Using ingredient butter

Florida Key Lime Pie

• 5 eggs yolks
• 600 ml cream (heavy)
• 130 gr graham cracker crumbs
• 120 ml lime juice
• 75 gr butter
• 65 gr sugar
• 26 gr sugar
• 12 gr lime peel
• 1 gr salt
• 1 slice lime

Flounder In Lemon

• 10 skillet over low heat
• 5 ingredients
• 210 gr flounder fillets
• 45 gr butter
• 16 ml lemon juice
• 5 gr dill
• 1 gr dill weed
• 1 gr salt
• 1 slice green onion
• 1 slice lemon for (garnish)

Flounder In Sweet

• 5 peppercorns
• 2 onions
• 650 gr flounder fillets
• 55 gr butter
• 28 gr brown sugar
• 16 gr flour
• 16 ml vinegar
• 5 ml worcestershire sauce
• 1 package beer

Flourless Chocolate Cake

• 10 eggs
• 1 grand marnier
• 425 gr baking chocolate
• 300 gr sugar
• 120 gr butter (unsalted)
• 14 gr vanilla extract

Flourless Chocolate Chambord Cake

• 6 eggs
• 290 gr semisweet chocolate
• 270 gr chocolate chips
• 200 gr granulated sugar
• 100 gr butter (unsalted cut into)
• 80 ml water
• 60 gr unsweetened chocolate
• 40 gr chambord
• 4 gr vanilla extract

Flourless Chocolate Decadence Cake

• 3 eggs
• 230 gr semisweet chocolate
• 130 gr semi-sweet chocolate
• 120 ml whipping cream
• 110 gr butter
• 50 gr sugar
• 45 ml liqueur of choice
• 45 gr unsweetened cocoa

Flourless Chocolate Espresso Cake

• 10 cake
• 9 diameter cake with (pan)
• 8 eggs
• 2 high sides with
• 1 brewed espresso (freshly)
• 1 instant espresso powder
• 350 gr semisweet chocolate
• 250 gr butter (unsalted)
• 240 ml water
• 220 gr golden brown sugar

Flourless Chocolate Mocha Cake

• 6 eggs
• 2 butter (unsalted)
• 2 pecan (toasted halves)
• 500 gr bittersweet chocolate
• 475 ml whipping cream (heavy)
• 100 gr powdered sugar
• 30 gr espresso (finely ground)
• 4 gr vanilla extract

Flourless Chocolate Torte

• 5 eggs
• 3 orange liquer
• 270 gr semisweet chocolate
• 200 gr sugar
• 130 gr butter
• 95 gr unsweetened chocolate
• 80 ml cream (heavy)
• 32 gr cornstarch
• 28 gr butter
• 2 gr vanilla

Flourless Chocolate Torte

• 5 eggs
• 3 orange liquer
• 270 gr semisweet chocolate
• 200 gr sugar
• 130 gr butter
• 95 gr unsweetened chocolate
• 80 ml cream (heavy)
• 32 gr cornstarch
• 28 gr butter
• 2 gr vanilla

Flourless Foolproof Fabulous Chocolate Cake

• 5 egg (separated)
• 4 english toffee (crushed)
• 2 1/2 creme ganache
• 1/2 karo (light)
• 1,000 gr bittersweet chocolate
• 950 ml cream (heavy)
• 700 gr sugar
• 450 gr butter sweet
• 400 gr walnuts (chopped)
• 280 gr chocolate bittersweet

Foamy Cranberry Sauce

• 1 egg
• 1/2 orange rind
• 200 gr confectioners sugar
• 60 ml sweetened cranberry juice
• 55 gr butter

Focaccia

• 130 deg
• 2 1/2 all purpose flour
• 2 butter
• 1 1/4 sugar
• 1 1/8 salt
• 1 yeast
• 1 warm water
• 1 oil
• 1/2 onion (chopped)

Foil-wrapped Steak

• 1 onion
• 1 bell pepper
• 1 celery stalk
• 1 pcs
• 1 worcestershire powder
• 525 gr round steak
• 45 ml worcestershire sauce
• 28 gr butter
• 3 gr garlic powder
• 1 gr black pepper

Fondant With Pears Or Cherries

• 6 pears
• 5 eggs
• 1 cherries (fresh)
• 200 gr sugar
• 130 gr flour
• 110 gr butter
• 5 gr baking powder
• 1 ml water

Fondue # 3

• 2 kirsch
• 475 gr gouda cheese
• 60 ml wine (white)
• 32 gr flour
• 28 gr butter
• 6 gr garlic
• 1 gr nutmeg

Fonzies Brownies

• 2 eggs
• 230 gr semisweet chocolate
• 120 gr semisweet chocolate chips
• 110 gr brown sugar
• 95 gr flour
• 80 ml sour cream
• 55 gr butter
• 50 gr sugar (white)
• 9 gr vanilla
• 5 gr baking powder

Food Service Chocolate Chunk Cookies

• 6 pecan (pieces)
• 3 eggs
• 525 gr semi-sweet chocolate
• 450 gr all purpose flour
• 200 gr granulated sugar
• 150 gr butter
• 150 gr margarine
• 150 gr packed brown sugar
• 9 gr vanilla
• 2 gr baking soda

Foolproof Rice In Crockpot

• 475 ml water
• 120 gr converted rice
• 6 gr salt
• 5 gr butter