 gr unsweetened cocoa powder
• 14 gr butter
• 1 package date-bread mix

Chocolate

• 48 undrained maraschino
• 1 egg
• 200 gr sugar
• 190 gr flour
• 170 gr pkg semisweet chocolate (pieces)
• 120 ml sweetened condensed milk
• 110 gr butter
• 65 gr baking soda
• 45 gr unsweetened cocoa powder
• 7 gr vanilla

Chocolate

• 1 egg
• 220 gr all purpose flour
• 220 gr sugar (white)
• 80 gr flaked coconut
• 75 gr butter
• 65 gr shortening
• 85 ml cream cheese
• 34 gr nuts (finely chopped)
• 28 gr unsweetened cocoa powder
• 16 ml milk

Chocolate

• 2 eggs
• 1 unbaked pie crust
• 220 gr packed brown sugar
• 170 gr semisweet chocolate chips
• 120 gr dry macadamia nuts (roasted)
• 70 gr butter
• 30 ml milk
• 9 gr vanilla extract
• 8 gr flour