Chocolate - 12 / 26
Chocolate Walnut Torte
- 2671 please allow
- 150 pages filled with delicious
- 139 th avenue
- 9 springform lined with parchment paper (pan)
- 8 weeks for delivery
- 7 check
- 4 egg (separated)
- 375 gr ghirardelli bittersweet
- 170 gr walnuts
- 170 gr butter
Chocolity Poppers
- 10 1/2 marshmallows
- 900 gr popcorn
- 130 gr peanuts (salted)
- 130 gr all purpose flour
- 110 gr land olakes butter
- 60 gr semi-sweet chocolate
- 4 gr vanilla extract
Christmas Log: Buche De Noel
- 6 egg yolks
- 3 eggs
- 1 funstens nuts
- 1 chocolate melted (square)
- 350 ml milk
- 350 gr sugar
- 240 gr eggs
- 160 gr pillsburys best all purpose flour sifted
- 110 gr butter
- 20 gr cornstarch
Church Window Cookies
- 1 stick oleo
- 1 flaked coconut
- 140 gr nuts (chopped)
- 120 gr mint chocolate chips
- 120 gr chocolate chips (plain)
- 1 package miniature colored marshmallo
Cindy's Chocolate Chip Cookie
- 1 stick of butter
- 1 egg
- 160 gr chocolate chips
- 160 gr oats
- 95 gr flour
- 28 gr brown sugar
- 26 gr sugar (white)
- 2 gr vanilla
- 1 gr salt
Clare's Meringue Roulade
- 6 egg whites
- 1 mango
- 450 ml double cream
- 230 gr caster sugar
- 140 gr strawberries
- 55 gr chocolate (grated)
- 26 gr icing sugar
- 5 gr cornflour
Classic Fudge Brownies
- 8 eggs
- 450 gr brown sugar
- 400 gr granulated sugar
- 325 gr unbleached all-purpose flour
- 240 gr walnuts
- 230 gr butter
- 220 gr corn syrup (light)
- 190 gr unsweetened baking chocolate
Classic Mud Pie
- 950 ml coffee ice cream
- 325 gr chocolate wafer crumbs
- 230 gr semi-sweet chocolate chips
- 120 ml cream (heavy)
- 85 gr butter
- 45 ml coffee-flavored liqueur
Clementine's Oatmeal Chocolate Chip Cookies
- 1 egg
- 475 gr oatsl
- 325 gr chocolate chips
- 280 gr margarine
- 190 gr flour
- 170 gr brown sugar
- 120 gr walnuts
- 100 gr sugar
- 5 gr baking soda
- 4 gr vanilla
Coca-cola Icing
- 3 egg yolks
- 3/8 coca-cola
- 170 gr semi-sweet chocolate coarsel
- 130 gr icing sugar
- 130 gr butter (unsalted)
- 6 gr butter (unsalted)
Coco-chips
- 425 ml condensed milk
- 200 gr chocolate chips
- 130 gr graham cracker crumbs
- 110 gr margarine
- 80 gr coconut
Cocoa Almond Cut
- 2 eggs
- 400 gr sweetened
- 350 gr all-purpse flour
- 170 gr butter
- 60 gr almonds (finely chopped)
- 55 gr cocoa
- 9 gr baking powder
- 4 gr vanilla extract
- 2 gr baking soda
- 1 gr almond extract
Cocoa Brownie Cookie Bars
- 4 egg whites
- 270 gr sugar
- 160 gr flour
- 80 ml oil
- 60 ml nonfat yogurt
- 45 gr cocoa powder
- 14 gr confectioners sugar
- 4 gr vanilla
- 1 gr salt
Cocoa Kiss Cookies
- 1 powdered sugar
- 280 gr hersheys kisses chocolates
- 230 gr butter
- 210 gr flour
- 140 gr pecans
- 130 gr sugar
- 22 gr cocoa
- 4 gr vanilla extract
Cocoa Raspberry Sweethearts
- 5 eggs
- 550 gr sugar
- 400 ml water
- 120 gr cocoa
- 85 gr flour
- 8 gr vanilla
- 8 gr cornstarch
- 2 ml cream of tartar
- 1 gr salt
- 1 package raspberries
Cocolat Walnut Torte
- 4 eggs
- 250 gr ghirardelli bittersweet
- 170 gr butter
- 150 gr sugar
- 80 gr walnuts
- 32 gr unsifted flour
- 4 gr vanilla
- 1 ml cream of tartar
Coconut Brownies
- 4 eggs
- 400 gr sugar
- 190 gr sifted flour
- 110 gr butter
- 80 gr flaked coconut
- 80 gr chocolate chips
- 60 gr walnuts
- 45 gr unsweetened cocoa
- 26 gr sugar
- 14 gr vanilla
Coconut Pecan Brownies
- 1 egg
- 240 ml sour cream
- 120 ml water
- 120 ml oil
- 80 gr mini-chocolate chips
- 65 gr pecans (chopped)
- 1 package pillsbury coconut pecan
Coconut Squares
- 550 gr graham wafer crumbs
- 160 gr coconut
- 110 gr melted butter
- 4 gr sugar
- 4 gr vanilla
- 1 gr salt
- 1 package eagle bran milk
Coffee Squares
- 2 eggs
- 450 gr brown sugar
- 375 gr flour
- 240 gr black coffee
- 230 gr chocolate chips
- 120 ml oil
- 5 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
- 3 gr cinnamon
Cognac Cookies
- 10 pecans (whole)
- 140 gr pecans
- 120 gr chocolate chips
- 100 gr sugar
- 85 gr corn syrup
- 80 ml cognac
- some nibbles
Confetti Cookies
- 2 eggs
- 300 gr sugar
- 280 gr flour
- 240 gr rainbow chocolate chips
- 230 gr butter
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt