Using ingredient baking soda
German Chocolate Cake With Coconut
- 7 eggs (beaten)
- 1 frosting
- 400 gr sugar
- 350 gr butter
- 325 gr all purpose flour
- 240 ml evaporated milk
- 240 ml buttermilk
- 200 gr sugar
- 130 gr sweet cooking chocolate (cut into pieces)
- 120 gr pecans (chopped)
German Chocolate Cake/betty Crocker
- 7 egg yolks
- 4 egg whites
- 3 round pans
- 2 pans (square)
- 600 gr sugar
- 350 gr butter
- 325 gr cake flour
- 280 gr all purpose flour
- 240 ml evaporated milk
- 240 ml buttermilk
German Gingerbread Cookies
- 1 egg
- 375 gr flour
- 180 ml molasses
- 170 gr soft margarine
- 110 gr brown sugar
- 10 gr ginger
- 5 gr baking soda
- 3 gr cinnamon
- 2 gr baking powder
- 1 gr salt
German Sweet Chocolate Cake
- 4 egg whites
- 400 gr sugar
- 250 gr unsifted all-pur flour
- 240 ml buttermilk
- 230 gr butter
- 120 ml boiling water
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
- 1 package bakers german sweet chol
German Sweet Chocolate Cake
- 9 layer pans
- 4 eggs (separated)
- 4 egg yolks
- 1 evaporated milk (slightly beaten)
- 700 gr sugar
- 400 gr butter
- 250 gr all purpose flour
- 240 ml buttermilk
- 200 gr pecans (chopped)
- 160 gr coconut flakes
German Sweet Chocolate Snack Cake/frosting
- 3 eggs
- 2 egg yolks
- 1/2 stick
- 450 gr sugar
- 250 gr all purpose flour
- 240 ml buttermilk
- 180 ml evaporated milk
- 130 gr bakers german sweet chocolate
- 100 gr pecans (chopped)
- 85 gr margarine
German's Sweet Chocolate Cake
- 4 eggs
- 1/2 sifted
- 400 gr sugar
- 280 gr sifted flour
- 230 gr butter
- 240 ml buttermilk
- 130 gr sweet chocolate
- 120 ml boiling water
- 5 gr baking soda
- 4 gr vanilla
Gf Banana Bread
- 3 egg yolks
- 3 egg whites
- 1 env
- 110 gr mashed banana
- 95 gr rice flour (white)
- 75 gr margarine
- 65 gr sugar (white)
- 60 ml yogurt (plain)
- 40 gr potato starch flour
- 18 gr gelatin (unflavored)
Gf Gingersnaps
- 1 egg
- 100 gr sugar
- 65 gr soya flour
- 55 gr margarine
- 30 ml molasses
- 32 gr cornstarch
- 32 gr potato starch flour
- 5 gr baking soda
- 1 gr salt
- 1 gr ginger
Giant Apple Cookie
- 1 extra egg
- 170 gr apples coarsely (dried chopped)
- 170 gr flour
- 150 gr sugar
- 120 ml apple juice
- 120 gr walnuts (chopped)
- 70 gr butter
- 65 gr powdered sugar
- 45 gr egg well (beaten)
- 22 gr golden raisins
Giant Chocolate Chips
- 1 egg
- 300 gr sugar (white)
- 250 gr flour
- 230 gr chocolate chips
- 230 gr butter softened
- 5 gr baking soda
- 4 gr vanilla
- 3 gr salt
Giant Honey & Oat Cookies
- 3 egg whites
- 650 gr quick-cooking
- 300 gr sugar
- 250 gr flour
- 160 ml honey
- 140 gr shortening
- 5 gr baking soda
- 1 gr salt
Giant Oatmeal Cookies
- 2 eggs
- 400 gr quaker oats
- 220 gr firmly packed brown sugar
- 170 gr margarine
- 160 gr all purpose flour
- 65 gr nuts (chopped)
- 4 gr vanilla
- 2 gr baking soda
- 1 gr salt
Giant Raisin Oat Cookies
- 3 circles
- 2 egg whites
- 1 well
- 1/4 quaker oat bran cereal (hot)
- 1/4 onto ungreased cookie sheet
- 160 gr oats
- 150 gr sugar
- 130 gr flour
- 110 gr corn syrup
- 85 gr raisins
Ginger Cake
- 1 egg
- 1 lemon zest
- 190 gr flour
- 90 ml honey
- 120 ml buttermilk
- 30 gr ginger
- 30 gr crystallized ginger
- 26 gr sugar
- 12 gr butter
- 8 gr confectioners sugar
Ginger Chocolate Biscotti
- 700 oven
- 36 biscotti
- 10 long by (inches)
- 3 eggs
- 3 on the shee bake the logs in the middle of a preheated (inches apart)
- 2 1/2 wide (inches)
- 325 gr flour
- 200 gr sugar
- 150 gr almonds
- 30 gr ginger (fresh)
Ginger Cookies
- 1 egg
- 1/4 on floured surface (thick)
- 450 gr flour
- 180 ml molasses
- 150 gr sugar
- 110 gr sweet butter
- 10 gr orange rind (grated)
- 7 gr ginger
- 5 gr baking soda
- 4 gr cinnamon
Ginger Creams
- 1 egg
- 700 gr flour
- 240 ml molasses
- 250 gr sugar
- 240 gr coffee (hot)
- 230 gr margarine
- 14 gr baking soda
- 3 gr cinnamon (ground)
- 3 gr salt
- 2 gr ginger (ground)
Ginger Crinkles
- 1 5/8 egg
- 1 balls
- 400 gr all purpose flour
- 325 gr sugar
- 150 gr butter (unsalted)
- 90 ml dark molasses
- 22 gr baking soda
- 10 gr ginger (ground)
- 6 gr cinnamon
- 1 gr salt
Ginger Cupcakes
- 2 eggs
- 250 gr sifted cake flour
- 240 ml sour milk
- 160 ml molasses
- 100 gr sugar
- 95 gr shortening
- 5 gr ginger
- 5 gr baking soda
- 3 gr cinnamon
Ginger Ginger Cake
- 6 eggs
- 550 gr sugar
- 375 gr all purpose flour
- 240 ml sour cream
- 170 gr candied ginger
- 130 gr butter
- 100 gr ginger
- 1 gr baking soda
Ginger Spice Cake
- 2 eggs (slightly beaten)
- 350 gr cake flour
- 240 ml molasses
- 240 ml buttermilk
- 110 gr sweet butter
- 110 gr dark brown sugar
- 60 ml orange juice squeezed (fresh)
- 5 gr ginger (ground)
- 5 gr baking soda
- 3 gr salt
Ginger Spice Waffles
- 3 fruit
- 2 eggs
- 425 ml buttermilk
- 350 ml low-fat vanilla yogurt
- 170 gr butter
- 130 gr all purpose flour
- 130 gr wheat flour (whole)
- 80 ml molasses
- 12 gr unsweetened cocoa
- 7 gr baking soda
Ginger Walnut Drop Biscuit
- 220 gr flour
- 120 ml milk
- 120 gr walnuts (finely chopped)
- 120 gr gingerroot
- 110 gr firmly packed brown sugar
- 65 gr butter bits (cold unsalted cut into)
- 60 gr puree
- 9 gr double-acting baking powder
- 3 gr salt
- 2 gr baking soda
Ginger-Molasses Muffins
- 350 de oven about
- 350 de grease
- 3 additions
- 2 muffin tins
- 1 day
- 1 raisin
- 3/4 full
- 450 gr all purpose flour
- 240 ml molasses
- 240 ml buttermilk