Desserts - 39 / 48
Blackberry Grunt
- 3 blackberries
- 1 egg
- 1 egg yolk
- 130 gr flour
- 60 ml molasses
- 65 gr sugar
- 60 ml milk
- 45 gr butter
- 30 ml lemon juice
- 16 ml vegetable oil
Blueberries With Orange Liqueur And Lavender
- 20 lavender flower heads (fresh)
- 1 1/2 blueberries (fresh)
- 240 ml orange flavoured liqueur
- 240 ml water
- 200 gr sugar
Blueberry Boy Bait
- 11 baking (pan)
- 2 eggs
- 300 gr sugar
- 250 gr flour
- 240 ml milk
- 200 gr blueberries
- 150 gr butter
- 100 gr this mixture for toppin to remainder
- 9 gr baking powder
- 3 gr salt
Brown Butter Blackberry Charlotte
- 20 lady fingers
- 5 blackberries
- 3 eggs
- 200 gr sugar
- 65 gr butter (unsalted)
- 65 gr flour
- 55 gr brown sugar
- 2 gr vanilla extract
Brownes Bistro Bread And Butter Pudding
- 4 eggs (whole)
- 4 egg yolks
- 1 vanilla pod
- 1 loaf stale french stick
- 1 lemon
- 1 orange
- 350 ml milk
- 350 ml whipping cream
- 120 gr raisins
- 55 gr softened butter for spread
Busy Day Cobbler
- 13 tart cherries
- 160 ml milk
- 130 gr flour
- 100 gr sugar
- 55 gr butter
- 9 gr baking powder
- 8 gr sugar
Cactus Honey Sherbet
- 3 peaches
- 1 gelatin (envelope unflavored)
- 300 gr prickly pear (pieces)
- 240 ml prickly pear juice
- 120 ml honey
- 120 ml whipping cream
- 75 ml lemon juice
- 60 ml water (cold)
California Bread Pudding
- 6 eggs
- 950 ml milk
- 150 gr sugar
- 4 gr vanilla
- 1 gr nutmeg (ground)
- 12 slices regular-size
- 6 slices egg bread (sliced)
Carolina Dream Frosting
- 12 egg yolks
- 1/2 bourbon
- 1/2 quartered candied cherries
- 350 gr sugar
- 250 gr seeded raisins (chopped)
- 200 gr pecans (chopped)
- 170 gr butter
- 120 gr flaked coconut
- 1 gr salt
Chaussons La Confiture
- 1 egg
- 200 gr puff pastry
Cherry Cream Frosting
- 5 maraschino cherries
- 800 gr confectioners sugar
- 60 ml milk
- 28 gr softened margarine
- 16 ml maraschino cherry juice
Cherry Crunch
- 21 cherry pie fill
- 8 cake mix (yellow)
- 1 whipping cream
- 3/8 mixture
- 34 gr pecans (chopped)
- 14 gr butter
Chestnut Souffle From Ticino
- 190 oc for about
- 4 egg whites
- 3 egg yolks
- 1/2 grappa
- 300 ml milk
- 150 gr chestnuts (dried)
- 70 gr sugar
- 50 gr butter
- 9 gr vanilla sugar
Chez' Freddy's Fried Eskimo Balls
- 4 sprigs mint
- 4 balls
- 4 peach (halves)
- 2 egg whites
- 1 flavor of your choice
- 1/8 food coloring (yellow)
- 475 ml honey
- 700 ml vegetable oil
- 475 ml milk
- 475 ml vanilla ice cream
Chocolate Pear Pudding
- 1 egg
- 375 gr pears
- 190 gr flour
- 150 gr sugar
- 120 ml milk
- 85 gr butter
- 40 gr corn syrup
- 14 gr sugar
- 5 gr cocoa
- 2 gr baking soda
Chocolate Raspberry Toasted Hazelnut Ice Cream
- 100 cotton kitchen towel
- 4 egg yolks
- 2 baking sheets with sides
- 1 pcs
- 350 ml cream (heavy)
- 260 gr raspberries (red)
- 150 gr granulated sugar
- 140 gr hazelnuts
- 120 ml milk (whole)
- 110 gr semi-sweet chocolate
Christmas Bread Pudding
- 5 egg yolks
- 3/8 candied cherries (red)
- 350 ml cream
- 240 ml water
- 220 gr raisins
- 180 ml cream sherry
- 120 ml whipping cream
- 65 gr sugar
- 50 gr powdered sugar
- 30 ml cream sherry
Citrus Ice
- 1 env gelatin (unflavored)
- 250 gr unsweetened orange
- 240 ml water
- 60 ml lemon juice
- 50 gr granulated sugar replacement
Country Club Salad
- 2 bananas
- 1 marshmallows
- 1 nbsp
- 300 ml water
- 240 ml cream (heavy)
- 170 ml cream cheese
- 1 package jell-o
- 1 package fruit cocktail
Cranberry Preserves
- 4 1/2 cranberries
- 2 apples
- 1/4 creme de cassis
- 600 gr sugar
- 180 ml water
- 6 gr lemon peel
Cranberry Sorbet
- 1 cranberries
- 350 ml water
- 120 ml orange juice
- 100 gr sugar
- 60 ml lemon juice
- 14 gr chambord
Cranberry Wine Mold
- 300 gr sugar
- 180 ml water
- 180 ml wine (red)
- 140 gr nuts (chopped)