Using ingredient brown sugar
Original Nestle Toll House Cookies
- 2 eggs
- 350 gr semisweet chocolate morsels
- 280 gr flour
- 230 gr butter
- 170 gr brown sugar
- 150 gr sugar
- 140 gr nuts
- 5 gr baking soda
- 4 gr vanilla extract
- 3 gr salt
Our Family's Plum Pudding 1992, I/ii
- 6 egg whites
- 6 egg yolks
- 1,200 gr loosely packed bread (fresh)
- 500 gr sifted confectioners sugar
- 475 gr good beef suet
- 250 gr golden
- 240 gr english walnuts
- 220 gr currants
- 220 gr brown sugar
- 160 gr blackberry jam
Oven Baked Beans
- 1 onion
- 500 gr navy beans
- 80 ml molasses
- 75 gr brown sugar
- 65 gr salt pork
- 1 gr salt
- 1 gr pepper
- 1 ml dry mustard
Overnight Apple French Toast
- 3 eggs
- 2 tart apples (peeled)
- 1 apple jelly
- 240 ml milk
- 240 ml applesauce
- 220 gr brown sugar
- 110 gr butter
- 40 gr corn syrup
- 4 gr vanilla extract
- 1 gr cinnamon
Overnight Coffee Cake
- 325 gr brown sugar
- 4 gr cinnamon
- 1 package dough (frozen pieces)
- 1 package carmel
Pacific Rim Brochettes
- 333 mg sod
- 258 cal
- 26 carb
- 18 pro
- 9 fat
- 9 green onions
- 6 jalapeno peppers
- 6 garlic (cloves)
- 5 fiber
- 3 lemon grass
Passover Chocolate Chip Cookies
- 2 eggs
- 1 potato starch
- 1/2 matzoh cake meal
- 1/4 matzoh meal
- 325 gr brown sugar
- 325 gr chocolate chips
- 130 gr butter (unsalted)
- 100 gr sugar (white)
- 26 gr passover vanilla sugar
- 4 gr vanilla
Pat's Sloppy Joe Recipe
- 2 onions
- 2 relish
- 1 celery
- 1 green pepper
- 1,600 gr beef (ground)
- 475 gr tomato soup
- 30 ml worcestershire sauce
- 16 ml salad mustard
- 14 gr brown sugar
- 3 gr salt
Patty Ann's Chess Cakes
- 2 egg (lightly beaten)
- 1 recipe pie pastry
- 170 gr brown sugar
- 150 gr granulated sugar
- 130 gr flour
- 110 gr butter
- 65 gr pecans (finely chopped)
- 55 gr coconut (shredded)
- 28 gr butter melted
- 4 gr vanilla extract
Pb And O Snackers
- 2 butter (unsalted)
- 2 eggs
- 475 gr old-fashioned rolled oats
- 350 gr semisweet chocolate chips
- 230 gr peanut butter
- 220 gr brown sugar (light)
- 200 gr granulated sugar
- 130 gr all purpose flour
- 5 gr cinnamon (ground)
- 5 gr baking soda
Peach Crumble
- 1,400 gr peaches
- 100 gr rolled oats
- 95 gr flour
- 75 gr brown sugar
- 65 gr sugar
- 65 gr waltnuts
- 28 gr butter
- 5 ml lemon juice
- 3 gr cinnamon
- 1 gr nutmeg
Peach Pound Cake
- 2 peaches
- 2 egg (white)
- 325 gr unbleached flour (white)
- 230 ml low-fat lemon yogurt
- 200 gr sugar
- 170 gr margarine
- 28 gr brown sugar
- 8 gr unbleached flour (white)
- 5 gr baking powder
- 4 gr vanilla
Peachtree Street Chicken Salad *** Nfxs18b
- 20 mins until chicken is fork-tender
- 10 mins
- 3 chicken breasts
- 2 peaches
- 1/2 pecans
- 1/2 in of water
- 60 ml mayonnaise
- 30 ml sour cream
- 10 ml lemon juice
- 5 gr brown sugar
Peanut Butter 'n Chocolate Chip Cookies
- 2 eggs
- 325 gr flourla
- 220 gr brown sugar
- 200 gr sugar (white)
- 170 gr butter
- 110 gr peanut butter
- 9 gr vanilla
- 5 gr baking soda (uncooked)
Peanut Butter 'n Fudge Filled Bars
- 2 eggs
- 450 gr brown sugar
- 400 ml sweetened condensed milk
- 350 gr semisweet chocolate (pieces)
- 300 gr quaker oats
- 250 gr all purpose flour
- 230 gr margarine
- 100 gr peanuts (chopped)
- 55 gr peanut butter
- 28 gr peanut butter
Peanut Butter Cookies # 2
- 2 egg whites
- 1 granulated sugar
- 170 gr unbleached flour
- 110 gr peanut butter
- 110 gr margarine
- 110 gr brown sugar
- 100 gr granulated sugar
- 9 gr vanilla
- 2 gr baking powder
- 2 gr baking soda
Peanut Butter Cookies #2
- 1 egg
- 1 with electric mixer at speed for one
- 230 gr peanut butter
- 160 gr flour
- 150 gr granulated sugar
- 110 gr brown sugar
- 95 gr shortening
- 16 ml milk
- 4 gr vanilla
- 3 gr baking soda
Peanut Butter Cookies From Cedercroft
- 2 margarine
- 2 eggs
- 375 gr flour
- 350 gr chunky peanut butter
- 200 gr sugar
- 110 gr brown sugar
- 14 gr vanilla
- 7 gr baking powder
- 7 gr baking soda
- 3 gr salt
Peanut Butter Crisscross Cookies
- 3 eggs
- 450 gr sifted all-purpose flour
- 325 gr brown sugar
- 325 gr style peanut butter (chunk)
- 200 gr granulated sugar
Peanut Butter Oatmeal Cookies/lf
- 2 egg whites
- 170 gr corn syrup
- 160 gr oats
- 130 gr flour
- 110 gr natural peanut butter
- 75 gr brown sugar
- 65 gr sugar
- 2 gr baking soda
- 2 gr vanilla extract
Peanutty Crisscrosses
- 1 egg
- 475 gr quaker oats
- 325 gr brown sugar
- 230 gr peanut butter
- 190 gr all purpose flour
- 170 gr margarine
- 80 ml water
- 4 gr vanilla
- 2 gr baking soda
Pecan Crisps
- 2 pecan (halves)
- 2 sheets of waxed paper
- 2 flower-shaped cookie cutter
- 325 gr flour
- 230 gr butter
- 170 gr brown sugar
- 65 gr pecans
- 4 gr vanilla extract
- 2 gr baking powder
Pecan Loaves
- 1 egg
- 325 ml milk
- 230 gr quaker oats
- 190 gr sifted all-purpose flour
- 170 gr brown sugar
- 140 gr pecans (chopped)
- 60 ml vegetable oil
- 14 gr baking powder
- 3 gr salt
- 1 gr mace