Using ingredient flour
Mabel Kirk's Butternut Squash Pie
- 3 eggs (lightly beaten)
- 1/2 lemon extract
- 450 gr butternut squash (cut into)
- 325 gr flour
- 240 ml evaporated milk
- 200 gr sugar
- 190 gr shortening
- 100 ml water
- 16 gr flour
- 5 gr butter melted
Macadamia Mandelbrot
- 3 eggs
- 2 lo place logs on cookie sheet
- 475 gr all purpose flour
- 200 gr granulated sugar
- 180 ml vegetable oil
- 140 gr macademia nuts
- 95 gr flour
- 65 gr additional
- 60 ml orange juice
- 14 gr baking powder
Macadamia Nut Cookies
- 250 gr flour
- 230 gr butter
- 140 gr macadamia nuts
- 110 gr brown sugar
- 2 gr orange peel
Macadamia Nut Crunchies
- 2 bananas
- 1 eggs
- 160 gr flour
- 75 gr butter
- 65 gr pineapple fruit spread
- 55 gr macadamia nuts
- 28 gr coconut
- 4 gr vanilla extract
- 2 gr baking powder
- 1 gr salt
Macadamia Nut Tartlets
- 48 macadamia (halves)
- 3 eggs
- 1 filling
- 1/2 balls
- 1/8 thickness
- 250 gr flour
- 250 gr butter
- 200 gr sugar
- 180 gr macadamia nuts
- 170 gr dark corn syrup
Macadamia,raspberry,white Chocolate Cookies
- 1 egg
- 190 gr flour
- 150 gr chocolate chips (white)
- 140 gr macadamia nuts (chopped)
- 75 gr butter
- 75 gr brown sugar packed
- 65 gr sugar
- 5 gr baking soda
- 4 gr vanilla
Macaroni & Cheese
- 1 onion
- 1 roll
- 475 ml milk
- 210 gr macaroni
- 85 gr cheddar cheese (shredded)
- 70 gr butter
- 55 gr cheddar cheese (shredded)
- 16 gr flour
- 12 gr pepper
- 6 gr salt
Macaroni & Cheese
- 350 gr cheddar cheese
- 28 gr butter
- 16 gr flour
- 16 ml milk
- 12 gr pepper
- 10 ml dry mustard
- 6 gr salt
Macaroni & Cheese Souffle
- 3 eggs
- 300 ml milk
- 160 gr corkscrew-shaped macaroni
- 80 gr natural sharp cheddar cheese
- 28 gr butter
- 24 gr flour
- 1 gr salt
- 1 gr paprika
- 1 gr cayenne
Macaroni A L'italienne
- 716 milligrams sodium
- 110 milligrams cholesterol
- 53 grams carbohydrates
- 36 grams fat
- 240 ml milk
- 55 gr cheddar cheese
- 50 gr macaroni
- 30 ml whipping cream
- 28 gr butter
- 16 ml mustard (ground)
Macaroni And Cheese Casserole
- 1/2 cooking time
- 700 ml milk
- 200 gr luncheon meat
- 120 gr seasond fine dry bread crumb
- 110 gr sharp cheddar cheese
- 100 gr elbow macaroni
- 14 gr butter
- 14 gr melted butter
- 10 ml dry mustard
- 9 gr flour
Macaroni And Cheese Quiche
- 6 eggs (beaten)
- 230 gr ham (chopped)
- 60 gr cheese (shredded)
- 30 gr onion (chopped)
- 16 gr flour
- 3 gr parsley
- 1 package macaroni
- 1 package cream of mushroom soup
- 1 package mushrooms (drained)
Macaroni And Cheese Souffle
- 3 eggs
- 300 ml milk
- 160 gr corkscrew-shaped macaroni
- 80 gr natural sharp cheddar cheese
- 28 gr butter
- 24 gr flour
- 1 gr salt
- 1 gr paprika
- 1 gr cayenne
Macaroni And Cheese With Tuna
- 1/2 una mixture
- 1/2 macaroni mixture in ungreased baking dish
- 1,900 ml saucepan over low heat
- 375 gr american cheese (shredded)
- 240 ml dairy sour cream
- 240 ml dry wine (white)
- 100 gr digonally celery (sliced)
- 65 gr pimiento-stuffed olives
- 28 gr butter in
- 12 gr butter
Macaroni& Cheese
- 1 onion
- 1 roll
- 475 ml milk
- 375 gr cheddar cheese (shredded)
- 210 gr macaroni (uncooked)
- 70 gr butter
- 16 gr flour
- 6 gr salt
- 5 ml dry mustard
- 1 gr pepper
Macaroni& Cheese Souffle
- 3 eggs (separated)
- 1 d cayenne
- 300 ml milk
- 160 gr corkscrew-shaped macaroni
- 80 gr natural sharp cheddar cheese
- 28 gr butter
- 24 gr flour
- 1 gr salt
- 1 gr paprika
Magic Fruit Cake
- 1 egg
- 240 ml eagle brand milk
- 130 gr flour
- 120 gr walnuts (chopped)
- 2 ml soda
- 2 gr baking powder
Magic Peanut Butter Middles
- 1 egg
- 230 gr peanut butter
- 190 gr flour
- 150 gr confectioners sugar
- 110 gr softened margarine
- 110 gr brown sugar
- 100 gr sugar
- 45 gr cocoa
- 4 gr vanilla
- 2 gr baking soda
Magic Swirl Cake
- 3 eggs
- 400 gr sugar
- 350 gr flour
- 240 gr semi-sweet chocolate chips
- 240 ml buttermilk
- 200 gr chocolate topping
- 170 gr butter
- 12 gr shortening
- 9 gr vanilla
- 6 gr baking soda
Magnificent Chocolate Cake
- 10 tube (pan)
- 6 eggs
- 600 gr sugar
- 500 gr flour
- 475 ml milk
- 350 ml milk
- 260 gr shortening
- 190 gr unsweetened chocolate
- 150 gr nuts
- 14 gr baking powder