Baked Goods - 78 / 338
Chocolate Swirl Cheesecake Mw
- 3 eggs
- 325 gr chocolate wafer crumbs
- 240 ml sour cream
- 350 ml cream cheese softened
- 100 gr sugar granulated
- 60 gr chocolate semisweet
- 55 gr butter
- 26 gr sugar granulated
- 4 gr vanilla
Chocolate Syrup Brownies
- 3 eggs
- 200 gr sugar
- 200 gr chocolate syrup
- 130 gr all purpose flour
- 110 gr butter
- 100 gr walnuts (chopped)
- 9 gr vanilla
Chocolate Syrup Cake
- 4 eggs
- 500 gr chocolate syrup
- 200 gr sugar
- 130 gr flour
- 110 gr butter
- 5 gr baking powder
- 4 gr vanilla extract
- 1 gr salt
Chocolate Syrup Chocolate Cake
- 4 eggs
- 500 gr chocolate syrup
- 200 gr sugar
- 130 gr cake flour
- 110 gr butter
- 2 gr vanilla
Chocolate Tea Bread
- 1 egg
- 240 ml buttermilk
- 190 gr flour
- 130 gr sugar
- 120 gr raisins opt
- 100 gr nuts (chopped)
- 55 gr butter
- 28 gr cocoa
- 5 gr baking soda
- 1 gr salt
Chocolate Thumbprints #2
- 1 egg yolk
- 1 unsweetened chocolate (square)
- 200 gr icing sugar
- 130 gr all purpose flour
- 100 gr granulated sugar
- 95 gr golden crisco shortening
- 80 ml creamy peanut butter
- 55 gr miniature semi-sweet
- 45 ml milk
- 24 gr golden crisco shortening
Chocolate Toffee Icebox Cake
- 1995 no baking required
- 44 cookies
- 20 cookies to line bottom
- 4 heath bars
- 3 loaf with plastic wrap to overhang sides (pan)
- 475 ml cream (heavy)
- 280 gr chocolate wafer cookies
- 240 ml cream
- 45 gr chocolate heart candies
- 26 gr confectioners sugar
Chocolate Toffee Shortbread
- 180 oc
- 35 cm
- 1 few drops of vanilla extract
- 190 gr dark (plain)
- 32 gr cornflour
- 22 gr syrup
- 5 gr baking powder
Chocolate Top Apple Cake
- 2 eggs
- 1 recipe by sue klapper
- 325 gr flour
- 240 ml milk
- 220 gr brown sugar
- 200 gr sugar
- 190 gr apples
- 80 gr miniature chocolate chips
- 70 gr nuts
- 5 gr baking powder
Chocolate Triangle Cake
- 4 eggs
- 1 satiny chocolate frosting
- 150 gr sugar
- 95 gr all purpose flour
- 4 gr vanilla extract
- 3 gr baking powder
- 1 gr salt
Chocolate Triangle Cake
- 5 eggs
- 1 lemon extract
- 1 recipe by southern living
- 600 gr sugar
- 375 gr all purpose flour
- 240 ml milk
- 95 gr shortening
- 5 gr baking powder
- 4 gr vanilla extract
Chocolate Triple Layer Cake With Fluffy Chocolate Frosting
- 7 egg whites
- 1 egg
- 300 gr granulated sugar
- 250 gr cake flour
- 180 ml nonfat yogurt (plain)
- 150 gr granulated sugar
- 60 gr room-temperature coffee
- 60 ml vegetable oil
- 50 gr corn syrup (light)
- 50 gr powdered sugar
Chocolate Truffle Cheesecake
- 1 rasberry sauce
- 260 gr chocolate wafer crumbs
- 260 gr semi-sweet chocolate bits
- 130 gr sugar
- 230 ml pkgs cream cheese
- 40 gr margarine
- 2 gr vanilla
Chocolate Turtle Cake
- 1 caramels
- 1 frosting
- 400 ml condensed milk
- 375 gr confectioners sugar
- 350 ml water
- 230 gr butter
- 140 gr pecans
- 120 ml evaporated milk
- 120 ml cooking oil
- 28 gr cocoa
Chocolate Turtle Cheese Cake
- 36 brachs
- 14 caramel candies
- 13 pecan (halves)
- 2 eggs
- 450 ml cream cheese
- 160 gr chocolate chips
- 130 gr graham cracker crumbs
- 120 ml evaporated milk
- 100 gr sugar
- 55 gr margarine
Chocolate Upside
- 240 ml water
- 200 gr sugar
- 130 gr flour
- 120 ml milk
- 110 gr brown sugar
- 28 gr cocoa
- 9 gr baking powder
- 9 gr margarine
- 4 gr vanilla
- 1 gr salt
Chocolate Upside Down Apricot Cake
- 16 apricot (canned halves)
- 10 maraschino cherries
- 9 bundt (pan)
- 9 baking (square pan)
- 2 eggs
- 3/8 sup butter
- 220 gr cake flour
- 180 ml milk
- 150 gr sugar
- 110 gr brown sugar (light)
Chocolate Velvet Cheesecake2
- 2 eggs
- 475 ml sour cream
- 425 ml cream cheese
- 210 gr vanilla wafer crumbs
- 170 gr semi-sweet chocolate
- 110 gr packed brown sugar
- 65 gr pecans (chopped)
- 65 gr granulated sugar
- 55 gr margarine
- 45 ml amaretto
Chocolate Velvet Mousse Cake With Raspberries
- 5 free range eggs (separated)
- 450 gr chocolate (plain)
- 240 gr raspberries (fresh)
- 130 gr mascarpone cheese
- 140 ml double cream
- 110 gr caster sugar
- 70 gr butter (unsalted)
Chocolate Wafers
- 12 of waxed paper (pieces)
- 10 roll
- 4 equal (pieces)
- 3 smiling eggs (whole)
- 1 waxed paper
- 650 gr all purpose flour
- 500 gr granulated sugar
- 450 gr margarine
- 325 gr unsweetened cocoa
- 9 gr vanilla extract
Chocolate Walnut Bread
- 1 loaf
- 1 bread dough (frozen)
- 110 gr semisweet chocolate coarsely (chopped)
- 45 ml honey
- 60 gr walnuts (chopped)
Chocolate Walnut Cookies
- 4 eggs
- 1 strong brewed espresso
- 1/2 stick butter softened (unsalted)
- 600 gr semisweet chocolate chips
- 450 gr semisweet chocolate melted
- 300 gr sugar
- 120 gr walnuts
- 65 gr cake flour
- 14 gr vanilla
- 5 gr double-acting baking powder