Baked Goods - 79 / 338
Chocolate Walnut Filled Cake
- 2 eggs
- 300 ml milk
- 250 gr cake flour
- 55 gr soft margarine
- 45 gr unsweetened cocoa
- 38 gr granulated fructose
- 14 gr baking powder
Chocolate White Treasure Brownies
- 3 bars
- 2 eggs
- 1 baking (pieces)
- 150 gr sugar
- 130 gr flour
- 75 gr butter
- 30 ml water
- 4 gr vanilla
- 1 gr baking soda
- 1 gr salt
Chocolate Yeast Loaf
- 2 eggs
- 500 gr bread flour
- 240 ml milk
- 120 ml honey
- 120 gr black walnuts (chopped)
- 110 gr butter
- 100 gr sugar
- 85 gr raisins
- 60 ml warm water
- 55 gr unsweetened cocoa powder
Chocolate Yogurt Cake
- 2 eggs
- 350 ml yogurt (plain)
- 300 gr sugar
- 250 gr flour
- 110 gr margarine
- 55 gr dutch processed cocoa
- 8 gr flour
- 7 gr baking soda
- 4 gr vanilla extract
- 2 gr dutch processed cocoa
Chocolate Yogurt Cheesecake
- 3 eggs
- 260 gr chocolate wafer crumbs
- 450 ml cream cheese softened
- 230 ml yogurt (plain)
- 200 gr sugar
- 170 gr semisweet chocolate melted
- 85 gr semisweet chocolate
- 55 gr butter melted
- 28 gr butter
- 22 gr corn syrup (light)
Chocolate Yum Yum Cake
- 3 eggs
- 1 box chocolate cake mix
- 1 stick real butter
- 1 box powdered sugar
- 140 gr pecans (chopped)
- 230 ml cream cheese softened
- 4 gr vanilla
Chocolate Zucchini Bread
- 2 eggs
- 350 gr sugar
- 325 gr flour
- 260 gr zucchini (shredded)
- 110 gr butter
- 120 ml sour milk
- 120 ml oil
- 40 gr chocolate chips
- 22 gr cocoa
- 5 gr baking soda
Chocolate Zucchini Bundt Cake
- 3 eggs
- 400 gr sugar
- 325 gr flour
- 260 gr zucchini
- 180 ml oil
- 45 gr unsweetened cocoa
- 12 gr baking powder
- 9 gr vanilla
- 3 gr salt
- 3 gr cinnamon
Chocolate Zucchini Cake
- 3 eggs
- 325 gr all purpose flour
- 260 gr zucchini
- 240 gr semisweet chocolate chips
- 220 gr brown sugar
- 110 gr butter
- 120 ml buttermilk
- 120 ml oil
- 100 gr sugar
- 22 gr cocoa
Chocolate Zucchini Cake#2
- 2 eggs
- 500 gr sifted powdered sugar
- 350 gr sugar
- 325 gr flour
- 260 gr zucchini (grated)
- 130 gr cuban black beans
- 110 gr soft margarine
- 120 ml oil
- 55 gr butter softened
- 85 ml cream cheese softened
Chocolate Zucchini Rum Cake
- 3 eggs
- 2 1/2 all
- 400 gr sugar
- 260 gr zucchini
- 240 gr semisweet chocolate bits
- 120 gr walnuts
- 80 gr rum
- 60 ml milk
- 45 gr cocoa
- 12 gr baking powder
Chocolate& Raspberry Cream Torte
- 10 raspberrys (frozen red thawed)
- 3 food coloring (red)
- 1 3/8 dry whipped topping
- 1 raspberry cream
- 350 ml skim milk (cold)
- 200 gr sugar
- 160 gr flour
- 90 ml xtra lite corn oil spread
- 80 gr raspberry jam (red)
- 65 gr hersheys cocoa
Chocolate'n Pecan Surprises
- 2 eggs
- 475 gr quaker oats
- 450 gr brown sugar
- 190 gr shortening soft
- 190 gr sifted all-purpose flour
- 5 ml soda
- 4 gr vanilla
- 3 gr salt
Chocolate, Orange, And Honey Cake
- 7 eggs
- 5 potato starch
- 3/4 matzo cake meal
- 750 gr bittersweet
- 300 ml orange juice (frozen)
- 200 gr sugar
- 100 gr pareve margarine (unsalted)
- 80 ml vegetable oil
- 45 ml honey
- 18 gr orange peel
Chocolate-rasberry Brownies
- 4 eggs
- 2 baking (pan)
- 2 batter (into pan)
- 1 none
- 400 gr sugar
- 160 gr unbleached all-purpose
- 160 gr unsweetened chocolate
- 120 gr walnuts (chopped toasted)
- 110 gr raspberry preserves
- 9 gr vanilla extract
Chocolate/blueberry Wine Sponge Cake
- 4 eggs
- 2 expresso powder
- 400 gr cofectionerssugar
- 160 gr cake flour
- 150 gr semi-sweet chocolate chips
- 120 ml milk
- 120 ml blueberry wine
- 110 gr semi-sweet chocolate
- 60 ml blueberry wine
- 12 gr baking powder
Chocolately Chocolate Chip Cake
- 1 egg
- 270 gr sugar
- 240 ml water
- 190 gr flour
- 230 ml cream cheese
- 120 gr chocolate chips
- 80 ml oil
- 60 gr walnuts
- 22 gr dutch cocoa
- 16 ml cider vinegar
Chocolately Chocolate Chip Cake*
- 1 egg
- 270 gr sugar
- 240 ml water (cold)
- 190 gr flour
- 230 ml cream cheese softened
- 120 gr chocolate chips
- 80 ml oil
- 60 gr walnuts (finely chopped)
- 22 gr cocoa dutch
- 5 gr baking soda
Chocolaty Double Crunchers
- 1 egg
- 1 filling
- 350 gr semisweet chocolate chips
- 300 gr confectioners sugar
- 160 gr quick-cooking oats
- 150 gr cornflakes (crushed)
- 130 gr all purpose flour
- 110 gr butter
- 110 gr packed brown sugar
- 100 gr sugar
Chocolaty Pudding Cake
- 300 ml water (hot)
- 200 gr sugar
- 130 gr unbleached all-purpose flour
- 60 gr walnuts (chopped)
- 120 ml soy milk
- 45 gr cocoa powder
- 30 ml vegetable oil
- 9 gr baking powder
Chris's Pound Cake
- 310 if you want a brown top (light)
- 6 eggs
- 3 margarine
- 375 gr powdered sugar
- 250 gr flour
- 40 ml milk (canned)
- 16 ml lemon juice
- 4 gr vanilla
Christina Ferrare's Pumpkin Chiffon Pie
- 9 graham cracker crust
- 2 egg yolks
- 2 egg whites
- 1 env gelatin (unflavored)
- 250 gr pumpkin puree (canned)
- 180 ml milk
- 150 gr sugar
- 120 ml whipped cream
- 1 gr salt
- 1 gr cinnamon