Baked Goods - 177 / 338

Mint Iced Brownies

• 2 eggs
• 1 drop green coloring
• 300 gr powdered sugar
• 200 gr sugar
• 110 gr butter
• 110 gr semisweet chocolate
• 70 gr butter
• 65 gr pecans (finely chopped)
• 65 gr flour sifted
• 45 ml evaporated milk

Mint Macaroons

• 6 ozs
• 4 chocolate chips
• 3 egg whites
• 160 gr flaked coconut
• 150 gr sugar
• 1 ml cream of tartar
• 1 gr salt
• 1 gr peppermint extract
• 1 package semisweet

Mint Moments

• 230 gr butter softened
• 130 gr all purpose flour
• 95 gr cornstarch
• 65 gr powdered sugar
• 38 gr powdered sugar
• 3 gr peppermint candy (finely crushed)

Mint Pastry Wafers

• 24 chocolate mint wafers
• 1/2 granulated sugar
• 1/2 at a time
• 250 gr all purpose flour
• 230 gr butter
• 80 ml whipping cream

Mint Spritz Cookies

• 5 drops green food coloring
• 2 eggs whipped
• 1 1/2 sticks margarine softened
• 250 gr unbleached flour
• 65 gr granulated sugar
• 4 gr pure vanilla extract
• 1 gr salt
• 1 gr peppermint extract

Mint Wafers

• 1 few drops food color
• 1 balls
• 1 on cookie shee flatten ball with a fork to about (apart)
• 1/4 thickness
• 800 gr powdered sugar
• 160 ml sweetened condensed milk
• 100 gr powdered sugar
• 1 gr peppermint

Miquelita's Tortillas

• 500 gr flour (white)
• 350 ml warm water
• 60 ml milk
• 60 ml vegetable oil
• 32 gr wheat flour
• 14 gr baking powder
• 3 gr salt

Miracle Rise Chocolate Cake

• 10 liquid
• 3 sweet
• 2 eggs
• 1 food coloring (red)
• 250 gr flour pillsburys all
• 120 ml skim milk
• 120 ml warm water
• 80 ml vegetable oil
• 45 gr cocoa
• 14 gr baking powder

Miracle Whip Spice Cake

• 3/4 miracle whip
• 325 gr flour
• 180 ml water (cold)
• 150 gr sugar
• 30 ml molasses
• 5 gr baking soda
• 5 gr baking powder
• 3 gr cinnamon
• 1 gr salt
• 1 gr nutmeg

Missippi Mud Cake

• 4 eggs
• 2 miniature marshmallows
• 2 baking (pan)
• 300 gr sugar
• 190 gr shortening
• 190 gr martha all purpose (white)
• 140 gr pecans (chopped)
• 28 gr cocoa
• 9 gr vanilla
• 1 gr salt

Mississippi Mud Bars

• 4 eggs
• 1,100 gr sugar
• 400 gr confectioners sugar
• 325 gr pecans (chopped)
• 230 gr butter
• 190 gr flour
• 110 gr melted butter
• 45 gr unsweetened cocoa powder
• 16 gr unsweetened cocoa powder
• 16 ml milk

Mississippi Mud Brownies

• 20 1/2 ozs fat brownie mix (reduced)
• 7 ozs marshmallow creme
• 2 eggs (whole)
• 300 ml fat milk chocolate frosting melted (reduced)
• 80 ml water
• 45 ml olive oil

Mississippi Mud Cake 3

• 4 eggs
• 3 miniature marshmallows
• 425 gr butter
• 400 gr sugar
• 270 gr coarsely pecans (chopped)
• 190 gr flour
• 120 ml evaporated milk
• 100 gr confectioners sugar
• 55 gr unsweetened cocoa
• 4 gr pure vanilla extract

Mississippi Mud Cake2

• 4 eggs
• 450 gr butter
• 400 gr sugar
• 375 gr confectioners sugar
• 190 gr flour
• 120 gr pecans (chopped)
• 70 gr cocoa
• 30 ml milk
• 14 gr vanilla
• 4 gr vanilla

Mississippi Mud Pie

• 12 cool whip
• 1 pack instant pudding chocolate
• 1 pack instant pudding butterscotch
• 700 ml milk
• 210 gr graham cracker crumbs
• 200 gr sugar
• 230 ml cream cheese softened
• 110 gr butter

Mississippi Mud Pie 2

• 3 egg yokes (beaten)
• 2 pie crusts prepared
• 1 sour cream
• 525 ml milk
• 850 ml cream cheese
• 230 gr confectioners powdered
• 200 gr sugar granulated
• 65 gr pecans (roasted chopped)
• 60 gr walnuts (roasted chopped)
• 22 gr cocoa powdered

Mixed Nut Biscotti

• 30 mintues
• 7 lon (inches)
• 3 eggs
• 3 rolls
• 3 on sprayed cookie sheet (inches apart)
• 3 wide (inches)
• 2 cookie sheets with
• 3/4 rectangle (thick)
• 375 gr all purpose flour
• 110 gr brown sugar

Mjuk Pepparkaka Or Swedish Spice Bread

• 2 eggs
• 230 ml sour cream
• 200 gr granulated sugar
• 190 gr all purpose flour
• 110 gr butter
• 5 gr baking soda
• 3 gr cinnamon (ground)
• 2 gr ginger (ground)
• 2 gr cardamom (ground)

Mo Cookies

• 3 eggs
• 750 gr flour
• 450 gr brown sugar
• 425 gr butter
• 325 gr chocolate chips
• 300 gr sugar
• 280 gr nuts
• 9 gr vanilla
• 7 gr baking soda
• 4 gr salt

Mocha Bundt Cake

• 4 eggs
• 240 ml oil
• 150 gr vodka
• 60 ml coffee liqueur
• 50 gr powdered sugar
• 1 package cake mix (white)
• 1 package instant chocolate pudding

Mocha Buttercrunch Pie

• 1 pecans
• 1,100 ml whipping cream (heavy)
• 300 gr semisweet chocolate chips
• 250 gr powdered sugar
• 60 gr unsweetened baking chocolate bits (cut into)
• 55 gr brown sugar (light)
• 30 gr granulated instant coffee
• 20 gr flour
• 16 ml water (cold)
• 12 gr shortening

Mocha Cake

• 2 eggs
• 1 currents
• 1/2 citron (finely sliced)
• 220 gr brown sugar
• 220 gr flour
• 170 gr raisins
• 120 ml boiling water
• 95 gr shortening
• 16 gr coffee
• 3 gr cinnamon

Mocha Cheese Chocolate Cake

• 400 ml condensed milk
• 325 gr chocolate wafer cookies crumbled
• 240 ml whipped cream
• 170 gr chocolate syrup
• 230 ml cream cheese softened
• 55 gr margarine melted
• 50 gr sugar
• 30 gr instant coffee
• 16 ml water (hot)