Using ingredient brown sugar

Apple-raisin Cookies

• 2 eggs
• 2 apples
• 250 gr flour
• 220 gr brown sugar
• 170 gr raisins
• 110 gr butter
• 60 ml milk
• 60 gr walnuts
• 5 gr baking powder
• 3 gr cinnamon

Apple-raisin Crisp

• 6 apples
• 110 gr brown sugar
• 85 gr raisins
• 80 gr rolled oats
• 65 gr pecans
• 50 gr shortening
• 32 gr all purpose flour
• 26 gr sugar
• 1 gr cinnamon

Apple-raisin Crumb Pie

• 9 unbaked pastry shell
• 1 egg
• 240 ml sour cream
• 85 gr raisins
• 75 gr butter
• 75 gr sugar
• 65 gr self rising flour
• 55 gr brown sugar
• 50 gr sugar
• 16 gr flour

Apple-raisin Soup

• 2 stick cinnamon (inches)
• 475 ml apple juice
• 40 gr raisins
• 14 gr brown sugar
• 14 gr brandy

Apple-sour Cream Streusel Coffee Cake

• 2 eggs
• 400 gr apples
• 400 gr powdered sugar
• 350 ml dairy sour cream
• 200 gr sugar
• 110 gr margarine
• 55 gr brown sugar
• 34 gr nuts
• 12 gr vanilla
• 5 ml milk

Apple/peanut Butter Tea Sticks

• 1 egg
• 170 gr brown sugar
• 140 gr apples
• 110 gr peanut butter
• 95 gr all purpose flour
• 60 ml milk
• 5 gr baking powder
• 4 gr vanilla extract
• 1 gr cinnamon (ground)
• 1 gr salt

Applesauce Cake

• 250 gr flour
• 240 ml applesauce
• 220 gr brown sugar
• 170 gr raisins
• 110 gr butter
• 5 ml soda
• 3 gr cinnamon
• 1 gr nutmeg
• 1 gr salt

Applesauce Cake 1

• 250 gr flour
• 240 ml applesauce
• 220 gr brown sugar
• 170 gr raisins
• 110 gr butter
• 5 ml soda
• 3 gr cinnamon
• 1 gr nutmeg
• 1 gr salt

Applesauce Friendship Cake

• 1 starter
• 1 egg
• 240 ml applesauce
• 130 gr flour
• 110 gr butter
• 110 gr brown sugar
• 100 gr sugar
• 85 gr raisins
• 65 gr nuts
• 60 ml nonfat dry milk

Applesauce Mint Nut Bread

• 7233 lower east hill road
• 350 oven for about
• 1 egg
• 250 gr unbleached flour
• 240 ml applesauce
• 170 gr brown sugar
• 140 gr nuts (chopped)
• 60 ml oil
• 14 gr baking powder
• 4 gr mint (chopped fresh)

Applesauce Oatmeal Bread

• 1 egg
• 250 gr flour
• 180 ml applesauce
• 170 gr brown sugar
• 160 gr rolled oats
• 120 ml water
• 30 ml oil
• 18 gr baking powder
• 1 gr salt
• 1 gr baking soda

Applescotch Pie

• 2 pie crust shells
• 1,900 ml saucepan
• 475 gr apples
• 220 gr brown sugar
• 60 ml water
• 45 gr butter
• 32 gr all purpose flour
• 26 gr granulated sugar
• 16 ml lemon juice
• 4 gr vanilla

Applewood Special Pie Cake

• 9 pieplate
• 1 egg
• 475 ml whipping cream
• 300 gr sugar
• 290 gr apples
• 180 gr brown sugar
• 130 gr all purpose flour
• 120 ml whipping cream
• 110 gr butter
• 110 gr pecans

Apricot And Walnut Chutney

• 8 sultanas
• 3 apricots
• 2 garlic (cloves)
• 2 oranges
• 700 ml cider vinegar
• 525 gr apricots (dried)
• 425 gr brown sugar (light)
• 230 gr onions
• 120 gr walnuts
• 6 gr salt

Apricot Bars

• 400 gr apricots (dried)
• 200 gr icing sugar
• 130 gr flour (white)
• 110 gr maple syrup
• 75 gr brown sugar
• 24 gr shortening
• 16 ml apple juice
• 8 gr walnuts
• 8 gr cashews
• 3 gr cinnamon

Apricot Drops

• 1 egg
• 270 gr apricots (dried)
• 150 gr brown sugar
• 130 gr all purpose flour
• 30 ml vegetable oil
• 16 ml orange juice
• 5 gr baking powder
• 2 gr orange rind
• 1 gr salt

Apricot Raisin Cookies

• 2 eggs
• 1 oat flakes
• 270 gr apricots (dried)
• 170 gr brown sugar
• 130 gr unbleached flour (white)
• 110 gr butter
• 85 gr raisins
• 65 gr wheat flakes
• 9 gr baking soda
• 9 gr vanilla

Apricot Rice Pudding

• 3 eggs
• 1/2 lemon zest (grated)
• 950 ml non-fat milk
• 180 gr non-fat egg substitute
• 60 gr rice
• 9 gr brown sugar
• 4 gr vanilla
• 1 gr sugar salt
• 6 slices apricots

Apricot Spice Cake

• 3 eggs
• 1 brown sugar (boil)
• 1 icing
• 1 cake
• 1 do substitute (not)
• 1 powdered sugar
• 1 apricots
• 1 apricot baby food
• 400 gr sugar
• 250 gr flour