Using ingredient eggs
Nyt Original Plum Torte
- 24 italian plums (halves)
- 2 eggs
- 1 stick butter softened (unsalted)
- 150 gr sugar (plus)
- 130 gr unbleached flour sifted
- 26 gr sugar
- 5 gr baking powder
- 3 gr cinnamon
Oat-pecan Pralines
- 2 eggs
- 1 maple extract
- 3/4 pecan (halves)
- 400 gr rolled oats
- 280 gr brown sugar
- 230 gr butter
- 160 gr all purpose flour
- 140 gr pecans
- 30 ml molasses
- 5 gr baking soda
Oatmeal "rocks"
- 2 eggs
- 2 oatmeal
- 250 gr flour
- 200 gr sugar
- 190 gr shortening
- 170 gr dates
- 140 gr nuts
- 60 ml milk
- 5 gr baking powder
- 3 gr cinnamon
Oatmeal And Raisin Cookies
- 2 eggs
- 375 gr all purpose flour
- 300 gr rolled oats
- 230 gr butter
- 200 gr sugar
- 170 gr raisins
- 60 ml water (hot)
- 30 ml molasses
- 5 gr baking soda
- 3 gr cinnamon (ground)
Oatmeal Banana Cupcakes
- 2 eggs
- 180 ml honey
- 190 gr all purpose flour
- 160 gr quick-cooking oats
- 150 gr ripe bananas mashed
- 110 gr butter
- 100 gr sugar
- 5 gr baking powder
- 5 gr baking soda
- 2 gr salt
Oatmeal Broccoli Quiche
- 3 eggs
- 1 oatmeal
- 130 gr flour
- 120 ml milk
- 110 gr margarine
- 110 gr ham (cooked diced)
- 80 gr cheese (shredded)
- 60 gr broccoli (chopped)
- 7 gr onion (chopped)
- 1 gr salt
Oatmeal Buttermilk Pancakes
- 2 eggs
- 600 ml buttermilk
- 300 gr quick quaker oats
- 130 gr sifted all-purpose flour
- 65 gr melted
- 26 gr sugar
- 9 gr baking powder
- 3 gr salt
- 2 ml soda
Oatmeal Cake
- 2 eggs
- 300 ml boiling water
- 220 gr brown sugar
- 200 gr sugar
- 170 gr flour
- 160 gr quick oats
- 110 gr margarine
- 5 gr baking powder
- 3 gr cinnamon
- 1 gr nutmeg
Oatmeal Cake And Frosting
- 2 eggs
- 1 oatmeal
- 375 gr brown sugar
- 350 ml boiling water
- 200 gr sugar
- 170 gr flour
- 140 gr coconut
- 95 gr shortening
- 85 gr butter
- 80 ml cream
Oatmeal Cake With Lazy Daisy Frosting
- 2 eggs
- 375 gr brown sugar
- 350 ml boiling water
- 200 gr sugar
- 190 gr all purpose flour
- 160 gr quick-cooking oats (uncooked)
- 140 gr nuts coasely (chop)
- 85 gr butter
- 60 ml evaporated milk
- 55 gr butter
Oatmeal Chip Cookies/the Dessert Show
- 4 eggs
- 2 oatmeal
- 500 gr flour
- 450 gr butter
- 450 gr brown sugar
- 400 gr sugar (white)
- 300 gr corn flakes
- 170 gr semisweet chocolate chips
- 140 gr pecans (chopped)
- 80 gr coconut
Oatmeal Chippers
- 6 oatmeal cookie mix
- 2 eggs (beaten)
- 120 ml milk
- 120 gr chocolate chips
- 65 gr nuts (chopped)
- 9 gr vanilla
Oatmeal Choco
- 3 flour
- 2 eggs
- 1 oatmeal (uncooked)
- 1 packag chocolate chips
- 1/2 chocolate chips
- 425 ml boiling water
- 220 gr brown sugar
- 220 gr unsifted flour
- 200 gr granulated sugar
- 110 gr margarine
