Using ingredient butter
Mocha-walnut Cookies
- 1 egg
- 350 gr semi-sweet chocolate chips
- 190 gr flour
- 150 gr sugar
- 120 gr walnuts
- 110 gr butter
- 55 gr brown sugar
- 30 gr instant coffee powder
- 9 gr vanilla
- 5 gr baking powder
Mock Cherry Pie
- 9 pie crust
- 1 cranberries (halved)
- 200 gr sugar
- 180 ml boiling water
- 85 gr raisins
- 16 gr flour
- 5 gr butter
- 4 gr vanilla
Mock Lobster Flemish Style
- 1 onion
- 1 celery stalk with top
- 1 egg yolk
- 1/2 edam (shredded)
- 210 gr monk fish fillets
- 120 ml water
- 60 ml cream
- 28 gr butter
- 16 gr flour
- 1 gr salt
Modenaceti Veal Scaloppine
- 1 flour
- 260 gr veal cutlets
- 240 ml chicken broth
- 110 gr butter
- 110 ml olive oil
- 16 ml balsamic vinegar
Modern Potato Bread
- 2 instant mashed potato flakes
- 2 eggs
- 1 butter
- 350 gr all purpose flour
- 120 ml warm water
- 60 ml instant nonfat dry milk
- 28 gr butter
- 26 gr sugar
- 3 gr salt
- 1 package dry yeast (active)
Modern Potato Bread
- 2 instant mashed potato flakes
- 2 eggs
- 1 butter
- 350 gr all purpose flour
- 120 ml warm water
- 60 ml instant nonfat dry milk
- 28 gr butter
- 26 gr sugar
- 3 gr salt
- 1 package dry yeast (active)
Mohn Hamantashen
- 230 ml honey
- 250 gr flour
- 230 gr butter
- 170 gr raisins
- 120 gr walnuts
- 230 ml cream cheese
- 70 gr poppy seeds
Moist And Minty Brownies
- 2 eggs
- 190 gr chocolate chips
- 160 gr flour
- 150 gr sugar
- 110 gr butter
- 4 gr vanilla
- 2 gr baking soda
- 1 gr salt
Moist Chocolate Cake
- 9 cake pans
- 2 greased
- 2 eggs
- 1 favorite icing
- 600 gr sugar
- 475 ml milk
- 250 gr flour
- 240 gr coffee (hot)
- 240 ml oil
- 110 gr butter
Moist Chocolate Cake With Coffee
- 2 eggs
- 600 gr sugar
- 475 ml milk
- 250 gr all purpose flour
- 240 gr coffee (hot)
- 240 ml vegetable oil
- 110 gr butter
- 95 gr shortening
- 65 gr unsweetened cocoa
- 40 gr all purpose flour
Moist Chocolate Chip Cookies
- 2 eggs
- 290 gr unsifted flour
- 230 gr chocolate chips
- 230 gr butter
- 200 gr sugar (white)
- 110 gr brown sugar
- 9 gr vanilla
- 5 gr baking soda
- 3 gr salt
Moist Supper Cake
- 2 eggs
- 1 quick-cooking oatmeal
- 325 gr brown sugar
- 170 gr flour
- 100 gr granulated sugar
- 95 gr shortening
- 80 gr fine coconut (grated)
- 75 gr butter
- 60 ml cream (light)
- 5 gr baking soda
Moist Truffle Cake
- 4 eggs
- 150 gr sugar
- 85 gr semisweet chocolate
- 65 gr butter (unsalted)
- 32 gr cake flour
- 22 ml water
- 14 gr powdered sugar
- 12 gr unsweetened cocoa
- 9 gr vanilla
- 1 ml cream of tartar
Molasses
- 1 egg
- 1 powdered sugar
- 190 gr flour
- 120 ml molasses
- 110 gr butter
- 110 gr brown sugar
- 85 gr raisins
- 7 gr baking powder
- 5 gr ginger
- 1 gr salt
Molasses Apricot Cookies
- 1 egg
- 400 gr all purpose flour
- 400 gr apricots (chopped dried)
- 180 ml molasses
- 220 gr dark brown sugar
- 200 gr confectioners sugar
- 130 gr butter (salted)
- 30 ml milk
- 5 gr baking soda
- 5 gr cinnamon (ground)
Molasses Candy
- 475 ml molasses
- 220 gr brown sugar
- 80 ml water
- 9 gr butter
- 5 ml vinegar
- 1 gr baking soda
Molasses Refrigerator Muffins
- 4 eggs
- 500 gr unbleached flour
- 240 ml molasses
- 260 gr vegetable shortening
- 230 gr butter
- 200 gr sugar
- 170 gr raisins
- 9 gr baking soda
- 3 gr salt
- 3 gr cinnamon (ground)
Molasses Wheat Bread
- 3 gluten
- 270 ml water
- 130 gr wheat flour (whole)
- 70 gr buttermilk powder
- 45 ml molasses
- 36 gr grapenuts
- 16 gr star yeast (red active)
- 14 gr butter
- 8 gr bread flour
- 4 gr salt
Mom's Banana Loaf
- 14 by
- 5 loaf (pan)
- 3 bananas
- 3 loaf pans
- 2 eggs
- 1 stick
- 1 mashed
- preheat oven
- 250 gr all purpose flour
- 200 gr granulated sugar
Mom's Butter Cookies
- 2 egg
- 2 lemon extract
- 650 gr flour
- 450 gr butter
- 200 gr sugar
- 9 gr vanilla extract
- 5 gr almond extract
- 5 gr baking powder
Mom's Chocolate Chip Cookies
- 2 eggs
- 1 cake mix (yellow)
- 120 gr chocolate chips
- 110 gr butter
- 60 gr walnuts
- 4 gr vanilla
Mom's Cinnamon Rolls
- 3 eggs
- 3 eggs really well
- 1,500 gr flour
- 1,000 gr flour
- 700 ml water
- 700 ml warm water with
- 230 gr butter
- 200 gr sugar
- 200 gr sugar
- 170 gr margarine
Mom's Cookie Press Shortbread
- 1,000 gr flour
- 900 gr butter
- 450 gr brown sugar
- 200 gr icing sugar
- 130 gr cornstarch
- 6 gr salt