Using ingredient apple
Apple Muffins 3
- 1 am instant oatmeal
- 1 apple
- 5/8 full
- 180 ml water
- 85 gr raisins
- 65 gr am garbanzo flour
- 60 ml am unrefined vegetable oil
- 30 ml honey
- 7 gr non-alum baking powder
- 1 gr sea salt
Apple Nut Coffee Cake
- 2 eggs
- 270 gr apple
- 250 gr flour
- 240 ml sour cream
- 200 gr sugar
- 110 gr brown sugar
- 95 gr shortening
- 65 gr nuts
- 28 gr butter
- 5 gr baking powder
Apple Oatmeal Cookies
- 1 1/2 quick-cooking oatmeal
- 1 egg (slightly beaten)
- 120 ml honey
- 110 gr brown sugar packed
- 120 ml vegetable oil
- 95 gr apple
- 95 gr flour
- 95 gr wheat flour (whole)
- 85 gr raisins
- 80 ml milk
Apple Pancakes
- 2 bisquick
- 1 egg
- 3/4 apple
- 500 gr apple cider
- 325 ml milk
- 200 gr sugar
- 55 gr butter
- 30 ml lemon juice
- 16 gr cornstarch
- 3 gr pumpkin pie spice
Apple Pancakes
- 2 apple (peeled)
- 3/4 bran
- 350 ml apple juice
- 190 gr wheat pastry flo (whole grain)
- 180 ml water warm
- 60 ml water
- 45 ml applesauce
- 10 gr egg substitute
- 8 gr dry yeast (active)
Apple Pancakes
- 4 eggs (beaten)
- 2 apple
- 170 gr butter
- 120 ml milk
- 85 gr flour unbleached
- 26 gr sugar
- 8 gr sugar
- 1 gr salt
- 1 gr cinnamon
Apple Pancakes With Cider Sauce
- 2 biscuit mix
- 1 egg (beaten)
- 1 apple (shredded)
- 325 ml milk
- 250 gr apple cider
- 100 gr sugar
- 28 gr butter
- 16 ml lemon juice
- 8 gr cornstarch
- 1 gr cinnamon
Apple Raisin Crepes
- 3 egg whites
- 1 apple
- 3/4 quaker oat bran cereal (hot)
- 240 ml skim milk
- 220 gr lite pancake syrup
- 120 gr ricotta cheese
- 110 gr raisins
- 5 gr baking powder
- 5 gr margarine
- 4 gr sugar
Apple Sausage Breakfast Ring
- 1 apple (grated)
- 525 gr bulk sausage (lean unflavored)
- 350 gr butter crackers (crushed)
- 60 ml milk
- 50 gr onion (minced)
Apple Sausage Pancakes With Cider Syrup **
- 1 egg
- 1/2 apple (fresh)
- 250 gr apple cider
- 160 ml milk
- 130 gr bulk pork sausage
- 130 gr pancake mix
- 100 gr sugar
- 28 gr margarine
- 30 ml oil
- 16 ml lemon juice
Apple Streusel Muffins
- 2 eggs
- 250 gr all purpose flour
- 180 ml milk
- 65 gr apple (chopped)
- 55 gr melted butter
- 55 gr brown sugar
- 50 gr sugar
- 34 gr pecans (finely chopped)
- 28 gr butter (chilled)
- 9 gr baking powder
Apple Streusel Muffins
- 2 eggs
- 250 gr all purpose flour
- 180 ml milk
- 65 gr apple (chopped)
- 55 gr melted butter
- 55 gr brown sugar
- 50 gr sugar
- 34 gr pecans (finely chopped)
- 28 gr butter (chilled)
- 9 gr baking powder
Apple Stuffed Mushrooms **
- 32 mushrooms
- 5 ingredients in a bowl
- 1/2 apple
- 3/8 stems
- 34 gr reserved mushroom stems (chopped)
- 30 gr fine
- 20 gr celery
- 16 gr walnuts
- 16 gr blue cheese
- 10 ml lemon juice
Apple Stuffed Squash
- 4 apple (wedges)
- 2 acorn squash
- 240 ml unsweetened applesauce
- 65 gr pecans (chopped toasted)
- 55 gr packed brown sugar
- 50 gr celery (chopped)
- 14 gr melted butter
- 1 gr salt
- 1 gr cinnamon (ground)
- 1 gr onion powder
Apple Turnover
- 425 d egrees slower until crisp
- 1/2 brea d
- 16 ml water
- 8 gr sugar
- 5 ml lemon juice
- 1 gr cinnamon
- 1 slice apple (peeled)
- 1 slice bread (white)
Apple Walnut Crumb Muffins
- 1 egg
- 1 apple
- 325 gr oat
- 300 ml milk
- 250 gr unbleached flour
- 120 gr walnuts (chopped)
- 110 gr packed brown sugar (lightly)
- 65 gr wheat germ (toasted plus)
- 34 gr butter (unsalted)
- 14 gr baking powder
Apple-apricot Bread
- 1 apricot
- 1 egg
- 250 gr flour
- 160 ml water
- 150 gr sugar
- 140 gr apple
- 95 gr shortening
- 90 gr walnuts
- 12 gr baking powder
- 3 gr allspice
Apple-apricot Smoothie
- 10 ice (cubes)
- 4 apricots
- 1 apple
- 1 banana
- 240 ml apple juice
- 180 ml yogurt
- 16 ml honey
Apple-apricot Strudel
- 16 when cu (pieces)
- 9 baking dish
- 4 strudel leaves
- 3 apple
- 2 phyllo leaves
- 2 strudel rolls
- 1/2 lemon
- 100 gr sugar
- 65 gr apricots
- 55 gr butter
Apple-cheddar Omelet
- 8 eggs
- 1 apple
- 110 gr cheese
- 80 ml milk (whole)
- 1 gr pepper
- 4 slices bacon (sliced chopped)
- 1 package cheddar cheese soup
Apple-cranberry Cobbler
- 3 apple (sliced)
- 1 arrowroot powder
- 230 gr rolled oats
- 200 gr pear (sliced)
- 180 ml apple juice
- 80 gr maple syrup
- 38 gr pitted dates (chopped fresh)
- 5 gr cinnamon
- 2 gr nutmeg
- 1 ml lemon juice
Apple-date Scones
- 1 apple
- 1 egg
- 190 gr all purpose flour
- 80 gr rolled oats
- 75 gr butter
- 50 gr apple
- 38 gr dates (chopped)
- 26 gr granulated sugar
- 9 gr baking powder
- 1 gr cinnamon (ground)