Oatmeal Chocolate
- 3 eggs
- 1 oatmeal (uncooked)
- 1 chocolate chips
- 425 ml boiling water
- 220 gr brown sugar
- 220 gr unsifted flour
- 200 gr granulated sugar
- 120 gr walnuts (chopped)
- 110 gr margarine
- 45 ml milk
Oatmeal Chocolate Candy Cookies
- 350 degree oven until golden brown (light)
- 2 eggs
- 2 onto greased cookie shee (inches apart)
- 1/4 cupfuls
- 475 ml candy-coated milk chocolate
- 250 gr all purpose flour
- 230 gr quick-cooking oats
- 230 gr butter
- 220 gr brown sugar
- 200 gr granulated sugar
Oatmeal Chocolate Chip Cookies
- 2 eggs
- 2 chochips
- 300 gr rolled oats
- 230 gr margarine
- 190 gr wheat flour (whole)
- 170 gr brown sugar
- 150 gr granulated sugar
- 120 gr walnuts
- 5 gr baking soda
- 4 gr vanilla
Oatmeal Chocolate Chip Cookies # 2
- 6 ozs
- 2 eggs
- 300 gr quick-cooking oats
- 250 gr all purpose flour
- 220 gr firmly packed brown sugar
- 200 gr granulated sugar
- 190 gr shortening
- 140 gr pecans (chopped)
- 5 gr baking soda
- 4 gr vanilla
Oatmeal Chocolate Chunk Cookies
- 380 oc
- 2 eggs
- 400 gr quick oats
- 240 gr semi-sweet chocolate chunks
- 220 gr packed brown sugar (lightly)
- 190 gr golden crisco shortening
- 140 gr nuts (chopped)
- 130 gr all purpose flour
- 100 gr granulated sugar
- 5 gr baking soda
Oatmeal Cocoanut Crisps
- 4 eggs
- 950 gr quick oats
- 450 gr butter
- 450 gr brown sugar
- 400 gr sugar (white)
- 375 gr sifted flour
- 130 gr cocoanut
- 9 gr vanilla
- 9 gr baking soda
- 6 gr salt
Oatmeal Coconut Cake
- 2 eggs
- 1 oatmeal (uncooked)
- 300 ml boiling water
- 220 gr brown sugar
- 200 gr sugar
- 190 gr flour
- 110 gr butter
- 5 gr baking soda
- 4 gr vanilla
- 2 gr cinnamon
Oatmeal Coconut Crisps
- 4 eggs
- 950 gr quick-cooking oats
- 450 gr butter softened
- 450 gr brown sugar
- 400 gr sugar
- 375 gr flour sifted
- 120 gr coconut
- 9 gr vanilla
- 9 gr baking soda
- 6 gr salt
Oatmeal Cookie Drops With Milk Chocolate And Almonds
- 2 hersheys milk chocolate
- 2 eggs
- 280 gr all purpose flour
- 230 gr old fashioned oats
- 170 gr butter
- 110 gr packed brown sugar (light)
- 100 gr granulated sugar
- 65 gr corn syrup (light)
- 60 gr almonds (toasted chopped)
- 5 gr baking soda
Oatmeal Cookies "the Best"
- 3 eggs
- 2 oatmeal
- 325 gr flour
- 230 gr butter
- 220 gr brown sugar
- 200 gr sugar (white)
- 170 gr raisins
- 100 gr pecans (chopped)
- 65 gr wheat germ for more healthful cookies
- 9 gr baking soda
Oatmeal Cornmeal Blueberry Bread
- 2 eggs
- 1 blueberries
- 1 lemon
- 190 gr unbleached flour (white)
- 150 gr sugar
- 40 gr stone cornmeal (ground yellow)
- 40 gr corn
- 40 gr regular rolled oats
- 30 gr walnuts
- 30 ml buttermilk